4056 cooker sicilian friendly Recipes

oil, pork fillet, cut into medallions, button mushrooms, sliced, red pepper, sliced, dry white wine, chicken stock cube , dissolved in, boiling water, dried basil, garlic granules, heavy cream, cornstarch , blended with, water

spaghetti, tomatoes (roughly 2 lb), aubergine, cut into 1 inch cubes, garlic cloves, peeled and finely chopped, olive oil, basil leaves , torn in half, plus a few extra, basil leaves, for garnish, mozzarella cheese, cut into 1/2 inch cubes, salt & freshly ground black pepper

thick steaks, wine vinegar, olive oil, olive oil, basil leaves, garlic cloves, minced, dried breadcrumbs, parmesan cheese

celery rib, spanish onion (purple skin ), eggplant, garlic cloves, green olives, pitted and halved, pine nuts, toasted, peeled tomatoes, fresh sweet basil, white sugar, red wine vinegar, extra virgin olive oil, frying oil

collard greens, pine nuts, garlic cloves, peeled and chopped (or 1 1/2 tsp minced garlic from a jar), olive oil, raisins, balsamic vinegar

garlic, quartered, dried chili, cut in half ,lengthwise, good quality red wine vinegar, crumbled dried spearmint, fruity extra virgin olive oil

beef short ribs , cut into 4x2x2-inch pieces, salt, pepper, diced onion, garlic cloves, minced, reduced-sodium beef broth, grape juice, ketchup, worcestershire sauce, reduced sodium soy sauce, chopped fresh thyme, chopped fresh flat-leaf italian parsley (optional), extra-wide egg noodles, salt, italian-style stewed tomatoes, undrained, chopped fresh thyme

garlic clove, canned tomatoes, tomato paste, extra virgin olive oil, frozen pizza crust, basil leaves, green capsicum, tuna in vegetable oil, mozzarella cheese, grated

purchased lb cake (about 9 x 3-inch ), ricotta cheese, heavy cream, sugar, strega , an orange flavored liqueur, coarsely chopped mixed candied fruit, semisweet chocolate, coarsely chopped, semisweet chocolate, cut in small pieces, strong black coffee, unsalted butter , cut into 1/2 inch pieces and thoroughly chilled

lean pork chops , butterflied, butter, melted, lemons, juiced, egg , briskly beaten, italian seasoned breadcrumbs, parmesan cheese, olive oil

eggs, beaten, soft breadcrumbs, tomato juice, parsley, dried oregano, salt, pepper, garlic clove, minced, lean ground beef, boiled ham , thin, mozzarella cheese, shredded, mozzarella cheese, cut diagonally

veal cutlets, grated pecorino siciliano cheese, eggs, grated breadcrumbs, garlic cloves, chopped parsley, olive oil, white wine vinegar, lemon , zest of, salt and pepper

penne, olive oil, olive oil, garlic cloves, minced, red chili pepper flakes (plus more to taste), parsley, chopped, parsley, chopped, japanese eggplants, ends trimmed , thinly sliced lengthwise, then cut into squares, swordfish steak, skin removed, cut into 1-inch cubes, white wine, tomatoes, halved (red, yellow or a blend), kosher salt, fresh ground black pepper

beef round steak, cut 1/3 to 1/2 - inch thick, fine breadcrumbs, garlic cloves, chopped, parsley flakes, romano cheese, salt, pepper, oil, tomatoes, drained and chopped (2 (14 oz.), garlic cloves, chopped, romano cheese, oregano, salt and pepper (to taste)

olive oil, divided, crushed red pepper flakes, dried oregano, salt, frozen chopped spinach, thawed, drained, and squeezed dry, garlic cloves, minced, marsala, divided, romano cheese, grated fresh, golden raisins, capers, boneless skinless chicken breast halves, italian seasoned breadcrumbs, sherry wine vinegar, water, cornstarch

ground beef (optional), extra virgin olive oil, garlic clove, crushed or minced, basil, oregano, sugar (optional), onion, minced, carrot, canned, mashed, crushed tomatoes

escarole (broad leaf type, head), olive oil, wine vinegar, garlic cloves (pressed or finely minced and crushed ), drops balsamic vinegar, sea salt (adjust if using anchovies), black pepper, basil leaves, oregano leaves, black olives , medium sized or 1 (8 oz) container oil cured greek olives, hot red pepper flakes, vidalia onions, sliced thinly or 1 large red onion, english cucumber , quartered lengthwise, sliced into 1 in chunks, anchovies (optional)

marinated artichoke hearts, sliced, country bread, provolone cheese, shredded, extra virgin olive oil, garlic cloves, minced, red wine vinegar, capers in brine, drained, crumbed dried oregano, black pepper, chopped fresh flat-leaf parsley