17143 cornmeal tart hors Recipes

  • Cornmeal-Crusted Roasted Ratatouille Tart (Ellie Krieger)
    yellow cornmeal, whole-grain pastry flour, salt, butter and
    13 More
    yellow cornmeal, whole-grain pastry flour, salt, butter, canola oil, water, olive oil, shallots, thinly sliced (about 1/3 cup), sliced eggplant rounds (about 1/3 medium eggplant), zucchini, sliced into 1/8-inch rounds (about 8 oz), tomatoes, sliced thinly, salt, freshly ground black pepper, shredded part-skim mozzarella cheese, shredded fresh basil leaves, freshly grated parmesan
    1 hour 35 min, 17 ingredients
  • Really Rustic Peach-blueberry Tart
    cornmeal crust, all-purpose flour, yellow cornmeal, sugar and
    11 More
    cornmeal crust, all-purpose flour, yellow cornmeal, sugar, salt, neufchatel cheese, diced, butter, diced, peach-blueberry filling, peaches, peeled, pitted and sliced (about 5 cups), blueberries, sugar, fresh lemon juice, cornstarch, ground cinnamon, ice cream or 2 cups sweetened whipped cream, optional
    30 min, 15 ingredients
  • Heirloom Tomato Tart
    cornmeal, divided, refrigerated pie pastry and
    8 More
    cornmeal, divided, refrigerated pie pastry, shredded asiago cheese, heirloom tomatoes , cut into 1/4-inch slices, heirloom tomatoes , cut into 1/4-inch slices, extra virgin olive oil, coarsely ground pepper, salt, crumbled goat or feta cheese, fresh basil leaves , optional
    30 min, 11 ingredients
  • Tart Cherry Lattice Pie
    sugar, all-purpose flour and
    6 More
    sugar, all-purpose flour, fresh pitted unsweetened tart red cherries or 4 cups unsweetened frozen pitted tart cherries, thawed and drained, almond extract, pastry for double-crust pie, butter, cut into small pieces, milk, sugar
    1 hour , 8 ingredients
  • Tarte Aux Pommes (French Apple - Custard Tart)
    short pastry , for a 10 inch tart pan (pate brisee) and
    10 More
    short pastry , for a 10 inch tart pan (pate brisee), firm granny smith apples, sugar , plus, sugar, ground cinnamon, egg, granulated sugar, flour, whipping cream, cognac or 3 tbsp brandy or 3 tbsp calvados, icing sugar
    45 min, 11 ingredients
  • Butter Tarts
    tart shells or 18 miniature, egg, light brown sugar and
    4 More
    tart shells or 18 miniature, egg, light brown sugar, melted butter, lemon juice, nutmeg, raisins or walnut pieces
    30 min, 7 ingredients
  • Cornmeal Coconut Cookies
    butter, softened, white sugar, egg and
    7 More
    butter, softened, white sugar, egg, ground cornmeal (such as goya fine yellow corn meal), all-purpose flour, baking soda, lime , zested, shredded coconut, salt, coconut-flavored rum (such as bacardi coconut)
    23 min, 10 ingredients
  • Cornmeal Pancakes Cornmeal Pancakes
    cornmeal, all-purpose flour, sugar, baking powder and
    4 More
    cornmeal, all-purpose flour, sugar, baking powder, baking soda, salt, buttermilk, eggs, beaten
    8 ingredients
  • Cornmeal Sally Lunn Cornmeal Sally Lunn
    cornmeal, baking soda, salt, buttermilk and
    1 More
    cornmeal, baking soda, salt, buttermilk, carton commercial sour cream
    5 ingredients
  • Cornmeal-Crusted Catfish Nuggets Cornmeal-Crusted Catfish Nuggets
    cornmeal mix, paprika, seasoned salt, pepper and
    2 More
    cornmeal mix, paprika, seasoned salt, pepper, catfish nuggets, vegetable cooking spray
    20 min, 6 ingredients
  • Cornmeal Patty Cakes Cornmeal Patty Cakes
    cornmeal, milk, eggs, lightly beaten, salt
    4 ingredients
  • Cornmeal Muffins Cornmeal Muffins
    cornmeal, all-purpose flour, baking powder, baking soda and
    4 More
    cornmeal, all-purpose flour, baking powder, baking soda, salt, egg, beaten, buttermilk, shortening, melted
    8 ingredients
  • Zucchini and Squash Tart With Cornmeal Crust Zucchini and Squash Tart With Cornmeal Crust
    cornmeal, crust, all-purpose flour, cornmeal, dried dill and
    16 More
    cornmeal, crust, all-purpose flour, cornmeal, dried dill, salt, baking powder, butter, cut into small pieces, egg yolks, ice water, squash, filling (to follow), squash, filling, butter, sliced zucchini (about 3 medium), yellow onion, chopped, shredded swiss cheese, packaged shredded parmesan cheese, egg, lightly beaten, salt, dried dill, ground black pepper
    1 hour , 20 ingredients
  • Cornmeal-Crusted Roasted Ratatouille Tart Cornmeal-Crusted Roasted Ratatouille Tart
    yellow cornmeal and
    16 More
    yellow cornmeal, whole grain pastry flour (or whole wheat flour), salt, butter , still a bit cold, canola oil, water, olive oil plus 1 tsp, shallots, thinly sliced (about 1/3 cup), eggplant, rounds thinly sliced (about 1/2 lb), zucchini, sliced into 1/8-inch rounds (about 1/2 lb), tomatoes, thinly sliced, salt, fresh ground black pepper, part-skim mozzarella cheese, shredded (about 3 oz), fresh basil leaf, shredded, parmesan cheese, grated
    1 hour 20 min, 17 ingredients
  • Cornmeal Bean Tarts Cornmeal Bean Tarts
    flour, salt, cornmeal, shortening, grated cheddar cheese and
    7 More
    flour, salt, cornmeal, shortening, grated cheddar cheese, water, refried beans, provolone cheese, grated, garlic salt, red chili sauce, chili powder, butter
    35 min, 12 ingredients
  • Cornmeal-Crusted Peach Tarts Cornmeal-Crusted Peach Tarts
    flour, sugar, cornmeal, yellow, salt, butter, ice water and
    5 More
    flour, sugar, cornmeal, yellow, salt, butter, ice water, peach preserves, flour, peaches , small and cut into 1/4 inch slices, milk, sugar
    40 min, 11 ingredients
  • Tarte Tatin Tarte Tatin
    pastry, flour, sugar, salt and
    9 More
    pastry, flour, sugar, salt, cold butter, cut into small pieces, egg, beaten, vanilla extract, tart, tart apples (jonathans or granny smiths), butter, sugar, melted butter, sugar
    13 ingredients
  • Three-Cheese Cornmeal Pizzette Three-Cheese Cornmeal Pizzette
    cornmeal for sprinkling baking sheet, all-purpose flour and
    13 More
    cornmeal for sprinkling baking sheet, all-purpose flour, a 1/4-oz package fast-acting yeast (2 1/2 tsp), sugar, water (130of.), yellow cornmeal, olive oil, salt, olive oil for brushing pizzette, crumbled gorgonzola (about 1 1/2 oz), diced mozzarella (about 3 oz), red onion, sliced thin (about 2/3 cup), chopped fresh rosemary leaves or 1/2 teaspoon, dried rosemary, crumbled, freshly grated parmesan
    15 ingredients




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