307906 cotelettes dagneau mb chops provence Recipes
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pizza dough, unbaked (i used a light whole wheat pizza do... and6 Morepizza dough, unbaked (i used a light whole wheat pizza dough), extra virgin olive oil, shallot , sliced into crescents, garlic cloves, finely minced, soft fresh goat cheese (chevre or boursin, for example), herbes de provence, olive, imported, pitted and sliced (picholine, nicoise, kalamata, etc.)15 min, 7 ingredients
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Pot Roast Provencalflour, table salt, ground black pepper and13 Moreflour, table salt, ground black pepper, boneless beef chuck roast, vegetable oil, onions, peeled, celery ribs, diced, garlic cloves, minced, baby carrots, tiny new potatoes, halved, tomato paste, herbes de provence, red wine, low sodium beef broth, salt , to taste, ground black pepper , to taste47 min, 16 ingredients
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Exotic Tofu Strips With Rosewater and Herbes De Provence (Vegan)extra-firm tofu, grapeseed oil, tamari , sauce, rose water and1 Moreextra-firm tofu, grapeseed oil, tamari , sauce, rose water, herbes de provence (more or less to taste, i just shook some in)30 min, 5 ingredients
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Herbes De Provence Rotisserie Chickenbutter, room temperature, dried herbes de provence and2 Morebutter, room temperature, dried herbes de provence, coarse kosher salt, roasting chickens7 hour , 4 ingredients
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Goat Cheese in Filo Provencalgoat cheese, black peppercorns, cracked and7 Moregoat cheese, black peppercorns, cracked, herbes de provence (auberge blend - , your own recipe or store bought), sheets phyllo dough, extra virgin olive oil, tomato, sliced 1/4-inch thick, zucchini, sliced 1/4-inch thick (about 5-inch in length ), yellow squash, sliced 1/4-inch thick (about 5-inch in length ), lettuce, shredded25 min, 9 ingredients
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French Potato Salad With Herbes De Provencered potatoes , cut into 1/4 inch slices, salt and7 Morered potatoes , cut into 1/4 inch slices, salt, garlic clove, olive oil, white wine vinegar, dried herbes de provence, dijon mustard, black pepper, green onions, sliced thinly28 min, 9 ingredients
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White Bean Dip With Herbes De Provenceolive oil, garlic cloves, crushed, herbes de provence and3 Moreolive oil, garlic cloves, crushed, herbes de provence, cannellini or 1 (15 oz) can other white beans, rinsed, fresh lemon juice, salt and pepper10 min, 6 ingredients
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Chicken W/Provencal Saucechicken breasts, salt, pepper, olive oil and5 Morechicken breasts, salt, pepper, olive oil, garlic clove, minced, fat-free chicken broth, dried herbes de provence, butter, fresh lemon juice30 min, 9 ingredients
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Savory Autumn Creme Brulee Provencalegg yolks, vanilla, sugar, heavy cream, sugar and1 Moreegg yolks, vanilla, sugar, heavy cream, sugar, herbes de provence (or equal parts lavender flowers, thyme, rosemary and fennel seeds)48 hour 30 min, 6 ingredients
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Greens and Beans of Provenceolive oil, diced onion, minced garlic, chicken stock and9 Moreolive oil, diced onion, minced garlic, chicken stock, diced tomatoes, granulated sugar, red pepper flakes , to taste, salt, pepper, herbes de provence, great northern beans, drained, red kidney beans, drained, collard greens, cut into 2 inch pieces, washed and dried1 hour 15 min, 13 ingredients
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Chevre Tartlets with Provencal Peppersbutter-flavored cooking spray and11 Morebutter-flavored cooking spray, wonton wrappers , 2 1/2 inches square, olive oil, julienned red bell pepper, julienned green bell pepper, sliced onion, herbes de provence, salt and freshly ground black pepper, garlic, minced, goat cheese, heavy cream, ground white pepper1 hour 40 min, 12 ingredients
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Flank Steak with Provencal Style Rub (Food Network Kitchens)anchovies, garlic, dijon mustard, dried herbes de provence and5 Moreanchovies, garlic, dijon mustard, dried herbes de provence, kosher salt, freshly ground black pepper, extra-virgin olive oil, flank steak , about 2 lb, lemon wedges30 min, 9 ingredients
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Hanger Steak Provencal (Food Network Kitchens)herbes de provence, coarse sea salt or gray salt and2 Moreherbes de provence, coarse sea salt or gray salt, olive oil, hanger steaks26 min, 4 ingredients
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Herbes de Provence Red Potato Oven Fries (Rachael Ray)red potatoes, washed and3 Morered potatoes, washed, extra-virgin olive oil, enough to coat, herbes de provence or dried parsley, sage, rosemary, thyme, combined, grill seasoning (recommended: mccormick montreal seasoning ) or 1 tsp each salt and pepper30 min, 4 ingredients
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Oven Fries with Herbes de Provence (Rachael Ray)all-purpose potatoes , scrubbed and dried and4 Moreall-purpose potatoes , scrubbed and dried, evoo , extra-virgin olive oil, for drizzling, about 2 tbsp, dried herbes de provence , 2 palmfuls or, dried parsley , sage, rosemary and thyme, salt, to your taste30 min, 5 ingredients
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