67845 crab salad avocado boats Recipes
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shelled cooked crab, mayonnaise, chopped flat-leaf parsley and7 Moreshelled cooked crab, mayonnaise, chopped flat-leaf parsley, minced red onion, sugar, kosher salt and freshly ground black pepper, butter lettuce leaves (about 2 heads ), avocado , cut into 16 thin slices, prepared cocktail sauce, lemon, sliced into small wedges10 ingredients
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chopped fresh ginger, lemon , zest of, grated, lemon juice and9 Morechopped fresh ginger, lemon , zest of, grated, lemon juice, white wine vinegar or 1 1/2 tbsp rice wine vinegar, scallions , including green tops chopped, soy sauce, salt, cooking oil, watercress , tough stems removed (about 2 quarts), romaine lettuce , cut crosswise into 1-inch strips, ripe avocados , preferably haas, diced, lump crabmeat , picked free of shell10 min, 12 ingredients
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ripe avocados and9 Moreripe avocados, lump crabmeat or 1 lb imitation crabmeat, chopped up, baby shrimp, chopped celery ribs, vidalia onion, chopped (or if you prefer 1/2 cup spring onions), chopped red bell pepper, miracle whip or 2/3-1 cup mayonnaise, fresh lemon juice, salt and pepper, hot sauce or 1 dash tabasco sauce10 min, 10 ingredients
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hass avocado, grape tomatoes, about 10, halved and6 Morehass avocado, grape tomatoes, about 10, halved, crumbled feta cheese (i use an herbed 1), black olives, halved, canned black beans, rinsed and drained, crabmeat (or however much you like), extra virgin olive oil , to taste, pepper , to taste10 min, 8 ingredients
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lump crabmeat , picked over, minced fresh chives and9 Morelump crabmeat , picked over, minced fresh chives, mayonnaise, ketchup, fresh lemon juice, ripe plum tomatoes, cut into thin wedges, ripe avocado, quartered, pitted, peeled and sliced crosswise, olive oil, distilled vinegar, salt and pepper, torn lettuce11 ingredients
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Crab Salad With Jicama, Avocado and Edamameshelled edamame, lump crab , picked over, julienned jicama and4 Moreshelled edamame, lump crab , picked over, julienned jicama, hass avocado, diced, scallions, thinly sliced, extra virgin olive oil, fresh lime juice10 min, 7 ingredients
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Curried Christmas Crab Saladcrab, roma tomato, halved and thinly sliced and6 Morecrab, roma tomato, halved and thinly sliced, avocado, cubed, mayonnaise, curry powder, balsamic vinegar, olive oil, some salad greens8 ingredients
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Crab and Avocado Salad with Japanese Dressing (Nigella Lawson)mirin, wasabi paste, rice vinegar, few drops sesame oil and7 Moremirin, wasabi paste, rice vinegar, few drops sesame oil, maldon/kosher salt or 1/4 tsp regular salt, red chile pepper , deseeded and finely chopped, crabmeat, approximately 1 tsp lime juice, rocket salad, ripe avocado, chopped chives15 min, 11 ingredients
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Avocado Boats (Rachael Ray)ripe hass avocados, lemon and5 Moreripe hass avocados, lemon, hot sauce , several drops (recommended: tabasco), extra-virgin olive oil, for drizzling, tomatoes, seeded and chopped, scallions, chopped, coarse salt5 min, 7 ingredients
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Crab and Avocado Frittataeggs, lump dungeness crabs (canned crab works well), bacon and6 Moreeggs, lump dungeness crabs (canned crab works well), bacon, butter, tomato , dicrd, avocado, diced, ricotta cheese, milk, salt and pepper10 min, 9 ingredients
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Crab Salad (Marcela Valladolid)mayonnaise, sour cream and8 Moremayonnaise, sour cream, canned adobo sauce (from chipotle chiles in adobo), ketchup, fresh lime juice, salt and freshly ground black pepper, chopped red bell pepper (from about 1/2 bell pepper), chopped fresh cilantro, plus sprigs for garnish, cooked dungeness crab meat , picked, avocados, peeled, pitted15 min, 10 ingredients
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Crab and Avocado Grilled Cheese on Sourdoughsourdough french bread, mayonnaise, ground white pepper and5 Moresourdough french bread, mayonnaise, ground white pepper, softened butter, divided, shelled cooked crab or canned lump crab, avocado, sliced thin, very thin slices red onion, rinsed, dried, and separated into rings, swiss , gruyere, fontina, or jack cheese, sliced thin8 ingredients
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Crab Salad Cups With Avocadoshelled cooked crabmeat , picked over for shells and11 Moreshelled cooked crabmeat , picked over for shells, mayonnaise, chopped flat leaf parsley, minced red onion, sugar, kosher salt, fresh ground black pepper, crushed red pepper flakes (optional), butter lettuce leaves (about 2 heads ), avocado , cut into 16 thin slices, prepared seafood cocktail sauce (with horseradish), lemon, sliced into small wedges30 min, 12 ingredients
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Crab Salad With Asparagus, Avocado, and Lime Vinaigrettefresh lime juice, rice wine vinegar, grated lime zest and11 Morefresh lime juice, rice wine vinegar, grated lime zest, peeled grated fresh ginger, honey, olive oil, peanut oil, kosher salt, fresh ground black pepper, asparagus , tough bottoms snapped off, fresh cooked crabmeat , picked over for bits of shell and cartilage, heads bibb lettuce, leaves separated, washed, and dried, ripe avocados, halved, pitted, and peeled, red grapefruit, peeled and cut into segments30 min, 14 ingredients
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Crab and Avocado Salad (Food Network Kitchens)kosher salt, haricots verts or green beans, halved and12 Morekosher salt, haricots verts or green beans, halved, low-fat plain yogurt, low-fat mayonnaise, fresh lemon juice, chopped fresh chives, chopped fresh basil, anchovy fillets, chopped, freshly ground pepper, lump or claw crabmeat, hass avocado, halved, pitted and diced, romaine hearts, chopped, whole-wheat croutons, tomatoes, halved30 min, 14 ingredients
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Crab Salad With Grapefruit Avocado And Fresh Herbsmustard seeds, white wine vinegar, dijon mustard, honey and10 Moremustard seeds, white wine vinegar, dijon mustard, honey, extra virgin olive oil, canola oil, salt, freshly ground black pepper, heads bibb lettuce torn into 2 pieces, fresh cooked crabmeat chilled and picked over to remove any shell fragments, chopped fresh flat leaf parsley, fresh chives chopped, grapefruit peeled and segmented, avocado pitted peeled and sliced14 ingredients
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Crab-and-Avocado Salad with Ginger Vinaigrettechopped fresh ginger, grated zest of 1/2 lemon and10 Morechopped fresh ginger, grated zest of 1/2 lemon, lemon juice, white- or rice-wine vinegar, scallions including green tops, chopped, soy sauce, salt, cooking oil, watercress , tough stems removed (about 2 quarts), head romaine lettuce (about 3/4 lb), cut crosswise into 1-inch strips (about 2 quarts), ripe avocados , preferably haas, diced, lump crabmeat , picked free of shell12 ingredients
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