26290 cottage pancakes cranberry Recipes

pancake, buttermilk, eggs, oil (olive preferred), vanilla extracts, orange extract, fresh cranberries, rolled oats*, uncooked, salt, baking soda, baking powder, cranberry-orange syrup, fresh cranberries, orange juice, maple syrup

pancake batter (homemade or packaged mix ), butter, melted, granny smith apple, peeled, cored, and sliced, cranberries (fresh or frozen whole cranberries, not sauce), maple syrup, ground cinnamon

cottage cheese, all purpose flour, sugar, baking soda, baking powder, salt, egg, skim milk, yogurt, cinnamon

cottage cheese, egg white, flour, cinnamon, apple juice concentrate, apple juice concentrate, for topping

cottage cheese, wheat flour or 1/2 cup all-purpose flour, wheat germ (optional), eggs, splenda sugar substitute, canola oil or 1/4 cup fruit, fat replacement equivilant, salt

cottage cheese (from an 8 oz container), eggs, all-purpose flour, unsalted butter, melted, vegetable oil , for brushing griddle

cranberries (fresh or frozen ), orange juice, sugar, maple syrup, biscuits or 2 cups baking mix, sugar, baking powder, eggs, egg yolk, evaporated milk, orange juice, grated orange peel, chopped cranberries (fresh or frozen )

cranberries, all-purpose flour, sugar, baking powder, baking soda, salt, egg, slightly beaten, milk, butter or margarine, melted, lemon sauce, in small saucepan mix 1/2 cup sugar , 1/8 tsp. salt, and 2 tbsp. cprnstarch. gradually stir in 1 cup boiling water. cook, stirring until thickened. remove from heat. stir in 2 tbsp. butter or margarine, 3 tbsp. lemon juice and 1 tsp. grated lemon peel. serve hot. makes about 1 3/4 cups.

all-purpose flour, light brown sugar, baking powder, baking soda, salt, cottage cheese (you can use low-fat ), milk, eggs, unsalted butter, melted, vanilla extract, fresh cranberries, honey, fresh orange juice

eggs, cream-style , small curd cottage cheese, sour cream, sugar, salt, thoroughly fork-stirred flour

cranberries, tb sugar (or splenda ), flour, yellow cornmeal, ts baking powder, ts salt, milk, egg, tb butter, melted, tb pancake syrup

cottage cheese, whole wheat flour, multi grain oatmeal, egg yolks, honey, milk, vanilla extract, ground cardamom, egg whites vegetable oil

cottage cheese , (about 250 g or 9 oz), eggs, flour , depending on consistency of the cottage cheese, baking powder, salt or sugar to taste, oil or butter for frying