198733 corn sun dried quesadilla smoked mozzarella Recipes

multigrain whole wheat baguette, boiling water, sun-dried tomatoes (rehydrated ), extra virgin olive oil, lemon pepper, split garlic clove, grated parmesan cheese

olive oil, butter, garlic cloves, minced, chopped sun-dried tomato, balsamic vinegar, dry white wine, fresh basil leaf, chopped, freshly grated parmesan cheese, cream cheese, at room temperature, french baguette, sliced in individual pieces, and warmed

philadelphia cream cheese, softened, miracle whip, sun-dried tomato packed in oil, drained, chopped, chopped fresh chives, garlic clove, minced, fresh ground black pepper

water ( 110 f ), olive oil, sun-dried tomato, coarsely chopped, bread flour, sugar, salt, active dry yeast

yeast, warm water (105-115 f), sugar, extra virgin olive oil, all-purpose flour, salt, sun-dried tomato, feta cheese

salmon fillets, diced tomatoes, drained, sun-dried tomato dressing, parmesan cheese, shredded

mustard seeds, chopped sun-dried tomato (not the oil-packed ones), balsamic vinegar, dry mustard, extra virgin olive oil, salt, granulated sugar

extra firm tofu, soy sauce, dijon mustard, nutritional yeast, olive oil, onion, diced, roasted pepper (red or yellow ), sun-dried tomato, finely chopped, garlic cloves, minced, dried thyme, ground turmeric, lemon , juice of, fresh basil leaf , chiffonade

soaked sun-dried tomato, drained, garlic cloves, cayenne pepper, onion powder, salt, ground black pepper, chopped fresh basil, mayonnaise, chicken wings, olive oil, salt, pepper

dried yeast, white flour, sugar, salt, powdered milk, warm water (not hot ), olive, sun-dried tomato (roughly chopped ), feta cheese, crumbled

frozen peas, thawed, sun-dried tomatoes, drained (about 3/4 cup), garlic cloves, chopped, extra virgin olive oil, kosher salt, fresh ground black pepper, heads endive, ends trimmed and leaves separated

cream cheese, ricotta cheese, sun-dried tomatoes, fresh basil, garlic cloves (minced )

sun-dried tomato (oil packed), roll goat cheese (generous 1/2 cup), chicken breasts, bone in with a generous skin cover

bone-in chicken breast halves, olive oil, knorr french onion soup mix , packet, garlic cloves, finely chopped, sun-dried tomato packed in oil, drained and chopped, marinated artichoke hearts, undrained

broccoli, sliced 1/8-inch up to crowns, sun-dried tomato , julienne cut, approx. 3 . 5 oz, olive oil, diced red bell pepper, garlic cloves, peeled and minced, tri-colored rotini pasta, pine nuts (optional), salt & pepper, to taste

uncooked bow tie pasta, sun-dried tomatoes packed in oil, pepper bacon (or bacon with 1/4 tsp black pepper), basil pesto, grated romano cheese

chicken breasts, sun-dried tomatoes (not in oil), garlic clove, pecan halves, parmesan cheese, olive oil, butter, half-and-half, sour cream

tomato vegetable juice (like v8), granulated sugar, all-purpose flour or 2 1/2 cups bread flour, snipped sun-dried tomato, dried basil, bread machine yeast