5656 cooker biriyani saffron Recipes

reduced-sodium fat-free chicken broth, saffron thread, crushed, olive oil, uncooked couscous, hot pepper sauce, salt, fresh ground black pepper, chopped green onion top

ghee or 1 tbsp oil, saffron, green cardamom pods, bruised, cinnamon stick, basmati rice, water or 500 ml stock

caster sugar, verjuice, saffron thread, roma tomatoes, skinned (see the intro), extra virgin olive oil, onion, roughly chopped, garlic cloves, sliced, sea salt, fresh ground pepper

natural low-fat plain yogurt, cardamom powder, saffron, red chili powder, coriander powder, garam masala powder, salt, chicken breasts, oil, onions, finely chopped, fresh ginger, minced finely, green chili, chopped finely, tomatoes, chopped finely, cilantro, chopped ,for garnishing

balkan thick full fat yogurt, chilled, sugar, saffron, water, cardamom, rose water

butter, chopped onion, water, chicken base, fresh ground black pepper, saffron threads (optional), short-grain rice, rinsed, chopped thin green beans, frozen peas

salt, water, water, uncooked long-grain white rice, sugar, butter, cut into small pieces, saffron threads, crushed and dissolved in, water, almonds, slivered and blanched, unsalted pistachios, slivered or finely chopped, bottled rose water, ground cinnamon, whole blanched almonds

white wine vinegar, dry white wine, sugar, kosher salt, crumbled saffron thread, english cucumbers, sliced 1/2 inch thick (hothouse, seedless)

dry yeast, milk, butter or 3/4-1 1/2 cup margarine, sugar, salt, egg, flour, saffron, raisins (decorations)

saffron thread (a generous pinch), butter, scallops , with any juices reserved, dry champagne (and then you can drink the rest! -- ) or 4 tbsp sparkling wine (and then you can drink the rest! -- ), heavy cream, a lemon, salt and pepper, flat leaf parsley sprig, to garnish

olive oil, artichoke hearts, cubed, stalks asparagus , cut into 1/2 inch slices, zucchini, cubed, eggplant, cubed, mushrooms, sliced, dried tarragon, chopped fresh parsley, salt & pepper, saffron, milk, heated, butter (8 tbsp), flour, grated parmigiano-reggiano cheese, sheets no-boil lasagna noodles

basmati rice, diced chicken (optional), saffron (either powdered or threads-let soak in 1 tbsp. hot water for a few minutes), eggs, plain yogurt, oil

low sodium chicken broth (can substitute water, but won tsp be quite as good), saffron (about 20 threads or a pinch ), extra virgin olive oil, yellow onion, small diced (1 1/4 cups), red bell pepper, cored, seeded, and small diced (about 1 cup), grain white rice (i use basmatti), kosher salt , more if needed, cayenne pepper (to taste), chopped fresh parsley, divided, garlic clove, minced, almonds, toasted, fresh oregano, chopped (can use half as much dry)

low sodium chicken broth, shelled fresh peas or 1 1/2 cups frozen peas, butter, saffron thread, couscous, chopped fresh chives

floury potatoes, peeled, leek, sliced, chicken stock, saffron thread, butter, milk

pancetta, chopped, onion, finely chopped, chopped fresh flat-leaf parsley, ground lean pork, crushed tomatoes in puree, bay leaves, dried sage, garlic, minced, grated romano cheese, orecchiette (little ears if unavailable, shells are a good substitute), saffron