1285 cooking with carrot juice Recipes

carrot, cooked/sliced, carrot juice, pineapple chunk, drained (save juice), pineapple juice, cornstarch, salt, butter

carrots, peeled , halved lengthwise, then cut crosswise into 1/3-inch-wide pieces, water, garlic cloves, chopped, coriander seeds, dried crushed red pepper, ground cumin, fresh lemon juice, olive oil (preferably extra-virgin), chopped red onion, chopped fresh cilantro, kalamata olives or other brine-cured black olives, pitted, chopped

white sugar, shortening, egg, mashed cooked carrots, cooled, all-purpose flour, baking powder, salt, vanilla extract, orange juice, orange zest, sugar for decoration

flour, baking powder, salt, margarine, softened, sugar, eggs, mashed cooked carrots, shredded coconut, orange-butter frosting, margarine, softened, sugar, grated orange zest, orange juice

vegetable oil, divided, carrot juice, divided, uncooked couscous, fresh lime juice, minced seeded jalapeno pepper, grated peeled fresh ginger, salt, sliced green onions, gourmet salad greens, cooked peeled and deveined medium shrimp

shortening, white sugar, eggs, vanilla extract, mashed cooked carrots, all-purpose flour, baking powder, salt, chopped walnuts, chopped walnuts, sugar, orange , zested and juiced

all-purpose flour, baking powder, salt, shortening, sugar, mashed cooked carrot, eggs, flaked coconut, butter, softened, powdered sugar, fresh grated orange rind, fresh orange juice (add more if needed to get consistency you want)

carrot, peeled and sliced, water (for cooking ), unsalted butter, prepared horseradish (or freshly grated ), lemon juice, salt, black pepper, almonds (optional), toasted sesame seeds (optional)

butter or 2 tbsp margarine, melted, raw baby carrots, cooked (you may also use 3 1/2 cups frozen baby carrots thawed & cooked), orange juice, vanilla extract, ground cinnamon, fresh parsley, finely chopped,garnish

butter, softened, shortening, sugar, egg, mashed cooked carrots, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, flaked coconut, chopped, butter, softened, sugar, grated orange peel, orange juice, milk

carrots, curry powder (to taste), salt, lentils or 1 cup cooked, apple juice or 1/2 cup plain soymilk

butter, extra virgin olive oil, green onions, chopped, garlic, minced, tomatoes, coarsely chopped with their juice (canned is fine), cooked carrot, coarsely chopped, chicken stock, carrot juice, salt , to taste, ground cumin, ground sage, culinary lavender or 1/4 tsp ground ginger, pepper, evaporated milk, chopped fresh basil, for garnish

orange spiced carrots, carrots, thinly sliced, water, orange juice, brown sugar, cornstarch, ginger, nutmeg, chopped parsley, to garnish, cook carrots in water, covered , until tender, 20 to 30 minutes. drain. combine remaining ingredients, except parsley, in bowl. stir well. stir into carrots. cook and stir till sauce thickens and bubbles. sprinkle with parsley before serving.

vegetable oil, divided, carrot juice, divided, uncooked couscous, fresh lime juice, minced seeded jalapeno peppers, grated peeled fresh ginger, salt, sliced green onion, gourmet salad greens, cooked peeled and deveined medium shrimp

apples, cored, peeled, and thinly sliced, cooked carrots , slices, brown sugar, flour, salt, orange juice

apples cored peeled and thinly sliced, cooked carrot slices, brown sugar, flour, salt, orange juice

all-purpose flour, granulated sugar, salt, baking soda, cinnamon, corn oil, eggs, lightly beaten, vanilla extract, shelled walnuts, chopped, shredded coconut, pureed cooked carrots, drained crushed pineapple, cream cheese, at room temperature, sweet butter, at room temperature, sugar, vanilla extract, lemon , juice of

carrots, butter, unsalted, sweet onion, chopped, fresh ginger, grated, garlic cloves, minced, chicken broth, white wine, cooking type, lemon , juice of, cayenne pepper, curry powder, nutmeg, fresh parsley or chives, and, sour cream, to garnish