1193 crab with pepper mayonnaise Recipes

mayonnaise, all-purpose flour, eggs, beaten, milk, lump crabmeat, flaked and picked over, chopped green onion, chopped parsley, salt, pepper, shredded swiss cheese, unbaked 9-inch pie shell

mayonnaise, chopped celery, chopped onion, fresh crabmeat, butter, split top hot dog buns or 4 slices thick white bread, leaves iceberg lettuce, fresh ground pepper (optional)

lump crabmeat (cleaned ), hardboiled egg, chopped onion, chopped green pepper, mayonnaise, breadcrumbs, melted butter, parsley flakes, tabasco sauce

cooked cooked chilled rinsed and picked over fresh crabmeat, mayonnaise, lemon pepper seasoning, chopped celery, chopped scallion, sweet pickle relish (can also use half sweet pickle and half dill pickle), toasted sliced almonds, avocados, paprika

crab cakes, crab meat , picked over for shells (cooked), panko bread crumbs, pepper, worcestershire sauce, lemon juice, dijon mustard, mayonnaise, fresh herbs, roughly chopped (i used dill & cilantro), oil, aioli, mayonnaise, lemon juice, fresh herbs, roughly chopped (i used dill & cilantro), garlic cloves, minced

this recipe is easy and can be adjusted accordingly - today i used half italian bread crumbs from progresso and half of my bread crumbs i made from my sun-dried tomato bread i had made earlier this month. this is a nice spicy and chunky styled crab cake - so enjoy! you can also make small balls of them and deep fry - but i do fine with sauteeing them in the skillet to make it less fattening., ok here we go ..., onion chopped fine, green pepper chopped fine, red pepper chopped fine, more of lump crab meat (ok to use more affordable imitation crab meat- sssh i won tsp tell a soul if you don t, i promise!), olive oil, pepper, old bay seasoning, herbs de province, worcestershire sauce, zest and juice of 1 lemon, bread crumbs, eggs, mayonnaise, dijon mustard, dry mustard, butter, white wine (optional - but it did add that extra something, equipment needed, skillet , bowl

mayonnaise, sherry wine, sour cream, lemon juice, crabmeat, salt and pepper

mayonnaise, chili sauce, cream, minced green bell pepper, minced onion, hard boiled egg; grated, worcestershire sauce, minced parsley, cream, catsup

mayonnaise, whipping cream, chili sauce, chopped green pepper, chopped green onion, salt , to taste, lemon juice , to taste

mayonnaise, dijon mustard, old bay seasoning, liquid hot pepper sauce (tabasco), salt, lemon juice, crabmeat , bite size, tomato, chopped, bacon, cooked, crumbled, scallions, chopped, fresh spinach leaves

granny smith apples, cored and diced, lemons , juice of, lump crabmeat, fresh dill, chopped, chives, fresh, salt and pepper, mayonnaise, lemon , zest of, dijon mustard, ripe plum tomatoes, cored, seeded and diced, fresh chives, fresh dill

mayonnaise or 1/2 cup salad dressing, green onion, sliced about 2 tbsp, frozen orange juice concentrate, thawed, ground ginger, ground red pepper, lump crabmeat (or 8 oz package flake-style imitation crabmeat or 1 cup chopped cooked chicken-i personnally love it wit), torn mixed salad greens, fresh strawberries , halves, mandarin orange sections, drained, pecan pieces

cooked crabmeat (preferably dungeness lumb crabmeat, picked over for shells and cartilage), minced onions, grated swiss cheese (or raw-milk cheddar cheese), freshly grated parmesan cheese, unbleached all-purpose flour, old bay seasoning, baking powder, salt, fresh ground black pepper, mayonnaise, eggs, milk, dijon mustard, worcestershire sauce (the white wine variety, if available), sour cream, minced fresh chives (or whole chives with blossoms, in season), capers

mayonnaise, garlic clove, minced, dijon mustard, fresh lemon juice, salt and pepper, crusty white bread, arugula, fresh white crabmeat

mayonnaise, chopped drained oil-packed sun-dried tomatoes, milk, chopped fresh chives, chopped fresh parsley, fresh lemon juice, tomato paste, worcestershire sauce, hot pepper sauce, asparagus, trimmed to 5-inch lengths, lightly packed bite-size pieces romaine lettuce (from 2 heads ), lump crabmeat, tomatoes, hard-boiled eggs, cut into wedges, lemon wedges

olive oil, chopped yellow onions, chopped celery, chopped red bell peppers, mayonnaise , recipe follows, dried fine bread crumbs, essence , recipe follows, jumbo lump crabmeat , picked for shells and cartilage, all-purpose flour, egg, whole milk, vegetable oil, corn relish , recipe follows

roma tomatoes, cored, drizzle olive oil, chopped basil, fresh thyme leaves, garlic, chopped, sea salt, freshly ground white pepper, fresh pencil asparagus, trimmed, mayonnaise, dijon mustard, fresh lemon juice, chopped fresh tarragon leaves, peekyoe crab meat , picked over for cartilage, drizzle extra-virgin olive oil, maiche lettuce, cleaned, chopped fresh parsley leaves, croutons , optional

crab cakes, crab meat - fresh cooked or canned/drained, favorite mayonnaise or mayo substitute, eggs or the equivalent in egg sub., worcestershire sauce, sweet red bell pepper, diced, scallions, chopped, celery stalk, diced, fresh parsley, finely chopped, baking powder, old bay seasoning, bread crumbs to coat, mustard sauce, mayonnaise (feel free to substitute light mayo or any mayo substitute), juice of 1 lemon, brown mustard, old bay seasoning, your favorite hot pepper sauce (optional)