67398 cooker tangy beef sandwiches Recipes

ciabatta roll, roast beef, tomato, red onion, green salad, dijon mustard, mayonnaise, fried eggs, pepper

garlic bread, frozen, refrigerated original barbecue sauce with beef, shredded blend of cheddar and american cheese

pepperoncini peppers (i could only find 16oz jar and used it all), boneless beef chuck roast, water, dried basil, garlic powder, dried oregano, salt, ground pepper, onion (sliced and quartered ), hard rolls (if you use soft rolls they will get soggy, but you could try toasting them. i use normal sized sub b) or 4 -6 large sub buns (if you use soft rolls they will get soggy, but you could try toasting them. i use normal sized sub b)

rump roast, boiling water, beef bouillon cubes, dried marjoram, thyme, oregano, hot pepper sauce, salt and pepper, worcestershire sauce, garlic cloves, peeled and mashed, green bell pepper (chopped )

sandwich bread, crust removed and discarded, bread chopped into 1/4-inch pieces (about 1 slice), whole milk, table salt, ground black pepper, garlic clove, minced (about 1 tsp), steak sauce , such as a-1, lean ground beef

chuck roast, oil, chopped onion, sliced celery, beef broth, garlic clove, salt, barbecue sauce, brown sugar, vinegar, dry mustard, chili powder, drops tabasco sauce, bay leaf, paprika, garlic powder, worcestershire sauce

beef , boneless whatever is on sale, salt, black pepper, vidalia onion, chopped fine, root beer , i like a&w best, garlic cloves, minced, chili sauce, hot sauce , tabasco, texas pete etc, your favorite bread

slab chuck roast (smaller or larger is fine, recipe will be the same), beef broth or 2 cups water, italian salad dressing mix, mild banana pepper rings

chuck roast, beef consomme (divided ), bay leaves (divided ), onion, sliced

rump roast, dry onion soup mix, sugar, oregano, minced garlic, beef broth, beer, crusty french rolls

boneless beef chuck shoulder pot roast, ketchup, onion, chopped, cider vinegar, worcestershire sauce, garlic cloves, minced, salt, dry mustard, black pepper, garlic powder, red pepper flakes, hamburger buns with sesame seeds, split

boneless beef roast, cream of mushroom soup, dry onion soup mix, cream of chicken soup

soft kaiser rolls, split, butter, very soft, dijon mustard, prepared horseradish , to taste, worcestershire sauce, chopped white onions, deli roast beef (or versatile roast beef in the crock pot), mature cheddar cheese

roast beef, onion, sliced, shredded mozzarella cheese, barbecue sauce, french bread

refrigerated cooked beef roast , au jus, frozen peppers and onions (yellow, green and red), crushed red pepper, coleslaw mix, pepperoncini pepper (stemmed and chopped , juice reserved), pepperoncini pepper juice, rolls , two to three inch , split

sliced roast beef (rare preferred), yellow onion, deli sliced chipotle cheddar cheese (pepperjack is good, too), deli onion bun, softened butter

roasted red peppers, drained, chopped, scallion, chopped, cilantro, chopped, olive oil, cumin powder, hot sauce, garlic cloves, pressed, tahini, water, fresh lemon juice, focaccia bread or 1 lb ciabatta, cut horizontally in half, feta cheese, deli roast beef , rare and sliced thin, baby spinach leaves

ground beef, chopped onion, chopped celery, tomato sauce, catsup, brown sugar, vinegar, barbecue sauce, worcestershire sauce, prepared mustard, salt and pepper