98515 cool nights chili corn chipotles Recipes

chili powder, ground cumin, garlic salt, dried oregano leaves, ground coriander, cayenne pepper (add more if you like spicy chili) or 1 tsp dried chipotle powder (add more if you like spicy chili)

corn bread/muffin mix, milk, egg, lightly beaten, chopped green chilies, sugar, frozen corn, thawed

corn muffin mix, shredded cheddar cheese, hot dogs (sliced into 3/4 in . pieces), hormel chili

yellow cornmeal, all purpose flour, sugar, baking powder, baking soda, salt, grated monterey jack cheese, buttermilk, eggs, unsalted butter, melted, cooled, minced seeded canned chipotle chilies

cream-style corn, vacuum-packed whole mexicorn whole kernel corn, chipotle chile in adobo, finely chopped, adobo sauce (from can of chipotle chiles), cumin, milk, all-purpose flour, salt

olive oil, boneless beef chuck, chili powder (chipotle or ancho works well), cumin, smoked paprika, salt, beef stock, tomato paste, chipotle chile in adobo, minced (adding a little of the sauce), onion, diced, garlic cloves, minced

butternut squash, peeled and cubed, olive oil, salt, pepper, ground venison or 1 lb lean beef, green pepper, chopped, onion, chopped, garlic cloves, diced tomatoes, rotel tomatoes, black beans, rinsed and drained, cumin, chili powder, chipotle chiles in adobo, salt

rice, cooked (we use basmati rice), extra-strong chicken broth or 1 bouillon cube, dissolved in same amount of water, chili powder, chipotle chiles , in adobo

diced onion (about 1 large), chopped red bell pepper, minced garlic, ground turkey breast, brown sugar, ancho chile powder, unsweetened cocoa, ground cumin, freshly ground black pepper, salt, pinto beans, rinsed and drained, diced tomatoes, undrained, fat-free , less-sodium chicken broth, chipotle chiles , canned in adobo sauce, minced, unsweetened chocolate, chopped, light sour cream, chopped green onions (optional)

canola oil, fresh corn (thaw frozen corn first) or 3/4 cup frozen corn (thaw frozen corn first), egg, chili powder, salt, hot sauce (to taste), evaporated skim milk or 1/2 cup low-fat milk or 1/2 cup nonfat milk, nonfat dry milk powder (optional), onions, finely minced, roasted red pepper, finely chopped, canadian bacon , cooked crisp and diced (optional), cheddar cheese, grated (optional), chopped canned green chili , if using omit chili powder (optional), canned shrimp , if using omit red peppers and chili powder (optional)

zucchini (about 6 inches long), water, frozen whole kernel corn, thawed or 3/4 cup cooled cooked fresh corn kernels, diced red bell peppers, chopped fresh basil or 1/2 tsp dried basil, green onions, thinly sliced (2 tbsp), olive oil or 2 tsp vegetable oil, salt

vegetable oil or 5 1/2 tbsp canola oil, divided, boneless skinless chicken breasts, cut into 1/2-inch cubes, chopped onions, all-purpose flour, chili powder, ground cumin, salt (more if needed, to taste), chicken stock, italian-style plum tomatoes, drained and coarsely chopped, canned chipotle peppers in adobo sauce, coarsely chopped, fresh corn kernels (or frozen corn kernels, thawed), dark kidney beans, rinsed and drained, sour cream, chopped cilantro, lime, cut into 6 wedges

chili enchiladas, this got me four stars on betterrecipes.com, degree f oven for 30-45 minutes, corn tortillas (12 pack ), colby/monterey jack cheese - block, white onion (not sweet) finely chopped, wolf brand chili without beans (you can use your favorite brand but this makes the best), tags : chili, corn-tortillas, monterrey-jack-cheese, oil, onions

dried ancho chilies, dried chipotle chilies, mustard seeds, pork tenderloins about 14 oz each, vegetable oil, chicken broth, chipotle butter, garlic finely chopped, canned chipotle peppers in adobo sauce, spicy mustard, unsalted butter cut into cubes at room temperature, salt, bacon cut into pieces, garlic finely chopped, great northern beans drained slightly, fresh chopped thyme leaves, salt, buttered spinach, butter, fresh spinach tough stems removed and torn into large pieces, salt, freshly ground black pepper

cream cheese (8oz), canned chili peppers , chipotle, drained canned tomato , with jalepeno s (dole), salt, onion powder, garlic salt, chili powder, paprika

boneless skinless chicken breasts , cut into 1/2-inch pieces (about 1 1/2 to 2 lb), onion, chopped, garlic cloves, minced, bell peppers, strips (mixed red, yellow and green ), chili beans with chipotle pepper, undrained, prepared thick and chunky chipotle salsa (see note ), salt, pepper, fresh cilantro, chopped, avocado, peeled, pitted and sliced, sour cream, tortillas , bowls

california dried chilies or 6 large dried new mexico chiles, dried ancho chiles, dried mulato chiles, dried pasilla chiles or 3 large chile negro chilies, dried guajillo chilies, dried chipotle chiles, dried chile pequins (to taste; optional), cumin seeds, coriander seeds, dried mexican oregano, mild paprika (optional; for color )

vegetable oil, chicken breasts, boneless and skinless (about 1 1/2 lb), salt and pepper, onion, chopped, garlic cloves, minced, bell peppers, strips (red, yellow and green ), chili beans with chipotle peppers, undrained (see note 1 below), thick and chunky chipotle salsa (see note 2 below ), salt & freshly ground black pepper, tortillas , salad shells (4 each see note 3 below), fresh cilantro, chopped, avocado, peeled, pitted and sliced, sour cream