37 corn souffle cheese Recipes

  • Corn and Cheddar Souffle
    ears fresh corn, butter, fine cornmeal, salt, pepper and
    7 More
    ears fresh corn, butter, fine cornmeal, salt, pepper, nutmeg, milk, green hot peppers, seeded and chopped (hungarian peppers are great), aged cheddar cheese, grated, green onions, very thinly sliced, eggs, separated, cream of tartar
    1 hour 10 min, 12 ingredients
  • Corn and Dried Tomato Souffle with Shrimp-Onion Relish
    butter, all-purpose flour, milk, dried tarragon, salt and
    6 More
    butter, all-purpose flour, milk, dried tarragon, salt, thawed frozen corn kernels, chopped dried tomatoes (see notes ), grated parmesan cheese, eggs, separated, cream of tartar, shrimp-onion relish (optional)
    11 ingredients
  • Ham and Cheese Souffle
    white bread, crusts removed, cubed and
    9 More
    white bread, crusts removed, cubed, ham, cut into bite-size pieces (about 1 lb), shredded cheddar cheese, shredded swiss cheese, eggs, beaten, milk or 3 cups half-and-half, ground mustard, onion salt, crushed corn flakes, butter, melted
    1 hour 5 min, 10 ingredients
  • Ham, Broccoli and Cheese Souffle
    bread, cubed, cheddar cheese, shredded and
    10 More
    bread, cubed, cheddar cheese, shredded, mozzarella cheese, shredded, ham, cubed, frozen broccoli, thawed (or freshly steamed ), eggs, milk, dijon mustard, onion salt, garlic powder, corn flakes, butter, melted
    55 min, 12 ingredients
  • Blueberry Blintz Souffle
    butter, softened, sugar, eggs, sour cream, orange juice and
    15 More
    butter, softened, sugar, eggs, sour cream, orange juice, king arthur unbleached all-purpose flour, baking powder, cottage cheese, cream cheese, softened, egg yolks, sugar, vanilla extract, blueberries, cornstarch, corn syrup, lemon juice, salt, ground cinnamon
    1 hour 10 min, 20 ingredients
  • Chile Relleno  Souffle
    whole green chiles (anaheim or new mexico), vegetable oil and
    8 More
    whole green chiles (anaheim or new mexico), vegetable oil, onion, chopped, salt, corn tortillas (6 in. each), cut into 1-in . pieces, queso fresco or jack cheese, grated, eggs, separated, flour, chopped cilantro, hot sauce and/or salsa (optional)
    10 ingredients
  • Cheese Souffle with Fresh Corn Cheese Souffle with Fresh Corn
    fresh corn kernels (about 3 ears ), skim milk and
    10 More
    fresh corn kernels (about 3 ears ), skim milk, all-purpose flour, fat-free cottage cheese, salt, ground red pepper, ground nutmeg, egg yolks, reduced-fat extra-sharp cheddar cheese, egg whites (at room temperature ), cream of tartar
    12 ingredients
  • Cheese Souffle With Corn And Jalapenos Cheese Souffle With Corn And Jalapenos
    onions, sliced, unsalted butter and
    9 More
    onions, sliced, unsalted butter, fresh jalapeno chiles , cut into halves lengthwise, seeded and cut into strips, garlic, minced, fresh corn kernels (cut off the cob), salt and freshly ground black pepper to taste, unsalted butter, shredded monterey jack cheese, shredded sharp cheddar cheese, extra-large eggs, lightly beaten, milk
    30 min, 11 ingredients
  • Cheese Grits Souffle Cheese Grits Souffle
    grits, salt, water, roll garlic cheese and
    4 More
    grits, salt, water, roll garlic cheese, butter or margarine, eggs, well beaten, grated cheese , optional, corn flake crumbs , optional
    45 min, 8 ingredients
  • Cheese Souffle with Celeriac, Apple Walnut Salad Cheese Souffle with Celeriac, Apple Walnut Salad
    soft butter, flour, milk, egg yolks and
    11 More
    soft butter, flour, milk, egg yolks, stilton blue cheese, crumbled, mild mustard, salt and pepper, egg whites, corn flour, salt, celeriac, finely sliced into sticks, granny smith apple, finely sliced into sticks, chopped walnuts, plus extra for garnish, mild mustard, mayonnaise
    55 min, 15 ingredients
  • Southern Corn and Bacon Souffle Southern Corn and Bacon Souffle
    sliced hickory smoked bacon, butter and
    8 More
    sliced hickory smoked bacon, butter, freshly grated parmesan cheese, onion, finely chopped, corn kernels (fresh or frozen and thawed ), all-purpose flour, milk, heated, eggs, salt & freshly ground black pepper, cayenne pepper
    40 min, 10 ingredients
  • South of the Border Cornbread Souffle' South of the Border Cornbread Souffle'
    creamed corn, eggs, beaten, corn oil, milk, cornmeal, salt and
    3 More
    creamed corn, eggs, beaten, corn oil, milk, cornmeal, salt, baking soda, green chilies, diced, extra-sharp cheddar cheese, grated
    40 min, 9 ingredients
  • Grits-and-Cheese Souffles (Food Network Kitchens) Grits-and-Cheese Souffles (Food Network Kitchens)
    quick-cooking grits and
    9 More
    quick-cooking grits, grated parmesan cheese (about 1/2 oz), plus more for the ramekins, frozen corn, thawed, reduced-fat cream cheese, at room temperature, egg yolks plus 4 egg whites, at room temperature, chopped fresh thyme, kosher salt and freshly ground pepper, white wine vinegar, baby arugula, extra-virgin olive oil
    40 min, 11 ingredients
  • Creole Eggplant (Aubergine) Souffle Creole Eggplant (Aubergine) Souffle
    butter, onion, finely chopped, stalk celery, diced and
    11 More
    butter, onion, finely chopped, stalk celery, diced, garlic cloves, minced, unbleached white flour, fresh parsley, minced, fresh basil, minced, dried thyme, eggs or 1/2 cup low-fat milk, eggplant, peeled & diced, fresh corn , soft bread crumbs, white cheese, grated (firmly packed grated mild white cheese of your choice), eggs, separated, room temp, cayenne pepper
    1 hour , 14 ingredients
  • Ole Souffle Ole Souffle
    cream corn, eggs, separated, canola oil, milk, cornmeal and
    4 More
    cream corn, eggs, separated, canola oil, milk, cornmeal, salt, baking soda, generous cup) grated extra-sharp cheddar cheese, chopped fresh jalepeno chilies
    35 min, 9 ingredients




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