185 crab artichok Recipes

  • Crab and Artichoke Eggs
    eggs, beaten and
    6 More
    eggs, beaten, shredded monterey jack cheese or 2 cups cheddar cheese or 2 cups swiss cheese, cottage cheese, marinated artichoke hearts, chopped, crabmeat, flour, baking powder
    30 min, 7 ingredients
  • Crab And Artichoke Melt
    freshly grated parmesan cheese (about 6 oz), mayonnaise and
    7 More
    freshly grated parmesan cheese (about 6 oz), mayonnaise, chopped onion (1 medium), fresh crabmeat, drained , picked over, quartered artichoke hearts in water, drained, chopped, chopped fresh parsley, thick 3x5 inch slices sourdough bread, tomatoes, sliced, monterey jack cheese, thinly sliced
    15 min, 9 ingredients
  • Artichoke and Crab Spread
    frozen cooked artichoke hearts, thawed and quartered and
    5 More
    frozen cooked artichoke hearts, thawed and quartered, cream cheese, softened, crabmeat, green onions, garlic, lemon juice
    15 min, 6 ingredients
  • Artichoke and Crab Toasts
    marinated artichokes, drained, crabmeat or 16 oz imitation and
    4 More
    marinated artichokes, drained, crabmeat or 16 oz imitation, mayonnaise, chopped onion, grated parmesan cheese, english muffins
    27 min, 6 ingredients
  • Creamy Crab and Artichoke Dip
    artichoke hearts, drained, cream cheese, softened and
    5 More
    artichoke hearts, drained, cream cheese, softened, mayonnaise, shredded parmesan cheese, sliced green onions, flake-style imitation crabmeat, finely chopped, keebler town house original crackers
    10 min, 7 ingredients
  • Crab and Artichoke Sandwiches
    english muffins, split, artichoke hearts, mayonnaise and
    3 More
    english muffins, split, artichoke hearts, mayonnaise, parmesan cheese, freshly grated, fresh crabmeat, sharp cheddar cheese, grated
    12 min, 6 ingredients
  • Creamy Crab with Artichoke Dippers
    artichokes, mayonnaise, prepared mustard and
    4 More
    artichokes, mayonnaise, prepared mustard, chopped green onion, worcestershire sauce, hot pepper sauce, crabmeat, drained, flaked and cartilage removed
    35 min, 7 ingredients
  • Crab and Artichoke Dip Crab and Artichoke Dip
    chopped shallots, chopped garlic, olive oil and
    8 More
    chopped shallots, chopped garlic, olive oil, chopped artichoke hearts, dungenesss crab meat, spinach, heavy cream, crushed red pepper, diced tomatoes, boursin, bread crumbs
    50 min, 11 ingredients
  • Artichoke-Crab Souffle Artichoke-Crab Souffle
    vegetable cooking spray, bacon slices, chopped onion and
    11 More
    vegetable cooking spray, bacon slices, chopped onion, all-purpose flour, low-fat milk, egg substitute, grated fresh parmesan cheese, salt, white pepper, ground red pepper, artichoke hearts, drained and finely chopped, lump crabmeat, shell pieces removed, egg whites (at room temperature ), cream of tartar
    14 ingredients
  • Crab Stuffed Artichokes Crab Stuffed Artichokes
    olive oil, jumbo artichokes, mayonnaise and
    10 More
    olive oil, jumbo artichokes, mayonnaise, worcestershire sauce, fine salt, fresh black pepper, bread crumbs, dried, tarragon, dried, chopped scallions, chopped parsley leaves, lemon juice, grated lemon zest, crabmeat
    1 hour 30 min, 13 ingredients
  • Artichoke Crab Appetizer Artichoke Crab Appetizer
    vegetable oil, dijon mustard, red wine vinegar and
    9 More
    vegetable oil, dijon mustard, red wine vinegar, white vinegar, garlic clove, minced, dried basil, onion powder, drop hot pepper sauce, salt and pepper, water-packed artichoke hearts, rinsed, drained and chopped, crabmeat, drained, flaked and cartilage removed, toasted french bread slices
    25 min, 12 ingredients
  • Artichoke Crab Appetizer Artichoke Crab Appetizer
    vegetable oil, dijon mustard, red wine vinegar and
    10 More
    vegetable oil, dijon mustard, red wine vinegar, white vinegar, garlic clove, minced, dried basil, onion powder, drop hot pepper sauce, salt and pepper, water-packed artichoke hearts, rinsed, drained and chopped, crabmeat, drained, flaked and cartilage removed, green onions, chopped, toasted french bread slices
    25 min, 13 ingredients
  • Lobster Stuffed Artichoke Lobster Stuffed Artichoke
    artichokes, fresh lemon juice, salt, white vinegar and
    8 More
    artichokes, fresh lemon juice, salt, white vinegar, lobster meat, cooked and chopped (or a seafood combo of your choice like lobster/shrimp, shrimp/scallop, crab...), shallots, fresh dill, mayonnaise, fresh lemon juice, white pepper, olive oil, fresh, grated parmesan cheese
    55 min, 12 ingredients
  • Crab Spinach Artichoke Dip Crab Spinach Artichoke Dip
    frozen chopped spinach, frozen artichoke hearts and
    4 More
    frozen chopped spinach, frozen artichoke hearts, reduced-fat cream cheese (softened ), light mayonnaise, freshly shredded parmesan cheese, imitation crabmeat, flake style
    40 min, 6 ingredients
  • Artichokes With Spicy Crab Artichokes With Spicy Crab
    baby artichokes, lemon, fresh cooked crabmeat and
    11 More
    baby artichokes, lemon, fresh cooked crabmeat, whipping cream, capers, green peppers finely chopped, minced green onion, minced shallot, white wine, salt, freshly ground black pepper, worcestershire sauce, minced fresh parsley for garnish, lemon wedges for accompaniment
    10 min, 14 ingredients
  • Crab and Artichoke Gooey Dip Crab and Artichoke Gooey Dip
    bechamel sauce, lump crabmeat and
    9 More
    bechamel sauce, lump crabmeat, artichoke hearts, drained and cut in quarters, swiss cheese, grated, mozzarella cheese, grated, green onion, finely chopped, white wine, fresh herb, chopped (parsley, basil, thyme), salt and pepper, seasoning (bone dust bbq rub ), parmesan cheese , cheese
    1 hour 15 min, 11 ingredients
  • Crab and Artichoke Orzo Salad Crab and Artichoke Orzo Salad
    orzo pasta and
    13 More
    orzo pasta, artichoke hearts (drained , 4 reserved and the rest coarsely chopped), garlic cloves, shallot, chopped, dijon mustard, dried greek oregano, basil leaves, white wine vinegar, extra virgin olive oil, salt & freshly ground black pepper, sun-dried tomatoes packed in oil, drained and sliced into 1/4-inch strips, scallions , thinly sliced crosswise, lump crabmeat , picked over, chopped flat leaf parsley
    15 min, 14 ingredients
  • Crab And Artichoke Croissants Crab And Artichoke Croissants
    croissants or 16 miniature size, mayonnaise and
    8 More
    croissants or 16 miniature size, mayonnaise, marinated artichoke hearts, drained and chopped, crabmeat, flaked, parmesan cheese, grated, gruyere or swiss cheese, shredded, green onions, thinly sliced, butter, garlic, minced, dried rosemary , thyme, oregano or basil
    10 ingredients




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