44 cooker pork ribs Recipes

country style pork ribs, maple syrup, soy sauce, dried minced onion, ground cinnamon, ground ginger, ground allspice, garlic powder, ground black pepper

country-style boneless pork ribs (or beef ribs), bulls eye original barbecue sauce (about 2 cups), white onion, sliced, garlic cloves, minced, honey, salt and pepper

country-style pork ribs, your favorite barbecue sauce (i used brown sugar flavor), onion, chopped, salt and pepper, to taste

boneless pork ribs, salt and pepper, to taste, cola, your favorite bbq sauce, hamburger buns , or your favorite sandwich buns

condensed tomato soup, onion, chopped, garlic, minced, brown sugar, worcestershire sauce, soy sauce, pork spareribs, cornstarch (optional), cold water (optional)

chunky tomato sauce, brown sugar, red wine vinegar, chili powder, soy sauce, ground cumin, paprika, garlic powder, salt, cayenne pepper, pork spareribs, cut into serving-size pieces

ketchup, sugar, worcestershire sauce, vinegar, garlic, minced, ground mustard, paprika, black pepper, salt, canola oil, pork spareribs

vegetable oil, country style pork ribs, onion, chopped, roasted chicken , deboned and shredded, diced tomatoes, ketchup, steak sauce, cider vinegar, worcestershire sauce, hot sauce, lemon, juiced, cubes chicken bouillon, ground black pepper, whole kernel corn, undrained, frozen lima beans, thawed

pork loin chops, 1/2 inch thick or 6 pork chops, rib 1/2 inch thick, new potatoes , cut into eights, condensed cream of mushroom soup, mushroom stems and pieces, drained, dry white wine, dried thyme leaves, garlic powder, worcestershire sauce, gold medal all-purpose flour, frozen green peas, rinsed and drained

pork back ribs, brown sugar, pepper, liquid smoke, chopped garlic cloves, salt, onion, sliced, cola, barbecue sauce

rack of baby-back pork ribs , cut into sections to fit into your crock pot, barbecue sauce

country-style pork ribs (meatier than spareribs!), ketchup, seasoning salt, liquid smoke, brown sugar, white vinegar

country-style pork ribs, cut to fit pot (1 small rack), prepared mustard, salt (to taste, up to 1 tsp) (optional), black pepper, paprika, light olive oil or 1 tbsp canola oil, onion, sliced, beer or 1 cup water

country-style pork ribs, beer , of your choice, water, cider vinegar or 2 tbsp red wine vinegar, bottled or homemade barbecue sauce

boneless pork ribs, honey barbecue sauce, light brown sugar, maple syrup (optional)

country-style boneless pork ribs, trimmed, salt, pepper, vegetable oil, onions, chopped medium, chili powder, garlic cloves, minced, diced tomatoes, low sodium chicken broth, white hominy or 1 (14 oz) can yellow hominy, rinsed, minced fresh oregano (or 2 tsp. dried ), minced fresh cilantro, fresh lime juice

country-style boneless pork ribs, trimmed and cut into 1-inch pieces, salt, pepper, vegetable oil, onions, chopped medium, garlic cloves, minced, dry red wine, tomato paste, crushed tomatoes, diced tomatoes, minced fresh oregano (or 2 tsp. dried ), red pepper flakes, bay leaves, minced fresh parsley

country-style pork ribs, cut into large pieces to fit into cooker (see note below), salt and pepper, dry rub seasonings or 1 -3 tsp cajun seasoning or 1 -3 tsp chili powder, chicken broth, water or 1/2 cup dry sherry or 1/2 cup dry marsala wine, barbecue sauce , premium quality