9415 crab chowda mac courtesy ray Recipes
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mayonnaise, sour cream, extra old cheddar cheese, grated and7 Moremayonnaise, sour cream, extra old cheddar cheese, grated, parmesan cheese, grated, lemon, juiced, artichoke hearts, drained and chopped, crabmeat , picked over for shells or 2 (7 oz) cans crab, well drained and squeezed, garlic clove, smashed, coarse grain mustard or 2 tbsp dijon mustard, fresh dill, chopped or 1 tsp dried dill, if necessary20 min, 10 ingredients
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prepared pizza crust and9 Moreprepared pizza crust, artichoke hearts , water-packed and drained, lump crabmeat or 4 oz backfin crab meat, grated parmesan cheese, light mayonnaise (i use regular), minced garlic, salt, ground black pepper, pitted kalamata olive, sliced and drained well, chopped red bell pepper35 min, 10 ingredients
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crab (raw , we use 6 blue manna), gingerroot (sliced ) and9 Morecrab (raw , we use 6 blue manna), gingerroot (sliced ), chilies (we use birds eye), oil, soy sauce, sugar, water (or chicken or fish stock), tomato sauce, chili sauce (hot ) (optional), sesame oil, spring onion (scallions sliced)30 min, 11 ingredients
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backfin crab meat, fresh breadcrumbs, eggs, heavy cream and8 Morebackfin crab meat, fresh breadcrumbs, eggs, heavy cream, dijon mustard, lemon juice, dried tarragon, onions, grated, salt and black pepper, panko breadcrumbs (panko are janpanese breadcrumbs), panko breadcrumbs, for coating (panko are janpanese breadcrumbs), unsalted butter1 hour , 12 ingredients
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cream cheese, softened and8 Morecream cheese, softened, wasabi-horseradish light mayonnaise, prepared horseradish, chopped onion, lemon juice, crabmeat, drained or 6 oz fresh crab, cooked, refrigerated crescent dinner rolls, paprika , if desired, chopped fresh parsley , if desired30 min, 9 ingredients
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jumbo lump crab meat, ripe avocados, bruinoise red peppers and10 Morejumbo lump crab meat, ripe avocados, bruinoise red peppers, bruinoise yellow peppers, bruinoise red onions, sesame crackers, wasabi aioli, cucumber, sliced thin, black sesame seed, chives, tomatoes, salt and pepper, fresh lime juice30 min, 13 ingredients
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Crab and Coconut Dip with Plantain Chipswell-stirred unsweetened canned coconut milk and7 Morewell-stirred unsweetened canned coconut milk, scallions, chopped, chopped fresh jalapeno chile, including seeds, chopped fresh cilantro, mayonnaise, fresh lime juice , or to taste, jumbo lump crab meat , picked over and coarsely shredded, plantain chips8 ingredients
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Crab Jícama Seviche on Cucumberjicama and8 Morejicama, lump crab meat (about 3/4 cup), picked over and flaked, fresh lime juice, chopped scallion greens, chopped seeded habanero or jalapeno chili (wearrubber gloves), or to taste, plum tomato, seeded and chopped (about 1/3 cup), garlic clove, minced (about 1/2 tsp), ripe california avocado (about 9 oz), seedless cucumber (about 1/2 lb)9 ingredients
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Crab Cakeschesapeake bay crabmeat, egg, beaten, yellow mustard and6 Morechesapeake bay crabmeat, egg, beaten, yellow mustard, mayonnaise, worcestershire sauce, diced onion, ground black pepper, crab boil seasoning, fresh grated breadcrumbs35 min, 9 ingredients
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Crab & Cream Cheese Breakfast Bakeeggs (at room temperature ), milk or 1 1/2 cups skim and11 Moreeggs (at room temperature ), milk or 1 1/2 cups skim, butter, mustard, salt, fresh ground black pepper, crushed garlic, onion powder, hot sauce , to taste (optional), dill weed, crab, cream cheese (at room temperature ), cooked bacon, crumbled (optional)45 min, 13 ingredients
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