164839 crab ham roll sauce Recipes

cream cheese, softened, dry onion soup mix, dill pickle spears, deli ham, good quality

frozen chopped broccoli, condensed cream of mushroom soup, undiluted, dry breadcrumbs, shredded cheddar cheese, chopped onion, rubbed sage, dried rosemary, crushed, dried thyme, pepper, cooked ham, 1/8 inch thick

cream cheese, softened, chopped ripe olives, drained, sliced green onions, fully cooked ham

ham, cranberry sauce, orange juice, a-1 steak sauce, brown sugar, vegetable oil, mustard

whole wheat rotini pasta, frozen broccoli, olive oil, diced fully cooked ham, alfredo sauce, milk, ground black pepper to taste, shredded colby-monterey jack cheese

enriched rice, celery, onion, eggs, ham, soy sauce, peas, olive oil

active dry yeast, warm water (105 to 115), flour, sugar, salt, flour, chopped cooked ham, shredded swiss cheese (about 6 oz), onion, chopped (about 1/4 cup), grated parmesan cheese, mushroom stems and pieces, drained, egg, water, sesame seeds

sliced cooked ham, cream cheese , softened, shredded cheddar cheese, whole onion finely minced ( depends on how oniony you want them, i usually only use half a onion)

shallot halved, seedless watermelon cubes, rice vinegar, fresh lime juice, vegetable oil, salt, freshly ground black pepper, head radicchio separated into leaves, honey ham thinly sliced, seedless watermelon cubes cut 1/2, red onion thinly sliced and separated into rings

pre cooked ham lunchmeat slices (don tsp use the cheap stuff), dill pickles, cream cheese

all-purpose flour, baking powder, salt, shortening, milk, divided, ground, cooked ham, minced onion, minced green pepper, catsup

cream of mushroom soup, undiluted, frozen broccoli spears, swiss cheese, cooked ham, dijon mustard, sliced almonds, sour cream

fully cooked ham (about 5-inch square), swiss cheese (about 4-inch square), cheddar cheese (about 4-inch square), frozen broccoli spears, thawed, onion, thinly sliced into rings, butter, king arthur unbleached all-purpose flour, salt, white pepper, milk

cream cheese, fresh or canned crab meat, worcestershire sauce, soy sauce, green onions, finely sliced, garlic, finely minced, red onion, chopped, wonton wrappers, oil for deep-frying

carrot, leek, bay leaf, fish stock, cooked crabs, fresh gingerroot, grated (1-inch long), light soy sauce, ground star anise, salt and pepper

red potatoes, tony chachere s original creole seasoning (you could use regular salt), liquid crab boil (or 1 bag of the dry kind), hot sauce (not tabasco- the flavor isn tsp right)

ground ham, worcestershire sauce, cream cheese, lemon juice, shredded cheddar cheese, onion powder, tabasco sauce, chopped nuts (optional)