54 corn relleno Recipes

  • Chiles Rellenos Gratin
    poblano chiles, chopped red bell pepper and
    16 More
    poblano chiles, chopped red bell pepper, fresh corn kernels, chopped green onions, pine nuts, toasted, garlic cloves, minced, crumbled queso fresco, divided, chopped fresh cilantro, salt, divided, ground red pepper, divided, black beans, drained and divided, butter, ground cumin, ground nutmeg, all-purpose flour, reduced-fat milk, fresh lime juice, dry breadcrumbs
    19 ingredients
  • Chile Relleno Casserole
    eggs, milk, all-purpose flour, pepper, salt and
    4 More
    eggs, milk, all-purpose flour, pepper, salt, whole green chilies , split open and cut into big pieces, corn tortillas, shredded cheddar cheese (about 1 lb.), shredded monterey jack cheese (about 1 lb.)
    45 min, 9 ingredients
  • Chile Relleno  Souffle
    whole green chiles (anaheim or new mexico), vegetable oil and
    8 More
    whole green chiles (anaheim or new mexico), vegetable oil, onion, chopped, salt, corn tortillas (6 in. each), cut into 1-in . pieces, queso fresco or jack cheese, grated, eggs, separated, flour, chopped cilantro, hot sauce and/or salsa (optional)
    10 ingredients
  • Grilled Chiles Rellenos
    sour cream, lime juice, minced fresh cilantro, divided and
    14 More
    sour cream, lime juice, minced fresh cilantro, divided, onion, finely chopped, butter, portobello mushroom cap, finely chopped, yellow summer squash, finely chopped, zucchini, finely chopped, jalapeno pepper, seeded and finely chopped, garlic clove, minced, black beans, rinsed and drained, shredded mexican cheese blend, divided, frozen corn, thawed, ground cumin, salt, pepper, poblano peppers, halved and seeded
    45 min, 17 ingredients
  • Chiles Rellenos Casserole
    ground chicken, chopped onion, cumin, oregano and
    13 More
    ground chicken, chopped onion, cumin, oregano, garlic powder, salt, pepper, fat-free refried beans, whole green chilies, colby-monterey jack cheese, corn, drained, flour, salt, skim milk, hot sauce, eggs, lightly beaten, egg whites
    1 hour 20 min, 17 ingredients
  • Chiles Rellenos Casserole
    canola oil, ground chicken, chopped onion, ground cumin and
    15 More
    canola oil, ground chicken, chopped onion, ground cumin, dried oregano, garlic powder, salt, freshly ground black pepper, vegetarian refried beans, whole green chiles, drained and cut lengthwise into quarters, shredded colby-monterey jack cheese, frozen whole kernel corn, thawed and drained, all-purpose flour, salt, fat-free milk, hot sauce, eggs, lightly beaten, egg whites
    19 ingredients
  • Chilies Rellenos Casserole
    green chilies (peeled, whole, mild & well-drained ) and
    11 More
    green chilies (peeled, whole, mild & well-drained ), butter or 1 tbsp margarine, onion (chopped ), eggs, sour cream, all-purpose flour, salt, ground black pepper, corn tortillas (5 1/2 in size, cut into sml pieces), shredded monterey jack cheese (roughly 8 oz by weight), sour cream (to serve as garnish), salsa (to serve as garnish)
    40 min, 12 ingredients
  • Baked Hatch Chile Rellenos
    butter, chopped onions, garlic, minced and
    7 More
    butter, chopped onions, garlic, minced, frozen corn kernels, salt & freshly ground black pepper, fresh cilantro, stemmed and chopped, mild hatch chiles, seeded and deveined ,stems trimmed but left intact (or poblano chiles), queso fresco , cut into 3/4 x 3/4 x 4 inch batons (mexican white cheese) or 8 oz goat cheese or 8 oz monterey jack cheese, sour cream or 2 cups creme fraiche, shredded sharp cheddar cheese (about 8 oz)
    1 hour 15 min, 10 ingredients
  • Traditional Chiles Rellenos
    whole poblano peppers and
    7 More
    whole poblano peppers, cheese, thinly sliced (i use oaxaca but queso fresco, chihuaha, or other mexican melting cheese would work too), flour, whole raw eggs (separated ), flour, salsa verde (comes in a small can), home style mexican salsa (also comes in a small can), corn oil
    55 min, 8 ingredients
