6499 cooker braised brisket Recipes

  • Dry Rub Beef Brisket
    beef brisket, montreal steak seasoning, red pepper flakes and
    3 More
    beef brisket, montreal steak seasoning, red pepper flakes, beef stock, lemon juice, liquid smoke
    5 hour 5 min, 6 ingredients
  • Spicy Beef Brisket
    ketchup, onion, diced, brown sugar, vinegar, dried basil and
    3 More
    ketchup, onion, diced, brown sugar, vinegar, dried basil, garlic powder, salt, beef brisket, cooked per recipe, net from 3 lb fresh
    8 ingredients
  • Spiced Brisket with Leeks and Dried Apricots
    honey, extra-virgin olive oil, coarse kosher salt and
    15 More
    honey, extra-virgin olive oil, coarse kosher salt, ground coriander, ground cumin, ground black pepper, ground cinnamon, ground nutmeg, flat-cut (first-cut ) brisket, well-trimmed, leeks (white and pale green parts only), sliced, onion, chopped, whole dried apricots, divided, garlic cloves, peeled, fresh thyme, turkish bay leaves, dry red wine, matzo cake meal, chopped fresh cilantro
    18 ingredients
  • Sweet-and-Sour Brisket with Shallots and New Potatoes
    orange juice, soft dates (such as medjool), pitted and
    9 More
    orange juice, soft dates (such as medjool), pitted, garlic cloves, peeled, olive oil, divided, onions, thinly sliced, shallots, peeled, low-salt chicken broth, flat-cut (also called first-cut ) brisket, trimmed of all but 1/4 inch of fat, canned tomato puree, diameter red-skinned new potatoes , scrubbed
    11 ingredients
  • Sweet-and-Sour Brisket
    beer, canned whole-berry cranberry sauce, catsup and
    3 More
    beer, canned whole-berry cranberry sauce, catsup, olive oil, flat-cut beef brisket, onion, sliced
    6 ingredients
  • Grandma Ethel's Brisket with Tzimmes
    first-cut brisket, salt, black pepper, olive oil and
    5 More
    first-cut brisket, salt, black pepper, olive oil, brown chicken stock or reconstituted brown chicken demi-glace, sherry vinegar, carrots, peeled and cut crosswise into 2-inch-long pieces, sweet potatoes, peeled and cut into 2-inch pieces, dried pitted prunes
    22 hour 30 min, 9 ingredients
  • My Mother's Brisket
    a 5- to 6-lb first-cut beef brisket, vegetable oil and
    5 More
    a 5- to 6-lb first-cut beef brisket, vegetable oil, yellow onions, cut into 1/2-inch pieces (about 5 cupsor 3 lb), garlic cloves, or to taste, minced, paprika , preferably hungarian, salt, freshly ground pepper
    7 ingredients
  • BBQ Beef Brisket
    whole beef brisket, bbq beef coffee cure, ketchup and
    9 More
    whole beef brisket, bbq beef coffee cure, ketchup, diced tomatoes, tomato paste, distilled white vinegar, dijon mustard, granulated garlic, kosher salt, black peppercorns, crushed, brown sugar, molasses
    12 ingredients
  • Southwestern Barbecued Brisket with Ancho Chile Sauce
    coarse kosher salt, golden brown sugar, ancho chile powder and
    6 More
    coarse kosher salt, golden brown sugar, ancho chile powder, paprika, ground cumin, granulated garlic, coarsely ground black pepper, flat-cut (also called first-cut ) brisket with 1/4- to 1/2-inch layer of fat on 1 side, ancho chile sauce
    9 ingredients
  • Texas-Style Barbecued Brisket
    beef brisket (5 to 6 lb), with a layer of fat at least 1/... and
    5 More
    beef brisket (5 to 6 lb), with a layer of fat at least 1/4 inch thick, preferably 1/2 inch thick, coarse salt (kosher or sea), chili powder, sugar, freshly ground black pepper, ground cumin
    6 ingredients
  • Atlanta Brisket
    fresh beef brisket , trimmed of excess fat and
    10 More
    fresh beef brisket , trimmed of excess fat, coca-cola (not diet coke), kosher salt, freshly ground black pepper, vegetable oil, coca-cola marinade , reserved from above, dry onion soup mix (from a 2-oz package), salt-free tomato sauce, tomato ketchup, yellow onions , halved lengthwise and each half sliced about 3/8 inch thick, whole bay leaves (preferably fresh )
