11 cool rise bread Recipes
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lukewarm water (85of to 95of) and13 Morelukewarm water (85of to 95of), active dry yeast (for do-ahead version) or quick-rising dry yeast (for same-day version), warm whole milk (105of to 115of), honey, salt, unsalted butter, melted, cooled slightly, whole wheat flour, rye flour, oat bran, unsweetened cocoa powder, bread flour, raisins, chopped walnuts, nonstick vegetable oil spray14 ingredients
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water, russet potato, peeled , cut into 1/2-inch pieces and8 Morewater, russet potato, peeled , cut into 1/2-inch pieces, salt, active dry yeast (for do-ahead version) or quick-rising dry yeast (for same-day version), purchased pesto, sugar, ground black pepper, unsalted butter, melted, cooled slightly, eggs, bread flour10 ingredients
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orange-fleshed sweet potato (also called yam) and7 Moreorange-fleshed sweet potato (also called yam), unbleached all-purpose flour, water, room temperature (70of to 90of), honey, instant yeast (also known as rapid-rise or bread machine yeast), non-fat dry milk powder, unsalted butter, softened , plus 6 tbsp unsalted butter, melted and cooled, fine sea salt8 ingredients
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Salt Rising Bread IImilk, cooled, scalded, salt, sugar and3 Moremilk, cooled, scalded, salt, sugar, cornmeal (white preferred ), butter, flour6 ingredients
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Cool-Rise White Breadflour, dry yeast (or cakes of yeast) and6 Moreflour, dry yeast (or cakes of yeast), water, warm (105-115 degrees ), milk, warm (105-115 degrees ), sugar, salt, shortening, cooking oil1 hour , 8 ingredients
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Cool Rise White Breadflour, yeast, warm water, warm milk, sugar, salt and2 Moreflour, yeast, warm water, warm milk, sugar, salt, margerine or shortening (melted), cooking oil1 hour , 8 ingredients
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Wild Rice and Chive Bâtardesmore) bread flour and10 Moremore) bread flour, quick-rising dry yeast (from two 1/4-oz envelopes), golden brown sugar, coarse kosher salt, water, buttermilk, cooked wild rice, drained, cooled, chopped fresh chives (about 3 large bunches), nonstick vegetable oil spray, egg white, beaten to blend with, water (for glaze)11 ingredients
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Hazel Smith's Chicken Dressing Casserolechicken (fryer is ok), salt and26 Morechicken (fryer is ok), salt, recipe cornbread , recipe follows, white bread (7 slices) toasted, cooled, and crumbled or 5 or 6 leftover biscuits, hard boiled eggs, peeled and chopped, onions, chopped, ribs celery, chopped, butter, eggs, beaten, dried sage or poultry seasoning, salt, pepper, vinegar, giblet gravy , recipe follows, chutney , recipe follows, shortening, self-rising white cornmeal (do not add sugar), buttermilk, liver , gizzards and heart, from 1 chicken, shortening, all-purpose flour, chicken broth, salt and freshly ground pepper, eggs, hard-boiled and sliced, whole cranberry sauce, crushed pineapple, chopped pecans, chopped celery28 ingredients
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