163690 cooking light warm custard pie Recipes

pie crusts (1 per pie), chopped rhubarb, about 1/2 inch (thawed from frozen is best ), fresh raspberry, fresh blueberries, frozen sliced strawberries (1 lb.), flour, sugar, vanilla, nutmeg, eggs (5 yolks, 4 whites beaten, 1 white to seal pie crust), flour, rolled oats (not instant ), brown sugar, butter , cut into pieces, canola oil or 2 tbsp safflower oil

pie shell, butter, softened, white sugar, eggs, applesauce, vanilla extract, ground cinnamon

pie shell, chopped rhubarb, white sugar, all-purpose flour, ground nutmeg, eggs, beaten, milk

pie shell, fresh rhubarb , cut into 1 inch pieces, white sugar, all-purpose flour, ground cinnamon, eggs, beaten

pie shell, all-purpose flour, brown sugar, fresh peaches - peeled, pitted and halved, evaporated milk, egg, beaten, white sugar, all-purpose flour, ground cinnamon, ground nutmeg

unbaked pie crust, eggs, white sugar, milk, salt, ground cinnamon, ground nutmeg

pie shell, egg yolks, beaten, sour cream, white sugar, ground cinnamon, ground nutmeg, raisins

pie shell, eggs, white sugar, milk, vanilla extract, fresh peaches - pitted, skinned, and sliced

pie shell, diced rhubarb, egg yolks, egg whites, white sugar, salt, all-purpose flour, scalded milk

eggs, beaten, white sugar, ground cinnamon, vanilla extract, salt, scalded milk, recipe pastry for a 9 inch single crust pie

pie crust, baked, eggs, heavy whipping cream, salt, white sugar, ground cinnamon, ground allspice, pumpkin puree, chopped crystallized ginger, bourbon

pie shell, eggs, white sugar, salt, ground nutmeg, vanilla extract, milk, shredded coconut

prepared 8 inch pie crust, eggs, white sugar, butter, melted, milk, evaporated milk, vanilla extract, ground cinnamon

pie crust, cut rhubarb, in 1 inch pieces, sugar, eggs, beaten (extra large eggs are even better), sugar (yes, another 1/2 cup), whole milk (not skim milk), cinnamon

eggs, slightly beaten, salt, sugar, nutmeg, ground cinnamon, milk, hot, vanilla, pie shells

pie crust , fitted into a 9 inch dish, sugar (7 1/4 oz), flour (1 oz), salt, eggs, sour cream or 1 cup heavy cream, rum or 2 drops butter- flavoring (a scant 1/8 tsp), vanilla, ripe peaches, peeled and diced coarsely (3/4-inch cubes are about right, about 1 lb), crystallized ginger, finely minced (but delicious) (optional), sugar (3 oz), flour (2 oz), butter, melted (2 oz)

pie crust for 1 10 pie plate, applesauce, brown sugar ,firmly packed, nutmeg, grated rind and juice of 1 lemon, farm fresh eggs,beaten, cream, cinnamon apple rings(homemade or from store )