167 crab french Recipes

french beans (cut diaganolly about 1 inch thickness each), carrot (cut to small pieces), crab stick (cut to small pieces), chopped garlic, oil to saute and pepper and salt for taste, oyster sauce

mushroom, large cleaned and drained, onion, garlic salt, butter, crabmeat, rinsed and drained,and cleaned, chive & onion cream cheese, french s french fried onions

crabmeat, minced, american cheese, shredded, onion, chopped fine, mayonnaise , to bind, french bread (or two small loaves)

crabmeat, cooked, diced red bell pepper, chopped cooked artichoke heart, sliced green onion, divided, mayonnaise, sour cream, grated lemon zest, sourdough bread or 4 slices french bread, toasted, sharp cheddar cheese, sliced

green beans, crabmeat, all-purpose flour, divided, cheddar cheese, shredded, french-fried onion rings, condensed tomato soup, milk, refrigerated biscuit dough

imitation crabmeat, chopped, mayonnaise, sliced green onions, diced celery, shredded part-skim mozzarella cheese, salt, pepper, unsliced french bread, split

pasta, cooked, imitation crabmeat, diced, mayonnaise, french dressing or 1/4 cup western salad dressing, half an onion, diced small, dill pickles, diced fine (optional), celery salt (optional)

crabmeat, drained and flaked, tuna, drained and flaked, cubed french bread, muenster cheese, cubed, chopped fresh parsley, eggs, milk, butter, mustard powder, grated onion

sharp cheddar cheese (i use kraft old english), cream cheese, crabmeat, not imitation, white wine, worcestershire sauce, garlic powder, pepper, minced parsley, crispy crusted french bread, cut into serving chunks (robustly sized not daintily sized)

french baguettes or 2 italian bread, cut into 1/4-inch thick slices, extra virgin olive oil, seafood, chopped coarsely (crab or shrimp), red bell pepper, small dice, mayonnaise, fresh parsley, chopped, fresh chives, chopped, fresh lime juice or 1 tbsp fresh squeezed lemon juice, dijon mustard, parmigiano-reggiano cheese, grated, kosher salt, fresh coarse ground black pepper , to taste (optional), drops tabasco sauce , more if needed (optional), shrimp , cut lengthwise, garnish

cheddar cheese, dry mustard, eggs, french bread, lump crab meat, milk

butter, green onion, chopped, capers, crab, shredded, cornstarch, verjus (about), dark brown sugar, pine nuts, brie cheese, french baguettes, sliced diagonally

french fries, diced, milk, butter, salt, pepper, nutmeg, onion, finely diced, celery, finely diced, carrot, finely diced, seafood (clam, shrimp, mouselle, squid, crab meat, ... using 1 kind or mixing a few kinds is both okay)

lump crabmeat, egg, slightly beaten, mayonnaise, whole grain mustard, paprika, salt-free onion powder, freshly ground nutmeg, ground cardamom, celery seed, cayenne pepper, salt , to taste, french bread, cut into small 1/8-inch dice, lightly toasted, melted butter, french baguettes or 1 loaf ciabatta, olive oil, bibb lettuce or boston lettuce leaf, washed and dried, beefsteak tomatoes, sliced, mayonnaise, whole grain mustard, fresh chives, chopped (not dried ), cornichons, minced, paprika, salt-free garlic powder, cayenne, salt , to taste

mushrooms, finely chopped, shallots, finely chopped, garlic clove, finely chopped, butter (1/2 stick), flour, half-and-half, chopped fresh chives, bay leaf, worcestershire sauce, white wine, salt and pepper, to taste, fresh crabmeat , picked over, french bread, lightly toasted, hollandaise sauce, chopped parsley, for garnish

roma (plum) tomatoes, chopped, red onion, chopped, minced garlic, olive oil, balsamic vinegar, fresh basil, salt, ground black pepper, lump crabmeat, french baguette, shredded mozzarella cheese

eggs, beaten, salt, worcestershire sauce, sour cream, crabmeat, swiss cheese, grated, french fried onion rings, french s brand is good

crabmeat, liquid removed and flaked, tuna, liquid removed and flaked, french bread, cubed, muenster cheese, cubed, eggs, milk, butter, fresh parsley, chopped, onion, mustard powder