1246 crabmeat lemon juice Recipes

  • Crabmeat Beggars Purses
    lump crabmeat , picked over, cartilage and shell removed and
    10 More
    lump crabmeat , picked over, cartilage and shell removed, cream cheese, softened, mayonnaise, lemon juice or to taste, dijon mustard, minced green onions, minced parsley, salt, cayenne, premade crepes, blanched chives
    11 ingredients
  • Crabmeat Ravigotte Maison
    egg yolks, red wine vinegar and
    11 More
    egg yolks, red wine vinegar, creole mustard (or dijon or other brown mustard), lemon juice, vegetable oil, capers, drained, whole scallion, chopped, parsley, chopped, salt, white pepper, crabmeat, jumbo lump, head iceberg lettuce, tomatoes
    2 hour 30 min, 13 ingredients
  • Avocado-Crabmeat Sandwiches
    crabmeat, drained and flaked, mayonnaise, lemon juice and
    6 More
    crabmeat, drained and flaked, mayonnaise, lemon juice, dried whole dill weed, white pepper, rye bread, butter, ripe avocados, peeled seeded and sliced, bacon, cooked and crumbled
    25 min, 9 ingredients
  • Crabmeat Cheesecake With Pecan Crust (Creole)
    pecans, all-purpose flour, salt, unsalted butter, cold and
    20 More
    pecans, all-purpose flour, salt, unsalted butter, cold, ice water, onion, finely diced, fresh lump crabmeat , picked over for shells, cream cheese, room temperature, plain yogurt, sour cream, eggs, salt , to taste, white pepper , to taste, hot sauce (to taste), shallots, chopped, mushrooms, sliced (mixed wild & exotic), lemon juice, worcestershire sauce, hot sauce, heavy whipping cream, unsalted butter, room temperature, crab , claw fingers, salt , to taste, black pepper , to taste
    1 hour 43 min, 24 ingredients
  • Crabmeat Cocktail Spread Crabmeat Cocktail Spread
    plain yogurt, chili sauce (or ketchup), lemon juice and
    4 More
    plain yogurt, chili sauce (or ketchup), lemon juice, celery seeds, garlic salt , to taste, fresh chopped parsley, king crabmeat, drained and shredded
    7 ingredients
  • Crabmeat Salad Deli Style Crabmeat Salad Deli Style
    imitation crabmeat, flaked, diced red onion and
    8 More
    imitation crabmeat, flaked, diced red onion, diced green bell pepper, diced celery, sour cream, mayonnaise (preferably hellmans), italian salad dressing, lemon juice, dried oregano, salt and pepper
    15 min, 10 ingredients
  • Crabmeat, Shrimp 'n' Shells Crabmeat, Shrimp 'n' Shells
    water, unpeeled medium raw shrimp, seashell macaroni and
    13 More
    water, unpeeled medium raw shrimp, seashell macaroni, sliced celery, green pepper, finely chopped, sweet red pepper, finely chopped, purple onion, chopped, green onions, chopped, chopped fresh parsley, mayonnaise, italian dressing, lemon juice, chopped fresh oregano, salt, pepper, fresh lump crabmeat, drained
    45 min, 16 ingredients
  • Crabmeat Cheesecake Appetizer Crabmeat Cheesecake Appetizer
    pecans, all-purpose flour, salt, unsalted butter, cold and
    16 More
    pecans, all-purpose flour, salt, unsalted butter, cold, ice water, onion, finely diced, fresh lump crabmeat , picked over for shells, cream cheese, room temperature, creole cream cheese (or 3 tbsp each plain yogurt and sour cream), eggs, salt and white pepper, hot sauce, shallots, finely chopped, mushrooms, sliced, lemon juice, worcestershire sauce, hot sauce, heavy whipping cream, unsalted butter, softened, salt & freshly ground black pepper
    2 hour , 20 ingredients
  • Crabmeat Crusted Chilean Sea Bass Crabmeat Crusted Chilean Sea Bass
    chilean sea bass fillet (we used a fillet about 1 1/2-inc... and
    10 More
    chilean sea bass fillet (we used a fillet about 1 1/2-inch thick), fresh crabmeat, unsalted butter (room temperature ), panko breadcrumbs (japanese bread crumbs), chopped parsley, diced red bell pepper, diced yellow bell pepper, white pepper, salt, cayenne pepper, lemon juice
    45 min, 11 ingredients
  • Crabmeat Salad in Grilled Vidalias Crabmeat Salad in Grilled Vidalias
    vidalia onions, celery rib, diced, light mayonnaise and
    6 More
    vidalia onions, celery rib, diced, light mayonnaise, lemon juice, ground black pepper, lump crabmeat, drained, cracker (optional), fresh fruit (optional)
    20 min, 9 ingredients
  • Crabmeat Enchiladas - a Real Twist! Crabmeat Enchiladas - a Real Twist!
