960 cool whip pie cream Recipes

cream cheese, creamy peanut butter, milk, powdered sugar, hershey chocolate candy bars, cool whip

cream cheese, reduced fat, milk , skim, divided, pudding , chocolate, sugar-free, fat-free (1 sm box), crust, graham cracker, reduced fat, cool whip free topping

cream cheese, softened, sweetened condensed milk, baking cocoa, carton cool whip, thawed, chocolate crumb crust (9 inch), chocolate syrup, divided, chopped pecans, divided (optional)

chocolate graham wafer pie crust, cream cheese, caramel topping, cool whip, snickers candy bars, frozen

easy country peanut butter pie, cream cheese, softened, crunchy peanut butter, powdered sugar, vanilla, cool whip, combine everything and fold in cool whip. pour into 9-inch graham, cracker crust and refrigerate., i have drizzled with chocolate sauce

cream cheese (softened ), powdered sugar, peanut butter (creamy or crunchy, i prefer peter pan honey spun creamy), milk, cool whip, graham cracker crust

cream cheese, tidbit pineapple, divided, sugar, milk, cool whip, vanilla, graham cracker piecrust, fresh blueberries, sugar (divided ), lemon juice, cornstarch, salt, minced pecans

cream cheese, softened, sm. container of cool whip, sm. package strawberry jell-o, graham cracker crust

cream cheese, softened, frozen sugar-free cool whip, diet orange soda (flat ), fat-free sugar-free instant vanilla pudding mix, sugar-free orange gelatin, prepared graham cracker crusts

cream cheese, softened, peanut butter, lemon juice, vanilla, cool whip, chocolate chips, margarine, rice krispies

cream cheese, softened, sweetened condensed milk (eagle brand), cool whip, graham cracker crust, angel flake coconut, chopped pecans

cream cheese, granulated sugar, powdered sugar, pure vanilla extract, carton cool whip, sliced strawberries

cream cheese, sugar, milk, flaked coconut, cool whip, thawed, almond extract (optional), graham cracker crust

cream cheese, lemon juice or 1/2 cup key lime juice, sweetened condensed milk, cool whip, thawed, graham cracker crust

cream cheese softened, powdered sugar, milk, tubs cool whip topping, chocolate syrup, more of peanut butter ,to taste, grahm cracker ready crusts

cream cheese softened, sugar, creamy peanut butter, cool whip, peanut butter cups, chocolate crumb crust - 9 inch

chocolate 9 inch pie shell, baked and cooled (add 1/4 cocoa and two tbsp extra water to your favorite pie crust recipe or use recipezaar #1), chokecherry juice, cornstarch, sugar, salt, almond extract, cream cheese, powdered sugar, topping, such as cool whip, topping, such as cool whip, topping, such as cool whip

hands on time : 40 minutes total time: 55 minutes serves: 10, whole macadamia nuts, lightly toasted, graham cracker crumbs, granulated sugar, sweetened flaked coconut, toasted, salt, butter, melted, key lime juice, divided, powdered gelatin, just under 1 cup) granulated sugar, sweetened condensed milk, heavy whipping cream, lime slices and fresh raspberries for garnish (optional), instructions, make the crust : preheat oven to 325 degrees. in a food processor, pulse the macadamia nuts and graham cracker crumbs until nuts are finely ground. in a bowl, combine the nut mixture, sugar, coconut and salt. add the melted butter and mix well. press into a 10-inch pie pan. bake for 10 to 15 minutes, or until lightly brown. remove and cool to room temperature., make the filling : in a small bowl, place 2 tbsp of key lime juice and gelatin, stir and set aside to let the gelatin soften. in a small saucepan on medium heat, add 1/2 cup key lime juice and sugar. bring the mixture to a light simmer, stirring well, until the sugar dissolves. remove from the heat and add the gelatin mixture and mix well. mix in the condensed milk, transfer to a bowl and cool in the refrigerator. in an electric mixer, whip the cream to stiff peaks. gently fold the whipped cream into the key lime mix until combined. fill the crust with the key lime mix, cover lightly and place in the freezer. freeze overnight. remove the pie 1 hour before serving, cut into 10 slices and return to the refrigerator until ready to serve. garnish with a slice of lime and fresh raspberries., key limes are smaller, more yellow and milder than the persian limes found in most markets. look for them at the dekalb farmers market and other farmers markets., nutrition, calories (percent of calories from fat , 55), 7 g protein, 60 grams carbohydrates, 2 grams fiber, 34 grams fat, 75 milligrams cholesterol, 228 milligrams sodium.