285 cookie cups cream Recipes

coarsely chopped oreo cookies, eggs, sugar, heavy cream or 2 cups whipping cream, milk, peppermint extract

vanilla wafer cookies, crushed, butter, melted or 1/2 cup margarine, melted, plus, butter or 2 tbsp margarine, melted, vanilla ice cream, softened, milk, cold, instant coconut cream pudding mix, angel flake coconut, toasted

heavy cream, sugar, cream cheese, at room temperature, peach preserves, vanilla extract, peach, sliced, for garnish, ladyfinger cookies, for garnish

crushed oreo cookies, chopped roasted peanuts, butter, melted, cream cheese, softened, eggs, at room temperature, brown sugar, smooth peanut butter (not natural-style ), whipping cream, vanilla extract, peanut butter cups, broken into small pieces, sour cream, sugar

oreo cookies, whipping cream or 1/2 cup buttermilk, chocolate pudding (i use jello or swiss miss pudding packs, they happen to be 4 oz.), whipping cream, sugar, vanilla, hot chocolate powder (i use swiss miss) or 1/4 cup cocoa powder

tube (18 oz) refrigerated chocolate chip cookie dough, peanut butter cup ice cream or flavor of your choice

sour cream or 1 cup knudsen, baking soda, butter (2 sticks), granulated sugar, eggs, ground nutmeg, vanilla, flour, powdered sugar, milk

vanilla ice cream, softened, semisweet mini chocolate chips, almond extract, cool whip, crushed cookie

vanilla ice cream, softened, semisweet chocolate chips, almond extract, crushed shortbread cookies, sliced almonds, toasted

butter, softened, shortening, sugar, baking powder, salt, eggs, peppermint extract, all-purpose flour, crushed hard peppermint candy, butter, softened, sugar, half-and-half or 1/4 cup light cream, all-purpose flour, paste food coloring, lollipop sticks

gingersnap cookie, crumbled, ground ginger, peach yogurt, cream cheese, softened, vanilla extract, sliced peaches, drained and chopped

margarine (not butter) or 1 cup butter flavor crisco, brown sugar, granulated sugar, molasses, vanilla extract, eggs, flour, salt, baking soda, cinnamon, quick oats, very hot water, salt, marshmallow cream, butter flavor crisco, powdered sugar, vanilla

low-fat cream cheese or 3 (8 oz) packages cream cheese, i always use philadelphia brand,softened, condensed milk , i always use eagle brand low fat, pumpkin , not pie filling, maple syrup , not pancake syrup,use the real thing, eggs, ground cinnamon, ground nutmeg (or instead of cinnamon and nutmeg, use 2 tsp pumpkin pie spice), salt, gingersnap cookies

chocolate cookie pie crust (i use keebler brand), vanilla ice cream, softened, creamy peanut butter (or 2 cups), cool whip, reeces peanut butter cups, chopped

heavy whipping cream (16 oz), granulated sugar (i prefer powdered ) or 1/4 cup powdered sugar (i prefer powdered), vanilla extract, raspberry liquor (such as chambord), fresh raspberries, chocolate wafer cookies, mint (to garnish )

chocolate sandwich style cookies, instant coffee granules, butter, melted, bottled hot fudge topping, coffee liqueur , such as kahlua or 2 1/2 tbsp very strong coffee, vanilla ice cream, 2 cups slightly softened, java chip ice cream (starbucks), chocolate-covered coffee beans, chopped

whole milk, half-and-half cream, vanilla bean, egg yolks, granulated sugar, mascarpone cheese, espresso, instant granules, coffee liqueur, bittersweet dark chocolate (shaved ) or 1/3 cup semisweet chocolate (shaved), crumbled lady finger cookies

fresh strawberries (2 1/2 cups, rinsed ), fresh blueberries (rinsed ), sugar, water, pure vanilla extract, butter pecan ice cream, divided into 4 portions, pepperidge farm bordeaux cookies, reddi-wip topping (optional) or cool whip (optional)