20489 crab wrapped puff pastry Recipes
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sheets frozen puff pastry (1 17.3-oz package), thawed, ea... and3 Moresheets frozen puff pastry (1 17.3-oz package), thawed, each sheet cut into 12 squares, egg beaten to blend with 1 tbsp water (for glaze), imported bittersweet or milk chocolate, each cut into six 2x3/4-inch pieces, sugar15 min, 4 ingredients
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frozen puff pastry shells, water, fresh baby carrots and11 Morefrozen puff pastry shells, water, fresh baby carrots, salt, divided, fresh sugar snap peas, leek (white portion only), sliced, minced garlic, butter, tomato puree, diced tomatoes, undrained, sugar, dried oregano, pepper, frozen lima beans, thawed30 min, 14 ingredients
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sheets puff pastry (thawed for about 20 minutes) and12 Moresheets puff pastry (thawed for about 20 minutes), boneless skinless chicken breasts, uncooked, butter, oil, seasoning salt (can use white salt), pepper, onion, finely chopped (can use 2 onions), fresh minced garlic (optional), fresh button mushroom, sliced (can increase if desired), chopped fresh parsley, cream cheese, softened (you may reduce the amount if desired), dijon mustard, egg, slightly beaten1 hour 5 min, 13 ingredients
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pears, cored and peeled but stems intact, sugar, cinnamon and9 Morepears, cored and peeled but stems intact, sugar, cinnamon, grated nutmeg, ground fennel, black pepper, raisins, ouzo, butter, sheet puff pastry, cut into 6 rectangles, egg , lightly beaten together with, water40 min, 12 ingredients
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Scallops in Puff Pastryfresh asparagus, butter or margarine, dry sherry and7 Morefresh asparagus, butter or margarine, dry sherry, bay scallops, salt, pepper, frozen puff pastry sheets, thawed, egg, lightly beaten, citrus butter, garnish: asparagus spears , lime strips, lemon strips, and orange strips10 ingredients
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Ham & Dijon Puff Pastryfrozen puff pastry, thawed, dijon mustard, sliced deli ham and1 Morefrozen puff pastry, thawed, dijon mustard, sliced deli ham, egg, beaten35 min, 4 ingredients
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Poached Pears Stuffed with Maytag Blue Cheese and Roasted Walnuts Wrapped in Puff Pastry with Port Wine Reduction Sauce (Emeril Lagasse)port wine, chopped basic mirepoix and12 Moreport wine, chopped basic mirepoix, crumbled maytag blue cheese, chopped roasted walnuts, poached pears , cored from the bottom leaving the stem intact, prepared puff pastry sheets 8 by 10 inches, split in half, egg wash--1 egg mixed with 1 tsp water, roasted walnut pieces, snipped chives, sugar, water, vanilla bean, champagne, pears, peeled1 hour , 14 ingredients
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Salmon and Rice Wrapped in Pastry with Dill Saucegrain white rice, butter and9 Moregrain white rice, butter, minced leek (white and pale green parts only), fresh shiitake mushrooms, stemmed, chopped, sheets frozen puff pastry (1 17 1/4-oz package), thawed, egg beaten with 1 tbsp water, bottled clam juice, dry white wine, creme fraiche or whipping cream, minced fresh dill11 ingredients
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Crawfish Tomato étouffée in Puff Pastry Shellsonion, chopped fine, green bell pepper, chopped fine and13 Moreonion, chopped fine, green bell pepper, chopped fine, unsalted butter, all-purpose flour, a 1-lb can whole tomatoes in puree, drained , reserving 2 tbsp puree, and chopped fine, water, cayenne , or to taste, a 1-lb bag frozen crawfish tail meat (preferably louisiana), thawed, sliced scallion greens, white-wine vinegar, olive oil, mesclun (mixed baby greens, about 3/4 lb), rinsed and spun dry, puff pastry shells, puff pastry sheets (from two 17 1/4-oz packages frozen ), thawed, an egg wash made by beating 1 large egg with 1 tsp water15 ingredients
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Nutella Pastry Puffs - Puff Pastry With Nutella Filling - Germanfrozen puff pastry and4 Morefrozen puff pastry, nutella or 3/4 cup other hazelnut chocolate spread, chopped hazelnuts (optional), egg, granulated sugar35 min, 5 ingredients
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