455 corn mix corn casserole Recipes

corn, creamed corn, corn muffin mix, corn oil, eggs, sour cream

corn, creamed corn, butter (melted ), jiffy corn muffin mix, eggs, shredded cheddar cheese, sour cream (8 oz.)

creamed corn, corn (undrained ), corn, drained, jiffy corn muffin mix, sour cream, eggs, butter, melted

creamed corn, whole corn, drained, melted butter, eggs, sour cream, sugar, jiffy corn muffin mix

creamed corn, whole corn (drained ), jiffy corn muffin mix, eggs, beaten, vegetable oil, milk, sugar, salt, shredded cheddar cheese

whole kernel corn , with juice, creamed corn, jiffy corn muffin mix, butter or 1/2 cup margarine, melted, sour cream

cream corn, reg corn drained, jiffy corn muffin mix, sour cream, butter melted, cheddar cheese

butter, melted, corn, not drained, creamed corn, jiffy corn muffin mix , do not follow directions on the box

corn, drained, cream-style corn, jiffy corn muffin mix, sour cream, cream cheese, softened, shredded cheddar cheese

corn and bacon casserole, bacon, onion, chopped, flour, garlic, minced, sour cream, salt, pepper, fresh or frozen whole kernel corn, fresh parsley, chopped, fresh chives, chopped, in a large skillet , cook bacon until crisp. drain, reserving 2 tbsp of drippings. crumble bacon; set aside. saute onion in drippings until tender. add flour, garlic, salt and pepper. cook and stir until bubbly; cook and stir 1 minute more. remove from the heat and stir in sour cream until smooth. add corn, parsley, and half of the bacon; mix well. pour into a 1-quart baking dish. sprinkle with remaining bacon. bake, uncovered, at 350 degrees f for 20-25 minutes or until heated through. sprinkle with chives.

corn casserole, yellow creamed corn, eggs, corn oil, martha white mexican cornbread mix, sm. can french fried onions

achiote , condiment purchased (recipe follows) or 4 oz paste (recipe follows) or 4 oz , substitute, water, chicken bouillon cubes, anise seed, dried mint, chicken, cut up (broiler-fryer), firm ripe tomatoes, onions, quartered, dehydrated masa corn flour, mixed with 3 tbsp water (corn tortilla flour, if using achiote substitute), hard-boiled eggs , halved lengthwise, radishes , about, green onion, ends trimmed, lard or 2/3 cup butter or 2/3 cup margarine or 2/3 cup vegetable shortening, dehydrated masa corn flour (corn tortilla flour), homemade chicken broth

corn muffin mix, eggs, whole kernel corn drained , 1 can cream corn, red pepper , 1 green pepper, 1 yellow onion all diced, butter (not margarine!!!), sour cream , 2 tsp milk, shredded cheddar cheese, cayenne pepper, cast iron skillet

butter, unsalted, melted (plus additional for coating pan ), corn, fresh (approximately 2 ears of corn), cream-style corn, sour cream, corn muffin mix, green onions, thinly sliced, ground black pepper, salt

onion, unsalted butter, whole corn , w/juice (no salt added), creamed corn (no salt added), jiffy cornbread mix, sour cream

cream corn, jiffy corn muffin mix, melted butter, sour cream, whole kernel corn (drained )

butter, melted, cream style corn, jiffy corn muffin mix, eggs, sour cream, whole kernal corn

sour cream, butter melted, creamed corn, whole kernel corn drained, corn bread mix