32 corn bisque crab Recipes

  • Chilled Corn Bisque with Basil, Avocado, and Crab
    fat-free , less-sodium chicken broth, cornstarch, butter and
    10 More
    fat-free , less-sodium chicken broth, cornstarch, butter, chopped onion, garlic clove, minced, fresh corn kernels (about 8 ears ), salt, ground red pepper, reduced-fat milk, half-and-half, lump crabmeat, shell pieces removed (about 1 1/2 cups), chopped peeled avocado, chopped fresh basil
    13 ingredients
  • Crab Bisque in 20 Minutes
    cream-style corn, condensed cream of potato soup and
    5 More
    cream-style corn, condensed cream of potato soup, skim milk, garlic powder, ground pepper, freshly ground, imitation crabmeat, chunks, bay leaf (optional)
    20 min, 7 ingredients
  • Marion's Super Easy Corn Crab Bisque
    butter, white onion, finely diced, minced garlic and
    6 More
    butter, white onion, finely diced, minced garlic, cream-style corn, condensed cream of potato soup, heavy whipping cream, lump crabmeat, salt and ground black pepper to taste, green onions, chopped
    25 min, 9 ingredients
  • Creamy Crab Bisque
    celery rib, thinly sliced, onion, chopped and
    12 More
    celery rib, thinly sliced, onion, chopped, chopped green pepper, butter, cream-style corn, condensed cream of potato soup, undiluted, milk, half-and-half cream, bay leaves, dried thyme, garlic powder, white pepper, hot pepper sauce, crabmeat, drained, flaked and cartilage removed
    15 min, 14 ingredients
  • Kellymac's Corn and Crab Bisque Kellymac's Corn and Crab Bisque
    butter, sweet onion, chopped, garlic cloves, minced and
    13 More
    butter, sweet onion, chopped, garlic cloves, minced, seafood stock, white wine, cooking sherry, lump crabmeat, flour, worcestershire sauce, bay leaves, paprika, dried thyme, hot sauce, pepper, heavy cream, frozen corn
    1 hour 15 min, 16 ingredients
  • Creamy Corn Bisque With Crab and Fresh Basil Creamy Corn Bisque With Crab and Fresh Basil
    olive oil, fresh corn kernels and
    9 More
    olive oil, fresh corn kernels, chopped leeks, white and light green parts only, chopped garlic, kosher salt , more if needed, red pepper flakes, chicken stock, half-and-half, sour cream, fresh lump crabmeat , picked over, julienned fresh basil (plus 4-6 sprigs for garnish )
    1 hour 25 min, 11 ingredients
  • Corn and Lobster Bisque (Emeril Lagasse) Corn and Lobster Bisque (Emeril Lagasse)
    vegetable oil, bleached all-purpose flour and
    14 More
    vegetable oil, bleached all-purpose flour, minced yellow onions, corn kernels (from 2 ears corn), minced shallots, minced celery, minced garlic, salt, cayenne, fish stock or water, bay leaves, milk, heavy cream, crab boil, optional (recommended : zatarain s concentrated crab and shrimp boil), cooked lobster meat, diced (from a 1 1/2 lb lobster), minced green onions (green part only )
    1 hour 5 min, 16 ingredients
  • Crab Bisque Crab Bisque
    cream-style corn and
    8 More
    cream-style corn, condensed cream of potato soup, undiluted, milk, heavy whipping cream, bay leaves, dried thyme, garlic powder, pepper, crabmeat, drained, flaked and cartilage removed
    30 min, 9 ingredients
  • Crab Bisque III Crab Bisque III
    crabmeat, margarine, flour, onion, chopped, milk and
    8 More
    crabmeat, margarine, flour, onion, chopped, milk, creamed corn, cream of mushroom soup, accent seasoning (msg), worcestershire sauce, tabasco sauce (and seasonings ), cheese, shredded, parsley, onion
    20 min, 13 ingredients
  • New Orleans (Nawlins) Style Crab Bisque New Orleans (Nawlins) Style Crab Bisque
    bacon, vegetable oil, green bell pepper, tomato and
    8 More
    bacon, vegetable oil, green bell pepper, tomato, yellow onion, celery ribs, carrots, heavy whipping cream, lump crabmeat, frozen white corn, cornstarch, zatarains crab boil
    1 hour 15 min, 12 ingredients




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