12 crab spread using crab Recipes

philadelphia cream cheese, softened, dry sherry, kraft shredded low-moisture part skim mozzarella cheese, crabmeat, drained, flaked, chopped roasted red peppers, chopped fresh parsley, black pepper, assorted veggies , crackers or use corn chips (scoops work well)

softened cream cheese, shredded swiss cheese, sour cream, ground nutmeg, pepper, crabmeat, drained,flaked and cartilage removed (use fresh crab if you can), tblsps finely chopped green onions, divided, sliced almonds, toasted, assorted crackers

chesapeake bay crabmeat, cream cheese, softened, chopped onion, chopped celery, crab boil seasoning, lemon juice, hot pepper sauce, garnishes: black olives (used for eyes), crab claws, cocktail sauce (spread over top shell), parsley (place around the crab)

light cream cheese, at room temperature, sour cream (can use light ), relish sandwich spread (mayonnaise- , kraft), minced scallion, fresh lemon juice, dijon mustard, worcestershire sauce, hot red pepper sauce, crushed garlic, coarsely grated cheddar cheese, milk (about), cooked crabmeat , picked over for shell and cartilage

butter, softened, mayonnaise (use real for this recipe), kraft old english sharp cheese spread, garlic salt, onion powder, celery salt, dried parsley flakes, shredded sharp cheddar cheese, green onions, diced finely, canned crab meat (use the good stuff!), well drained, french bread , sliced in half lengthwise

refrigerated crab meat , claw is fine, cream cheese softened, minced onion, prepared horseradish, worchestershire sauce, drops of your favorite hot sauce (i use shakes not drops), old bay seasoning, chopped walnuts, paprika

american cheese spread, cream cheese, crabmeat (you can use frozen as well), worcestershire sauce, garlic salt, cayenne pepper, italian bread

butter, prepared cheese spread (i like to use the pimento cheese spread), mayonnaise, garlic salt, fresh or frozen crab, english muffins, split

butter, cheese spread (i use old english), mayonnaise, garlic salt, crabmeat, drained (or imitation crab meat), english muffins, split in half

english muffins, split in half and toasted, cooked shrimp from deli, thawed and chopped, best quality crab meat, mayonnaise, sour cream, dill weed, cayenne pepper, fresh lemon juice, monterey jack cheese (you can use pepperjack if you like more bite to your sandwich), tomato slices, cheese sauce, butter, flour, cayenne pepper and black pepper, whole milk or half and half, kraft old english cheese spread