109672 copycat souper salad enchilada soup Recipes
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corn, drained, black beans, drained and rinsed and7 Morecorn, drained, black beans, drained and rinsed, diced tomatoes (i used the kind with sweet onion in it), swanson premium chunk chicken, drained and broken up, enchilada sauce, cream of mushroom soup, milk (i used skim), tortilla chips, shredded cheese30 min, 9 ingredients
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chicken breasts, cubed, onion, chopped, olive oil and12 Morechicken breasts, cubed, onion, chopped, olive oil, taco seasoning, water, garlic cloves, minced, jalapeno, seeded and chopped, cream of chicken soup, enchilada sauce, milk, lemon juice, cilantro, salt & pepper, corn tortilla strips (optional), cheddar cheese (optional)25 min, 15 ingredients
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lean ground beef, browned and drained and8 Morelean ground beef, browned and drained, mexican-style stewed tomatoes, pinto beans, with liquid, whole kernel corn, with liquid, onion, chopped medium size, enchilada sauce, shredded cheese, blend, water, tortilla chips (optional)6 hour 20 min, 9 ingredients
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chicken breasts, flour, onion (diced ), seasoning salt and11 Morechicken breasts, flour, onion (diced ), seasoning salt, paprika, rotel, corn (drained ), chicken bouillon cubes, old el paso enchilada sauce (mild ), butter, water, garlic clove (minced ), shredded mexican blend cheese, crushed tortilla chips, sliced avocado1 hour 30 min, 15 ingredients
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chicken broth, green enchilada sauce, ground cumin and7 Morechicken broth, green enchilada sauce, ground cumin, fresh tomato, chopped, shredded cheddar cheese, half-and-half cream, fresh jalapeno, seeded & minced, cooked and chopped chicken breasts, corn tortillas , cut into 1/2 inch strips, tortilla chips10 ingredients
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chicken breast, onion and13 Morechicken breast, onion, chicken broth (i use low-fat or low-sodium , 8 oz ) or 32 oz vegetable broth, plus 1 can (i use low-fat or low-sodium, 8 oz ), enchilada sauce, shredded cheese (i use low-fat ), masa harina, water, cilantro, to taste (dried or fresh , or both), garlic or powder, salt, cumin, chili powder, taco seasoning (optional), tortilla chips (to garnish ), green onion (to garnish )3 hour 30 min, 15 ingredients
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vegetable broth , i use water with veggie boullion and10 Morevegetable broth , i use water with veggie boullion, cream-style corn, enchilada sauce, black beans, corn and black bean salsa, ramen noodles , crunched up, cumin, onion powder, cilantro, shredded jalapeno jack cheese (optional), corn chips (optional)40 min, 11 ingredients
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Chickadilla Soup (Chicken Enchilada Soup for the Slow Cooker)boneless skinless chicken breast, diced tomatoes and12 Moreboneless skinless chicken breast, diced tomatoes, mild enchilada sauce, chopped green chilies, chicken stock, black beans (or pinto beans), frozen corn, chopped onion, chopped fresh cilantro, cumin, chili powder, salt, black pepper, chopped avocado , shredded cheddar, sour cream, hot sauce, crushed tortilla chips (all are optional as garnish)6 hour 10 min, 14 ingredients
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Diet Chicken Enchilada Soupfat-free chicken broth (i used stock, it had exactly 3 cu... and11 Morefat-free chicken broth (i used stock, it had exactly 3 cups in a bottle), chopped celery, diced yellow sweet onion, mild green enchilada sauce, green enchilada sauce, pumpkin puree, uncooked boneless skinless lean chicken breasts, chopped, sweet corn, hot sauce (i used a few dashes of frank s red for a little kick), salt (i felt it needed it), taco seasoning, shredded fat-free cheddar cheese , crushed baked tortilla chips25 min, 12 ingredients
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Easy Cheesy Chicken Enchiladaschicken cheese enchilada soup, mild enchilada sauce and4 Morechicken cheese enchilada soup, mild enchilada sauce, chunk chicken breasts, drained, monterey jack cheese, flour tortillas, onions, thinly sliced35 min, 6 ingredients
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Cheesy Chicken Enchilada Soupcondensed 98% fat free cream of chicken soup and5 Morecondensed 98% fat free cream of chicken soup, old el paso enchilada sauce, milk, shredded reduced fat cheddar cheese (4 oz), frozen cooked southwestern flavored chicken strips, thawed and chopped, crushed tortilla chips15 min, 6 ingredients
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Arlene's Cafe Chicken Enchilada Soupminced garlic (in oil, up to 2 tsp.), onions (diced ) and10 Moreminced garlic (in oil, up to 2 tsp.), onions (diced ), stewed tomatoes (two 10 oz cans), tomatoes and green chilies (two 10 oz cans), enchilada sauce (i used 1 19 oz can), chili powder, cumin, salt and pepper (to taste), queso quesadilla pasteurized cheese, grated (arlene used the nochebuena brand), grated cheddar cheese, corn tortillas (cut in small pieces (12 to 15), fresh cilantro (chopped )2 hour , 12 ingredients
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