209880 cornflake garlic sticks Recipes

count) can refrigerator biscuits, milk, corn flakes, crushed, garlic salt, butter

cornflakes cereal, dried oregano, garlic salt, all-purpose flour, egg whites, water, mozzarella cheese

cornflakes, crushed, onion soup mix, garlic powder, dried parsley flakes, rubbed sage, seasoned salt, paprika, pepper, boneless skinless chicken breast halves (4 oz each)

cornflake crumbs, toasted sliced almonds, egg whites (or egg substitute), pure vanilla extract, cinnamon, cinnamon-raisin bread, mashed banana, strawberries and blueberries (optional)

cornflakes, eggs, low-fat milk, vanilla extract, whole-wheat bread, butter, pure maple syrup, fresh fruit

garlic, peeled (3-3 1/2 heads of garlic), bay leaf, water, divided (cold ), bacon, coarsely chopped, onion, thinly sliced, leek, thinly sliced (white part only ), salt (or to taste), white pepper , to taste, chicken broth (4 cups), half-and-half or 1 cup heavy cream, fresh thyme or 1 tsp dried thyme, whole wheat bread (french or italian cut diagonally 1/2-inch thick ), garlic clove, sliced in half lengthwise, swiss cheese, grated, chives, thinly sliced

garlic, minced, olive oil, salt and ground black pepper, new york strip steaks, garlic, peeled, olive oil for frying, salt and ground black pepper to taste, balsamic vinegar

garlic oil, yellow bell pepper, seeded and cut in 2 to 3-inch strips, vidalia, texas sweet or other sweet onion variety, cut in thin strips, al fresco all natural roasted garlic chicken sausage , sliced on diagonal in 1/4-inch slices, zucchini , sliced on diagonal in 1/4-inch slices, packaged sliced button mushrooms, balsamic vinegar, pre-cooked sun-dried tomato and garlic polenta, drained and cut into 1/2-inch rounds

french bread, butter or 4 tbsp margarine, at room temp, garlic clove, fresh parsley (optional) or basil (optional)

refrigerator biscuits, milk, corn flakes; crushed, garlic salt

pop up (doughboy) (smile ) breadsticks, melted butter, garlic powder, oregano, italian cheeses

cornflakes (or 5-1/2 cups original kellogg s special k), sugar, clear karo , or other light corn syrup (actually blackburn syrup tastes the best, if you can find it), butter, vanilla extract, smooth peanut butter (best is the kind you mix up yourself)

cornflakes (5 oz), lightly crushed, dry milk powder, sugar, salt, unsalted butter, melted

cornflakes, low-fat milk, fresh or frozen berries (thawed )

garlic bread, this goes great with any italian dish , and is simple to make., garlic powder, oregano, basil, dired minced garlic, kosher salt, parmesean cheese, butter, softened, italian bread, preheat oven to 375 degrees. combine spices in a mortar in pestle, and grind until the salt and minced garlic have been broken down and combined. if you don tsp have a mortar and pestle, simply put the spices in a zip loc freezer bag, and beat with the flat side of a meat tenderizer or rolling pin until crushed and combined. slice loaf in half length wise, and spread each half with a half stick of butter. divide the spice mixture in half, and spread each half evenly over each piece of bread. wrap each half in aluminum foil and bake for about 15 minutes. to crisp it up a bit, open the foil up and bake another 5 to 7 minutes.

butter, garlic cloves (peeled and minced or mashed , to taste), self-rising flour, milk

whole wheat flour, warm water, yeast, salt, vegetable oil, soy cheese, vegan margarine (melted ), oregano, basil, garlic powder