70 covered bananas Recipes

bananas, broken into chunks and frozen, soymilk, chunky peanut butter, chocolate-covered peanuts, chopped (for a vegan version make sure these are vegan)

by 12-inch) phyllo sheets, covered with 2 overlapping pieces plastic wrap and then a damp kitchen towel, unsalted butter, melted, firm-ripe bananas, fine-quality bittersweet chocolate (not unsweetened), finely chopped, egg, beaten with 1 tsp water, confectioners sugar for dusting, lightly sweetened whipped cream

request lanas banana split pie, chocolate cookie crumbs (crushed ), tb granulated sugar, butter, softened, custard, whole milk, sugar, ap flour, salt, cream cheese (very soft ), toppings are optional, ..be creative, ripe bananas sliced, cream or ice for topping, maraschino cherries, chopped pecans, chocolate or syrup(optional), chocolate crust, degrees for 7 minutes. (just to set, do not overbake), allow to cool completely., you may also use graham crackers or other wafers or cookies)., make the custard, combine the milk , flour, sugar, salt then eggs..i add the beaten eggs last., add very soft cream cheese ., cook and stir over medium. heat. let it get to the boiling point but it should not boil., when the custard is very thick remove from heat and wisk to insure smoothness., add vanilla, mix ., now , pour evenly in to the graham cracker crust., dot more bananas in the custard ., allow to cool and cover the desert with cool whip or whipped cream., ional: i usually top with cherries, chopped nuts and chocolate (all optional)

whipping cream, instant espresso granules, banana, peeled and cut in half crosswise, coffee low-fat ice cream, chocolate low-fat ice cream, chocolate syrup, chopped walnuts, toasted, chocolate-covered espresso beans, chopped, cherries

quick-cooking oatmeal, unsweetened cocoa powder, artificial sweetener (you can use real sugar if you prefer of course), banana, sliced, chocolate-covered wafers or 2 crackers, crushed up

graham cracker crumbs, light brown sugar, butter, melted, strawberry fat-free frozen yogurt (such as edy s), softened, fat-free hot fudge topping, banana, thinly sliced, frozen fat-free whipped topping, thawed, chocolate-covered almonds, coarsely chopped (such as dove)

vanilla wafers (1 package), divided, chopped toasted pecans, butter, melted, chocolate-covered toffee candy bars, finely chopped, ripe bananas, sliced, butterscotch filling, egg whites, sugar

ice-cream sandwiches , unwrapped, bananas, peeled and thinly sliced, hot-fudge sauce, maraschino cherries, drained and finely chopped, milk chocolate covered toffee bits, divided, butterscotch ice-cream topping, frozen nondairy whipped topping, thawed

vanilla light ice cream, softened, chocolate-covered english toffee bar (such as skor), chopped, butter, light brown sugar, water, banana, sliced, vanilla extract

graham cracker crust to cover 9 x 15 pan with rim, butter or margarine, powder sugar, eggs , clean and uncracked, vanilla, sliced bananas, crushed pineapple, drained, garnish: nuts and cherries

chocolate lb cake, bananas cut into 1/4 thick slices, bottled caramel topping in squeeze bottle, butter pecan ice cream, chocolate covered toffee bars coarsely chopped, cream , chopped toffee bars and caramel topping for garnish

pkge. yellow cake mix, eggs, buttermilk, mashed ripe banana, oil, toasted pecans, butter, brown sugar , packed, heavy cream, powdered sugar, vanilla, chopped chocolate-covered english toffee bar, chopped toasted pecans

texas bread-3/4 cubes, ripe bananas, mashed (1 1/3 cup.), evap. milk, beaten eggs, vanilla, cinnamon, almond extract, in a large bowl stir together bananas , milk, eggs, sugar, vanilla, cinnamon and almond extract. place bread cubes in a lightly greased 9 x 13 pan. pour egg mixture evenly over bread. top with streusel mix. cover and refrigerate overnight., streusel mix, cinnamon, brown sugar, flour, melted butter, chopped pecans, streusel--in a small bowl combine brown sugar , flour, butter, and cinnamon. stir in pecans., bake at 350 degrees for about 40-45 minutes or until lightly browned. let stand 10 minutes before serving.

pkge. yellow cake mix, mashed very ripe banana, water, oil, eggs, almond extract or 1/2 tsp banana extract, chopped chocolate-covered english toffee bars or 1/2 cup chopped nuts

chocolate graham wafer pie crust, fage yogurt, sugar free banana cream pudding (1 package), sugar free vanilla pudding (1 package), lite cool whip (1 container), nonfat milk, bananas, sliced strawberry, to cover the top, splenda sugar substitute, vanilla extract

crushed pineapple (drained ), sweetened coconut, banana, sliced, enough lemon juice , to cover banana slices, sweetened condensed milk, graham cracker pie crust (9 in .), unsweetened lime soft powdered drink mix (or as close as you can get)

firm medium bananas, milk chocolate-covered caramel candies , unwrapped (3 rolls, 1.7 oz each, 24 pieces total), refrigerated crescent rolls , with no seams (see cook s tip), sugar, caramel sauce

qt. vanilla ice cream, milk, banana, chocolate-covered peanut butter cookies, frozen and crushed, chocolate-peanut butter sauce