443 cookies light corn syrup Recipes

tube (18 oz) refrigerated sugar cookie dough, softened, king arthur unbleached all-purpose flour, unblanched almonds, sugar, light corn syrup, water, assorted food coloring, decorating gels , sprinkles and candies

butter, quick oats, granulated sugar, all-purpose flour, light corn syrup ( or you can use the dark syrup), milk, vanilla extract, salt, milk chocolate morsels

chopped fresh strawberries, sugar, light corn syrup, heavy whipping cream, whole milk, egg yolks, vanilla extract, frozen triple-chocolate cookies

eggs, lightly beaten, brown sugar , packed, granulated sugar, vanilla, chocolate chips, light corn syrup, baking soda, margarine, softened, quick-cooking oatmeal, m &

sugar, light corn syrup, peanut butter, butter or 1 tbsp margarine, corn flakes

butter, shortening, light brown sugar, light corn syrup, flour, chopped walnuts, semi-sweet chocolate chips

sugar, ground hazelnuts, granulated sugar, all-purpose flour, salt, egg whites, lightly beaten, light corn syrup, unsalted margarine, softened, vanilla extract

water, baking soda, butter or margarine, melted, light corn syrup, uncooked regular oats, light brown sugar, all-purpose flour, sweetened flaked coconut

margarine, softened, butter flavor shortening, brown sugar, lightly packed, sugar, eggs, light corn syrup, water, vanilla, flour , unsifted, baking soda, salt, chocolate chips , semi-sweet

margarine, softened, shortening, light brown sugar , firmly packed, sugar, eggs, water, light corn syrup, vanilla, cinnamon, nutmeg, ginger, flour , unsifted, baking soda, salt, oats , old fashioned, raisins

unsalted butter, softened, white sugar, light corn syrup, light brown sugar, well packed, egg, vanilla bean, all-purpose flour, baking soda, salt, semisweet chocolate chunks (either high quality milk or dark chocolate), grated chocolate (semi-sweet or other), nuts, chopped (optional)

granulated sugar, butter flavor shortening, egg, light corn syrup or 1/4 cup regular pancake syrup, freshly grated orange rind, vanilla, orange extract, all-purpose flour, cardamom, baking powder, baking soda, salt, cinnamon

chocolate chip cookies, butter, melted, divided, light corn syrup, eggs, beaten, cocoa, sugar, vanilla, cool whip

chocolate wafer cookies, butter melted, seedless red raspberry jam, cream cheese softened, creamy peanut butter, sugar, eggs, vanilla, flour, glaze, semisweet chocolate chips, heavy cream, light corn syrup plus 1 tsp

chocolate filled thumbprint cookies, makes about 4 dozen, this is a nice change from the traditional thumbprint recipe. don tsp be afraid to add some ground toasted pecans or walnuts to the chocolate filling, chocolate chips, flour, butter, brown sugar, vanilla, milk, shortening, light corn syrup, vanilla, water, pre-heat oven to 375., in a large bowl, blend butter, brown sugar, and vanilla. stir in flour, milk. shape in tsp size balls. place on un-greased cookie sheet. make depression in center of each cookie with thumb. bake 10-12 minutes at 375 degrees., in a double boiler combine chocolate chips and the shortening. stir until melted. remove from heat. stir in corn syrup, 2 tbsp. water, and the 2 tsp. vanilla. fill each cookie.

shortbread cookies, butter, granulated sugar, light corn syrup, sweetened condensed milk, vanilla, toasted coconut, chocolate chips

butter, sugar, milk, cocoa powder (dutch process if you have it), semi-sweet chocolate chips, light corn syrup, peanut butter, dry quick-cooking oats, vanilla

butter, softened, sugar, egg, lightly beaten, light corn syrup, grated orange peel, cold water, king arthur unbleached all-purpose flour, baking soda, ground cinnamon, ground ginger, red hot candies , nonpareils and/or sprinkles