39 country potato and casserole Recipes

olive oil, french-trimmed lamb shanks, bacon, chopped, onions, sliced, garlic, crushed, baby carrots, trimmed, swede, chopped, baby potatoes, diced tomatoes or 1 (400 g) can crushed tomatoes, tomato paste, red wine, fresh rosemary, vegetable stock (5 cups), brown lentils, rinsed,drained, mashed potatoes, to serve, extra fresh rosemary, to garnish (optional)

country sausage, potatoes, peeled and sliced, milk, salt, pepper, onion, diced, cream of mushroom soup, cheddar cheese, grated

condensed cream of celery soup (regular or 98% fat free), condensed cream of potato soup, milk, dried thyme leaves, crushed, ground black pepper, cooked cut-up vegetables, cubed cooked turkey or chicken, prepared pepperidge farm herb seasoned stuffing

shredded hash brown potatoes, french-fried onions, divided, processed american cheese, skinless, boneless chicken breast halves - cut into bite size pieces, condensed cream of chicken soup, milk, corn

oil, potatoes, diced, salt, divided, red pepper, diced, green pepper, diced, onion, minced, breakfast link sausage, chopped, browned and drained, egg substitute, milk, all-purpose flour, pepper, shredded cheddar cheese

red potatoes, unpeeled , par boiled in salted water and cubed, boneless skinless chicken breast halves, cubed, ground coriander, ground cumin, salt, fresh ground pepper , to taste, butter, olive oil, onion, diced, fresh shiitake mushrooms, sliced, garlic cloves, pressed, anaheim chilies (optional) or 1 jalapeno pepper, chopped (optional), dry white wine, chicken stock, divided, all-purpose flour, snap peas , strings removed and cut in half (or frozen regular peas if you wish), sheets phyllo dough, butter, melted, baby spinach leaves, whole

pork sausage (i use jimmy dean), eggs, tomato, potatoes, mixed mushrooms, drained, garlic clove, minced, onion, cheddar cheese, shredded, mrs. dash seasoning mix, blend, salt (to taste), pepper (to taste), garlic salt (to taste), little milk (for egg)

onion, chopped, butter, all-purpose flour, dijon-style mustard, milk, an 8-oz. package. reduced-fat cream cheese cut up, gruyere cheese, shredded (4 oz.), snipped fresh chives or green onions, yukon gold or round red potatoes, cut in thin wedges, sliced cooked ham or country ham, coarsely chopped, coarsely crushed bagel chips, thyme and/or italian parsley leaves

pineapple, canned, sweet potatoes, mashed, splenda sugar, country crock spreadable butter, vanilla, cinnamon, splenda brown sugar blend, country crock spreadable butter, cinnamon

frozen country-style hash-brown potatoes, shredded cheddar cheese, sour cream, condensed cream of potato soup, chopped onion, grated parmesan cheese, salt and pepper to taste

carrot, peeled and cut into 1/4 inch thick rounds, yellow onions, cut into 6 wedges, frozen peas, egg, lightly beaten, prepared garlic-flavor mashed potatoes (country crock), garlic clove, minced, vegetable oil, worcestershire sauce, dried thyme, hot pepper sauce, salt, flour

cooked chicken breasts , cut into bite sized pieces, low fat country gravy (homemade or package.), mashed potatoes, light buttermilk biscuits (homemade or refrigerated )

cream of celery soup, cream of potato soup, milk, dried thyme leaves, crushed, ground black pepper, cooked cut-up vegetables, cubed cooked turkey or 2 cups chicken, water, margarine or 4 tbsp butter, pepperidge farm herb seasoned stuffing mix

cream of celery soup (i use the healthy request), cream of potato soup, milk, dried thyme leaves, crushed, black pepper, cut up cooked vegetables , i have also used cut green beans and sliced carrots (i use broccoli, cauliflower and carrot chopped small and sometimes, i use brussles sprouts chopped w), cubed chicken, stove top prepared stuffing (i use the chicken but i have used the savory herb 1), shredded cheese

fully-cooked shredded pot roast and gravy, frozen french cut green beans, fully cooked mashed potatoes, milk, salt, pepper, sliced mushrooms, drained, cream of mushroom soup, french fried onions, instructions, heat oven to 400of.

butter or margarine, divided, frozen country-style hash browns, thawed, frozen mixed vegetables, thawed, cream of celery soup, undiluted, sour cream, shredded cheddar cheese, salt, pepper, cornflakes cereal, crushed

county crock side dishes mashed sweet potatoes, raisins, light cream or 1/4 cup half-and-half cream, egg, slightly beaten, brown sugar, crushed gingersnap cookies or 1/2 cup graham cracker, shedd spread country crock, melted

potatoes, peeled and very thinly sliced, black forest ham (medium thickness slices), roasted red pepper, thinly sliced (roasting optional), fresh flat spinach leaves, with stems removed, sliced aged cheddar cheese, sliced mozzarella cheese, chopped fresh parsley, chopped fresh oregano, olive oil, ground pepper