223017 cookies brown without powder Recipes
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all-purpose flour (375g), baking soda (7.5g), salt (6g) and7 Moreall-purpose flour (375g), baking soda (7.5g), salt (6g), brown sugar , packed (275g), powdered sugar (60g), butter, soft, room temperature, vanilla extract (4g), egg whites, beaten (66g), low-fat milk (90g), semi-sweet chocolate chips15 min, 10 ingredients
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Gluten Free Rocky Road Cookies With Protein Powderrice flour, sweet rice flour, soy flour and11 Morerice flour, sweet rice flour, soy flour, chocolate whey protein powder, cocoa powder, baking soda, salt, butter, softened, brown sugar (splenda blend ), egg, vanilla, walnut pieces, semisweet chocolate chunks or 1 (8 oz) bag chips, marshmallows24 min, 14 ingredients
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Pecan Praline Cookiesflour/1/4 tsp. baking soda, salt, brown sugar and6 Moreflour/1/4 tsp. baking soda, salt, brown sugar, butter, softened, chopped pecans, half-and-half, brown sugar, powdered sugar, chopped pecans30 min, 9 ingredients
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Super Scrumptious Skillet Cookieenjoy life snickerdoodle cookie, brown rice flour and7 Moreenjoy life snickerdoodle cookie, brown rice flour, tapioca starch, xanthan gum, brown sugar, dairy-free margarine or 1/2 cup oil, enjoy life semi-sweet chocolate chips, coconut (optional), scoop ice cream20 min, 9 ingredients
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Caramel Pumpkin Cookiesmargarine, sugar, vanilla extract and15 Moremargarine, sugar, vanilla extract, canned pumpkin (or substitute sweet potatoes), eggs, salt, flour, baking powder, cinnamon, baking soda, chopped walnuts, raisins, caramel frosting, butter, milk, dark brown sugar , firmly packed, powdered sugar , sifted, vanilla30 min, 18 ingredients
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Cookies Polish Bows - Chruscikcookies (polish bows) - chruscik, egg yolks, tb sour cream and9 Morecookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.2 min, 12 ingredients
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Caramel Frosted Pumpkin Cookies With Butterscotch Chipsshortening, sugar, canned pumpkin (not quite a full can) and11 Moreshortening, sugar, canned pumpkin (not quite a full can), egg, flour, baking soda, cinnamon, salt, butterscotch chips, butter, milk, brown sugar, powdered sugar, vanilla30 min, 14 ingredients
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Candy Cookiessugar, brown sugar , firmly packed, powdered vanilla and2 Moresugar, brown sugar , firmly packed, powdered vanilla, baking soda, flour10 min, 5 ingredients
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