24 crab dip french Recipes

cream cheese, softened, milk, mayonnaise, prepared horseradish, crab meat, drained, old bay seasoning tm , or to taste, french bread, shredded white cheddar cheese

fancy white crab meat, drained, grated cheddar cheese, mayonnaise, french dressing

cream cheese, softened, monterey jack cheese, shredded, milk, prepared horseradish, salt, dill weed, pepper, crabmeat, drained, flaked and cartilage removed, green onion, sliced, assorted crackers or french bread, slices

cream cheese, softened, sour cream, mayonnaise, worcestershire sauce, lemon juice, dry mustard, garlic salt, fresh crabmeat, drained and picked, shredded cheddar cheese, garnish: chopped fresh parsley, crackers or toasted french bread rounds

cream cheese, softened, sour cream, garlic clove, minced, fresh dungeness crabmeat, parmesan cheese, finely grated, cayenne pepper, kosher salt (adjust to taste), french bread, butter, melted, coarsely ground cracked peppercorn

crabmeat, butter, onion, minced fine, garlic clove, chopped, lemon juice, ricotta cheese, sour cream, shredded sharp cheddar cheese, brie cheese, with rind removed cut up into small pieces, shredded mexican blend cheese (monterey jack, cheddar, queso quesadilla, and asadero), french fresh breadcrumb, goya adobo seasoning , with pepper and cumin

mayonnaise, fresh crabmeat, shredded cheddar cheese, french salad dressing, lemon, juiced, prepared horseradish

crabmeat, cooked chopped shrimp, softened cream cheese, sharpe shredded cheddar cheese, mayonnaise, horseradish, worcestershire sauce, french dressing, garlic powder, siracha chili sauce

crab meat, cream cheese, mayonnaise, ketchup, french dressing, chopped onion

cream cheese, kraft philadelphia prepared onion dip, mayonnaise, crabmeat, ketchup, french dressing, garlic powder (taste and add more if you prefer), pepper, carrot, cut into sticks, celery, cut into sticks, quartered mushroom, cracker

globe artichokes, lemon juice, olive oil, kosher salt and freshly ground black pepper, mayonnaise, sour cream, lemon juice, kosher salt and freshly ground black pepper, steamed artichoke hearts, fresh lump crab meat , picked over, fresh flat-leaf parsley, for garnish, grated parmesan, french baguette, extra-virgin olive oil, kosher salt and freshly ground black pepper

cream cheese softened, sour cream, mayonnaise, worchestershire sauce, lemon juice, dry mustard, garlic salt, fresh crabmeat drained, shredded cheddar cheese, crackers or toasted french bread rounds

cream cheese, softened, shredded monterey jack cheese, milk, prepared horseradish, salt, dill weed, pepper, crabmeat, drained, flaked and cartilage removed, sliced green onions, dill weed or snipped fresh dill, optional, assorted crackers or sliced french bread

mayonnaise, american cheese, grated, salt, french dressing, horseradish, crabmeat

swiss cheese, shredded, mayonnaise, cream cheese, dijon mustard, good seasonings italian salad dressing mix, lemon juice, crabmeat, french bread, thinly sliced

shredded monterey jack cheese, cream cheese, softened, sour cream, mayonnaise, minced red bell pepper, minced green onion, chopped fresh parsley, fresh lemon juice, old bay seasoning, ground red pepper, lump crabmeat , picked, freshly grated parmesan cheese, toasted french bread rounds or cracker

cream cheese, softened, milk, mayonnaise, prepared horseradish, crabmeat (fresh preferred , but canned will do the job on a budget), old bay seasoning, french bread, shredded white cheddar cheese

mayonnaise or 2 cups salad dressing, marinated artichoke hearts, drained and chopped, chopped cooked dungeness crabmeat (8 oz.), grated parmesan cheese, onion, very thinly sliced, soft french breadcrumbs, butter or 2 tbsp margarine, melted, chopped parsley, chopped fresh rosemary leaf (or 1/4 tsp. dried ), chopped basil leaves (or 1/4 tsp. dried ), chopped thyme leaves (or 1/8 tsp. dried ), chopped oregano leaves (or 1/8 tsp. dried ), chopped marjoram leaves (or 1/8 tsp. dried ), garlic clove, finely chopped