Directions:
- Combine sugar and shortening in large bowl.
- Beat at medium speed of electric mixer until well blended.
- Add egg, syrup, orange peel, vanilla and orange extract.
- Beat until well blended and fluffy.
- Combine flour, cardamom, baking powder, baking soda, salt and cinnamon.
- Add gradually to creamed mixture at low speed.
- Mix until well blended.
- Divide dough in half.
- Roll each half into a 12-inch long log.
- Wrap and chill 4 hours or until firm.
- Heat oven to 375°F.
- Grease baking sheets with shortening.
- Place sheets of foil on counter for cooling cookies.
- Cut rolls into 1/4-inch slices.
- Place 1 inch apart on prepared baking sheets.
- Bake at 375° for 7 to 9 minutes or until bottoms are lightly browned.
- Do not overbake.
- Cool 2 minutes on baking sheet.
- Remove cookies to foil to cool completely.
- Makes about 5 dozen cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 806.39 Kcal (3376 kJ) | ||
| Calories from fat | 367.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.82g | 63% | |
|---|---|---|---|
| Cholesterol | 27.28mg | 9% | |
| Sodium | 320.28mg | 13% | |
| Potassium | 151.16mg | 3% | |
| Total Carbs | 101.25g | 34% | |
| Sugars | 52.87g | 211% | |
| Dietary Fiber | 2.16g | 9% | |
| Protein | 7.28g | 15% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 47.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 473.59 Kcal (1983 kJ) | ||
| Calories from fat | 215.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.98g | 63% | |
|---|---|---|---|
| Cholesterol | 16.02mg | 9% | |
| Sodium | 188.1mg | 13% | |
| Potassium | 88.78mg | 3% | |
| Total Carbs | 59.46g | 34% | |
| Sugars | 31.05g | 211% | |
| Dietary Fiber | 1.27g | 9% | |
| Protein | 4.27g | 15% | |
| Vitamin C | 0.6mg | 2% | |
| Iron | 0.5mg | 5% | |
| Calcium | 27.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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