  • Chiles Rellenos,  Not Fried
    onion, chopped, garlic cloves, minced, corn and
    6 More
    onion, chopped, garlic cloves, minced, corn, manchego cheese, grated, poblano chiles , roasted and peeled, rice, cooked, crema, salsa, your favorite, anejo cheese, grated
    1 hour 15 min, 9 ingredients
  • Seafood Chile Rellenos Seafood Chile Rellenos
    pasilla or poblano chile peppers and
    16 More
    pasilla or poblano chile peppers, ears corn, husks and silk removed, extra-virgin olive oil, onion, sliced, garlic cloves, whole, tomatoes, cut in halves or fourths, water, capers, extra-virgin olive oil, onion, finely chopped, garlic cloves, minced, fresh epazote leaves, whole, shrimp, peeled and deveined, crab meat, crema mexicana or sour cream, capers, picked cilantro leaves, whole, for garnish
    1 hour 15 min, 17 ingredients
  • Chiles Rellenos Casserole Chiles Rellenos Casserole
    ground turkey or chicken, chopped onion, ground cumin and
    15 More
    ground turkey or chicken, chopped onion, ground cumin, dried oregano, garlic powder, salt, pepper, fat-free refried beans, whole green chiles, drained and cut lengthwise into quarters, vegetable cooking spray, shredded colby-monterey jack cheese blend, frozen whole kernel corn, thawed and drained, all-purpose flour, salt, skim milk, hot sauce, eggs, lightly beaten, egg whites
    18 ingredients
  • Puffy Chile Relleno Casserole Puffy Chile Relleno Casserole
    whole green chillies, milk and
    7 More
    whole green chillies, milk, corn tortillas cut into wide strips, salt , pepper, cumin & garlic powder, shredded jack cheese, whole tomato seeded & sliced, onion salt, paprika, whole eggs
    9 ingredients
  • Mini Chile Relleno Casseroles Mini Chile Relleno Casseroles
    diced green chiles drained and patted dry and
    7 More
    diced green chiles drained and patted dry, frozen corn thawed and patted dry, scallions thinly sliced, shredded cheddar cheese, milk, egg whites, eggs, salt
    8 ingredients
  • Americana Chiles Rellenos #RSC Americana Chiles Rellenos #RSC
    ground beef, taco seasoning mix, water, chili powder and
    10 More
    ground beef, taco seasoning mix, water, chili powder, cooked rice, salt, garlic salt, ground black pepper, tomato sauce, divided, red bell peppers, monterey jack cheese cubes, fresh rosemary, canned whole kernel corn, drained, reynolds wrap foil
    1 hour , 14 ingredients
  • Roasted-Vegetable Chiles Rellenos Roasted-Vegetable Chiles Rellenos
    poblano chiles (about 1 lb), tomatoes and
    17 More
    poblano chiles (about 1 lb), tomatoes, onions, peeled and quartered, garlic cloves, unpeeled, drained canned chipotle chile in adobo sauce, water, oregano sprigs, bay leaf, salt, pepper, frozen or fresh corn kernels (about 2 ears ), diced chayote (or zucchini), dry breadcrumbs, sliced green onions, minced fresh cilantro, salt, pepper, fresh whole chives, cilantro sprigs
    19 ingredients
  • The Ospidillo Cafe Chilies Rellenos The Ospidillo Cafe Chilies Rellenos
    olive oil, salted butter and
    14 More
    olive oil, salted butter, serrano peppers, diced, with seeds (canned or fresh ), chipotle peppers, diced , with a little sauce (canned in adobo sauce), onion, diced, wondra flour (can go 4 tablespoons), chicken broth (canned ), tomato sauce, chili powder (fresh, good quality ), sugar (or honey), table salt, tempura flour, mix (batter, i use hime brand), water , ice cold, monterey jack cheese, shredded , brought to room temperature, corn oil, anaheim chilies, fresh
    1 hour 15 min, 16 ingredients
  • Lazy Chiles Rellenos (Ree Drummond) Lazy Chiles Rellenos (Ree Drummond)
    whole milk, whole large eggs, paprika, cayenne pepper and
    4 More
    whole milk, whole large eggs, paprika, cayenne pepper, salt and freshly ground black pepper, whole roasted, peeled and seeded green chiles (can use canned whole green chiles), grated monterey jack, warm corn tortillas , for serving
    40 min, 8 ingredients




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