340 crackers oyster crackers Recipes

butter , oleo, cracker crumbs, oysters, shucked , reserve liquid, heavy cream, salt, cayenne pepper, oyster liquid

shucked oysters, bread crumbs, buttery round crackers, crumbled, melted butter, oyster liquid, milk, salt to taste, ground black pepper to taste

fresh shucked oysters (canned are not nearly as good in this recipe), drained and juice reserved (if oysters are large, cut them in half or thirds), just under 1 cup of heavy cream, butter, melted, worcestershire sauce, salt, pepper, more, as needed ) coarsely crushed saltine crackers, not finely crushed, butter , cut into slivers for topping

crispy rice cereal squares, goldfish crackers, pretzel twists, mixed nuts, oyster crackers, cheese-filled sandwich crackers, butter flavor popcorn oil, dry ranch-style dressing mix

bread, oysters, drained and reserve juice, eggs, lemon , rind of, grated, green onions, finely chopped, chopped celery, chopped bell pepper, butter or 1/2 cup margarine, worcestershire sauce, hot pepper sauce (i use tabasco), salt, black pepper, cracker crumb, butter or margarine

shucked oysters, drained with liquid reserved, bread crumbs, buttery round crackers, crumbled, melted butter, milk, salt to taste, ground black pepper to taste

butter, melted, oysters, drained, condensed cream of mushroom soup, evaporated milk, saltine crackers, crushed, eggs

dozen small fresh oysters, shucked, eggs, all-purpose flour, ground saltine crackers, butter, vegetable oil

butter, oyster (in liquid ), cracker crumbs, light cream, worcestershire sauce, butter, melted, salt, pepper

shucked oyster , in their liquor, coarsely crushed saltine crackers, dry breadcrumbs, melted butter, cream, nutmeg, salt and pepper, celery salt

egg, milk, fresh select oysters, drained, all-purpose flour, cracker crumb, chopped onion, butter, apple juice, catsup, brown sugar, worcestershire sauce, vinegar, prepared mustard, liquid smoke, vegetable oil

fresh shucked oysters (canned are not nearly as good for this recipe), drained and juice reserved (if oysters are large, cut them in half), half-and-half or heavy cream (no reduced fat in this!), butter, melted, worcestershire sauce, salt, pepper, more, as needed ) coarsely crushed saltine crackers, not finely crushed, cold butter

a sheet of tin cut 1 inch smaller than the size of the grill, dozen oysters, a double thickness of burlap (large enough to cover oysters), a spray bottle (to mist burlap), kane island cocktail sauce, melted butter, hot sauce, saltine crackers

eggs, half-and-half, salt (or to taste), white pepper, nutmeg, fresh sweet corn , with scrapings (8-10 ears of corn), crushed cracker (pilot crackers, hardtack, nabisco uneeda biscuits, or oyster crackers), unsalted butter, melted, sharp cheddar cheese, grated, paprika

select oysters, drained, salt, pepper, all-purpose flour, eggs, lightly beaten, cracker crumbs, vegetable oil

fresh select oysters, drained, cracker crumbs, eggs, salt, pepper, vegetable oil

fresh oysters, live-a-little mango lime, keebler cracker crushed, butter land or lakes, borders half + half, heinz worcestershire sauce, mccormick salt & peppers, heinz worcestershire sauce

more) of oysters (fresh shucked and salty are best), cream (i use the heavy ), dry bread crumbs, cracker crumbs, melted butter, salt/pepper to taste, red pepper ) if u like it spicy, celery, thinly sliced )