69665 country style lima bean chowder Recipes

dried lima beans, water, ham steak, cubed, butter, onion, diced, carrot, peeled and sliced, stalk celery, sliced, potatoes, peeled and halved, bay leaf, salt, pepper

country-style pork ribs, bone in, salt & pepper, onion, roughly chopped, carrots, roughly chopped, celery rib, roughly chopped, garlic cloves, skins removed and just crushed a little with the flat side of a chef s knife, tomato paste, red wine, tomatoes with juice, chicken stock

center-cut lean boneless pork chops, lemon pepper, shallots, chopped, country-style mustard, water, fresh spinach leaves, tomatoes, halved, grated parmesan cheese, salt

country style pork ribs, sugar, ketchup, vinegar, water, salt, worcestershire sauce

dried lima beans, water, chopped onions, brown sugar , firmly packed, ketchup, dark corn syrup, salt, liquid smoke, drops tabasco sauce, bacon , strips

firm zucchini, trimmed, carrots, peeled, frozen baby lima beans, plain yogurt, corn oil, fresh lemon juice, salt and pepper, to taste, feta cheese, cut into small cubes, chopped parsley

country-style pork ribs, cut to fit pot (1 small rack), prepared mustard, salt (to taste, up to 1 tsp) (optional), black pepper, paprika, light olive oil or 1 tbsp canola oil, onion, sliced, beer or 1 cup water

lima beans, salt, ham, cut into 1/2 inch dice, corn oil, maple syrup, cider vinegar, fresh thyme, finely minced, carrots, peeled and sliced thin, freshly ground black pepper, head red-leaf lettuce, separated into leaves, washed and patted dry, red onion, peeled and sliced into rings

lima beans, shelled (3 cups), olive oil, kosher salt, fresh ground black pepper, bay leaf, sage leaves or 1 rosemary sprigs or 1 fresh thyme sprig, extra virgin olive oil , for serving

baby lima beans, cooked and drained, onions, chopped, fresh thyme, chopped or 1/8 tsp dried thyme, crushed, garlic clove, minced, butter, chicken broth, beef broth, tomato, diced (can be from a can)

red wine vinegar, ketchup, soy sauce, honey, minced garlic, dried thyme, tabasco sauce, fresh ground black pepper, chili powder, country-style pork ribs , about 4 lb, trimmed of excess fat, kosher salt, fresh ground black pepper, hickory chips , soaked in water for at least 30 minutes

lima beans, large, dry, onion, large, texas sweet, tony chachere s seasoning, garlic, minced, jarred, ham , pieces, tomatoes, roma chopped, paprika, bay leaves, parsley flakes, dry

lima beans, shelled, swiss chard, smoked ham hock, onion, red wine vinegar, ground pepper, red pepper flakes, water, to cover

country style pork ribs, liquid crab boil, head garlic, cut in 2 pieces, ribs celery, cut into 3-inch lengths, onion, quartered, carrots, washed, ends trimmed, and quartered, bay leaves, salt, essence , recipe follows, whole black peppercorns, vegetable oil, onions, finely chopped, minced garlic, crushed and toasted cumin, cayenne, ketchup, freshly grated horseradish, malt or cider vinegar, soy sauce, dark brown sugar, worcestershire sauce, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

frozen lima beans, garlic, loosely packed fresh parsley, grated zest and juice of 1/2 lemon, extra-virgin olive oil, bacon, cooked and crumbled, pita chips and/or vegetable sticks, for serving

frozen lima beans, minced garlic, grated orange rind, unsalted butter, water or broth to cover, salt and pepper

diced onion, butter, olive oil, diced carrot, diced celery, lima beans, thawed, apple peeled, cored, pitted and sliced, chicken broth, salt and freshly ground black pepper, grated parmesan, fully cooked crumbled bacon, sour cream , for plating, optional

fresh green lima beans, salt, freshly ground black pepper, sugar, dry mustard, chopped fresh flat-leaf parsley , plus more for garnish, chopped fresh summer savory, chopped fresh thyme, chopped onion, unsalted butter, thick) pork chops, fine bread crumbs, toasted, sour cream