634 cool bananas Recipes

bananas,sliced, chunky pineapple, sweetened condensed milk, banana or vanilla pudding and pie filling, carton frozen cool whip, real lemon brand juice

flour, brown sugar, butter, peanuts (optional), instant banana pudding mix, milk, bananas, cream or 4 cups nutri whip non-dairy whipped topping or 4 cups cool whip

sheets cinnamon graham crackers, fat free cream cheese, room temperature, cool whip free, divided, sugar-free instant banana pudding mix, vanilla, skim milk, banana, sliced thin, cinnamon, for sprinkling

hostess butter lb cake (i used the ones that came in the box), bananas, banana cream instant pudding, french vanilla instant pudding, milk, sweetened condensed milk, cool whip

nana country banana bread, i have lowered the fat count in my traditional, banana bread and added additional, wholesomeness! (hope you all like it, you may use more nuts if desired..i was running low on, them .), all-purpose flour, whole wheat flour, baking soda, salt, cinnamon, butter, applesauce, raisins, brown sugar, eggs, beaten, mashed overripe bananas, more) chopped nuts of your choice, preheat oven to 350 degrees f., lightly grease a 9x5 inch loaf pan ., in a large bowl, combine flour, baking soda, cinnamon,and salt., in a separate bowl, cream together butter and brown sugar., add apple sauce and blend well ., stir in eggs and mashed bananas until well blended., fold in chopped nuts and raisins, stir banana mixture into flour mixture ; stir just to moisten. pour batter into prepared loaf pan., bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean., let bread cool in pan for 10 minutes, then turn out onto a wire rack.

banana cream instant pudding, cold 2% low-fat milk, cool whip, thawed, vanilla wafers, ripe bananas, sliced

unsalted butter, at cool room temperature, brown sugar , firmly packed, vanilla extract, ground cinnamon, nutmeg, baking soda, baking powder, salt, mashed ripe bananas (3 medium or 2 large), apricot jam (i used ) or 3 tbsp orange marmalade (i used ), honey, eggs, king arthur unbleached all-purpose flour, chopped walnuts

banana cake mix, sweetened whhipped cream or 6 oz cool whip, thawed, sliced strawberries, crushed pineapple, well drained (squeeze out most liquid with paper towels), fudge ice cream topping, peanuts (or your choice ), banana, sliced

banana cream cheese pie, pecan pie crust, unsalted butter, brown sugar, all purpose flour, chopped pecans, mix pie crust ingredients until soft dough forms. press into 9-inch pie pan and bake at 350 degrees until golden brown, about 25 minutes. (the crust will still be soft to the touch but will harden as the crust cools.) remove from oven and let cool., cream cheese, softened, cs powdered sugar, unflavored gelatin, heavy cream , whipped stiffly, bananas, sliced, juice of 1/2 lemon, cream , whipped, sliced bananas, beat together cream cheese , powered sugar and gelatin until stiff. fold in stiffly whipped cream. add sliced bananas, which have been tossed with lemon juice. pour into pecan pie crust. refrigerate for 11/2 to 2 hours. top with 1 cup whipped cream and garnish with additional sliced bananas brushed with lemon juice.

bananas (6 to 8), cool whip, cream cheese, eagle brand sweetened condensed milk or reduces fat/free, instant banana pudding (large box), vanilla wafers

reduced fat graham cracker crust, cool whip lite, jello brand sugar-free vanilla pudding, nonfat sugar-free banana creme yogurt, sweetened with aspartame (2 containers approx. 8 oz a piece) or 16 oz banana yogurt (2 containers approx. 8 oz a piece), ripe bananas

pineapple chunks in juice, sugar-free fat-free banana cream pudding mix, bananas, marshmallows, fat-free cool whip

banana (ripe ), vanilla-flavored soymilk (approximately ), equal sugar substitute (2 packets), sugar, egg, beaten, minute tapioca, drops of natural banana flavoring, drops of natural orange flavoring, cool whip (optional)

sugar-free instant banana cream pudding mix, cold 1% low-fat milk, cool whip free, thawed and divided, banana, peeled and sliced, baked pie shell

milk, instant banana pudding mix, butterfinger candy bars, crushed, cool whip, thawed, bananas, firm, sliced

bananas, over ripe and mashed, bananas, sliced, cream cheese, softened, cool whip, prepared graham cracker crusts

graham wafer crumbs, sugar, cinnamon, melted butter or 1/2 cup margarine, cream cheese, softened, icing sugar, cool whip frozen whipped topping , completely thawed, divided, bananas (don tsp use very ripe ), jello gelatin , banana cream pudding and pie filling mix (do not use the instant, it must be the cooked kind), half-and-half cream

yellow cake mix, ripe bananas (the browner the better), cream cheese frosting, sm package of instant vanilla pudding, sm container of cool whip