    11 ingredients
  • Beef Brisket with Merlot and Prunes
    flat-cut (also called first-cut ) beef brisket, trimmed o... and
    11 More
    flat-cut (also called first-cut ) beef brisket, trimmed of most fat, olive oil, diced tomatoes in juice (preferably fire-roasted), merlot or other dry red wine, onions, sliced, carrots, peeled, thinly sliced, garlic cloves, peeled, pitted large prunes (about 8 oz), chopped fresh thyme, prune juice, balsamic vinegar, chopped fresh italian parsley
    12 ingredients
  • Texas Beef Brisket Chili
    dried ancho chiles, bacon, diced and
    19 More
    dried ancho chiles, bacon, diced, onions, chopped (about 4 cups), flat-cut (also called first-cut ) beef brisket, cut into 2 1/2- to 3-inch cubes, coarse kosher salt, garlic cloves, peeled, chili powder, cumin seeds, dried oregano, ground coriander, coarse kosher salt, fire-roasted diced tomatoes with green chiles (1 3/4 cups), mexican beer, diced roasted green chiles, chopped fresh cilantro stems, chunks seeded peeled butternut squash (from 3 1/2-lb squash), fresh cilantro leaves, chopped red onion, diced avocado, shredded monterey jack cheese, warm corn and/or flour tortillas
    21 ingredients
  • Honey Mustard Corned Beef Brisket and Cabbage Honey Mustard Corned Beef Brisket and Cabbage
    corned beef brisket, water , or as needed to cover and
    6 More
    corned beef brisket, water , or as needed to cover, red potatoes, salt , or to taste, head cabbage, cut into bite-size pieces, butter, honey, horseradish mustard
    3 hour 55 min, 8 ingredients
  • Beef Brisket with Pearl Onions and Baby Carrots Beef Brisket with Pearl Onions and Baby Carrots
    flat-cut beef brisket, fat trimmed, olive oil and
    10 More
    flat-cut beef brisket, fat trimmed, olive oil, chopped onions, chopped carrot, chopped celery, chopped garlic, dry red wine, fresh thyme sprigs plus1 tbsp chopped, bay leaves, chicken stock or canned low-salt chicken broth, baby carrots, peeled, pearl onions, blanched, peeled
    12 ingredients
  • Pasta Ribbons with Shredded Beef Brisket Pasta Ribbons with Shredded Beef Brisket
    beef brisket, salt, black pepper, extra-virgin olive oil and
    9 More
    beef brisket, salt, black pepper, extra-virgin olive oil, carrots, celery ribs, red onions (1 lb total ), dry red wine, veal stock, crushed tomatoes, turkish bay leaves or 1 california, garlic cloves, dried pappardelle or fettuccine
    13 ingredients
  • Sephardic Brisket Sephardic Brisket
    dried pasilla chiles, beef brisket, trimmed and
    13 More
    dried pasilla chiles, beef brisket, trimmed, salt and freshly ground black pepper, all-purpose flour , for dredging, olive oil, onions, diced, peeled and chopped fresh ginger, freshly squeezed orange juice, chicken or beef stock or water, more if necessary, cinnamon stick, bay leaf, peppercorns, tea bags strong black tea, dried pitted prunes, dried apricots
    15 ingredients
  • Horseradish-Glazed Brisket and Short Ribs with Root Vegetable Mash Horseradish-Glazed Brisket and Short Ribs with Root Vegetable Mash
    celery leaves, turkish bay leaves, cardamom pods and
    13 More
    celery leaves, turkish bay leaves, cardamom pods, garlic clove, peeled, whole black peppercorns, flat-cut beef brisket, bone-in beef short ribs (about 6 medium), onion, peeled, coarse kosher salt, cubes peeled celery root (celeriac; about 1 large), cubes peeled trimmed rutabaga (about 2 large), cubes peeled yukon gold potatoes (about 1 lb), unsalted butter, room temperature, prepared white horseradish, dijon mustard, golden brown sugar
    6 hour , 17 ingredients




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