    whole milk, onion, bay leaf, fresh cilantro, chopped and
    16 More
    whole milk, onion, bay leaf, fresh cilantro, chopped, lump crabmeat , picked over to remove cartilage, etc, green onions, white and green parts sliced , reserve a few for garnish, frozen corn (use only frozen ), frozen peas (use only frozen ), lemon juice, fresh squeezed preferred, unsalted butter, flour, cumin, salt , to taste, white pepper , to taste, flour tortillas , 10 large burrito size, fresh and soft enough to fold, pineapple slices, avocado, sliced in 4 wedges, sour cream (approximately ), pitted black olives, whole, green onion , reserved slices for garnish
    45 min, 20 ingredients
  • Crabmeat Deviled Eggs (Emeril Lagasse) Crabmeat Deviled Eggs (Emeril Lagasse)
    eggs, mayonnaise, dijon mustard, fresh lemon juice, salt and
    3 More
    eggs, mayonnaise, dijon mustard, fresh lemon juice, salt, hot sauce, lump crabmeat , picked over for shells and cartilage, caviar or salmon roe
    2 hour 50 min, 8 ingredients
  • Crabmeat Fondue (Food Network Kitchens) Crabmeat Fondue (Food Network Kitchens)
    plain panko bread crumbs, freshly grated parmesan and
    13 More
    plain panko bread crumbs, freshly grated parmesan, chopped fresh parsley leaves, reduced-fat cream cheese (neufchatel), softened at room temperature, light mayonnaise, fat-free milk, shallot, minced, chopped fresh chives, lemon juice, worcestershire, dijon mustard, salt, hot sauce, lump crabmeat , picked through, celery or other crudites
    50 min, 16 ingredients
  • Crabmeat Ravioli With Red Pepper Cream Sauce Crabmeat Ravioli With Red Pepper Cream Sauce
    shrimp, cold, peeled and deveined, egg white, cold and
    13 More
    shrimp, cold, peeled and deveined, egg white, cold, fresh parsley leaves, chopped, fresh basil leaves, chopped, fresh lemon juice, garlic, minced, salt, fresh ground pepper, heavy cream, cold, crabmeat, parmesan cheese, grated, shallots, chopped, egg, beaten with, water , for egg wash, sheets fresh pasta , measuring about 9 by 15 inches
    35 min, 15 ingredients
  • Crabmeat and Baby Asparagus Napoleons (Emeril Lagasse) Crabmeat and Baby Asparagus Napoleons (Emeril Lagasse)
    sheets frozen puff pastry and
    14 More
    sheets frozen puff pastry, egg wash (1 egg beaten with 1 tsp milk), dry white wine, saffron threads, creme fraiche , or sour cream, mayonnaise, minced chives, fresh lemon juice, jumbo lump crabmeat , picked over to remove any cartilage and shell, sevruga caviar, salt , to taste, pepper , to taste, spears baby asparagus, trimmed and lightly steamed until tender, halved red grape tomatoes , as garnish, chives , as garnish
    40 min, 15 ingredients
  • Crabmeat, Portobello and Truffle Oil Pizza (Emeril Lagasse) Crabmeat, Portobello and Truffle Oil Pizza (Emeril Lagasse)
    basic pizza dough , recipe follows, or prepared uncooked ... and
    21 More
    basic pizza dough , recipe follows, or prepared uncooked pizza crust, cornmeal, portobello mushroom (about 4 oz), stem removed , wiped clean, and thinly sliced, extra-virgin olive oil, minced garlic, salt and black pepper, lump crabmeat , picked over to remove shells and cartilage, mayonnaise, minced green onions or chives, minced fresh parsley leaves, fresh lemon juice, cayenne, grated tomme , taleggio, or gruyere, grated parmesan, truffle oil , to taste, chopped fresh chives, garnish, warm (110 degrees f ) water, active dry yeast, sugar, bleached all-purpose flour, salt, extra-virgin olive oil
    55 min, 22 ingredients
  • Crabmeat, Asparagus, and Tomato Salad, Two Ways (Emeril Lagasse) Crabmeat, Asparagus, and Tomato Salad, Two Ways (Emeril Lagasse)
    mesclun lettuces, extra-virgin olive oil, sherry vinegar and
    34 More
    mesclun lettuces, extra-virgin olive oil, sherry vinegar, salt, freshly ground black pepper, rice paper wrappers, crabmeat ravigote , recipe follows, spears cooked asparagus, recipe follows, halved diagonally, vine-ripened tomatoes, vegetable oil, for frying, plus more , for plating version 2, chive oil, recipe follows, garnish, chopped parsley, garnish, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, mayonnaise, dijon mustard, fresh lemon juice, minced garlic, hot red pepper sauce, salt, chopped green onions, capers, drained, minced shallots, chopped fresh parsley, hard boiled egg, peeled and sieved, lump crabmeat , picked over for shells and cartilage, pencil-thin asparagus spears , tough woody ends removed, and spears trimmed to an even length, fresh chives, extra-virgin olive oil, salt
    1 hour 17 min, 37 ingredients
  • Lemon-Feta Crab Pasta Lemon-Feta Crab Pasta
    spaghetti or vermicelli, olive oil and
    9 More
    spaghetti or vermicelli, olive oil, shallot halved and thinly sliced, garlic minced, greek seasoning or dried oregano, lump snow crabmeat, spinach leaves torn, grape tomatoes halved, fresh lemon juice, lemon zest grated, sundried tomato-basil feta crumbles
    11 ingredients




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