386 cooker beef ground Recipes

beef stew meat, cut in 1-2-inch chunks (i use a chuck roast & cut it up), olive oil, water, ground cinnamon, ground cumin, ground ginger, cayenne pepper, sweet potatoes, peeled and cut into 2-inch chunks (or 1 large), onions, thinly sliced, garlic cloves, thinly sliced, basmati rice, unsalted peanuts, dried apricot, halved, green beans, trimmed and cut in half, salt & pepper (to taste)

idaho potatoes, peeled and cut into 1/2-inch slices, vegetable oil, beef brisket or 5 -6 lbs blade roast, onions, peeled and cut into 1/4-inch slices, garlic cloves, peeled and minced, beer, low sodium beef broth, celery ribs, cut into 1/2-inch slices, tomato paste, stewed tomatoes, bay leaves, dark brown sugar, dijon mustard, red wine vinegar, molasses, soy sauce, paprika, salt & freshly ground black pepper

lean ground beef, crushed tomatoes, water, barley, carrots (about 8 oz. total ), stalks celery, idaho potato (about 10 oz.), onion (about 6 oz), garlic, dried basil, dried thyme leaves, dried rosemary, dried marjoram, salt, fresh ground black pepper

cubed beef stew meat, all-purpose flour, salt , or to taste, olive oil, baby carrots, potatoes, cubed, dried parsley, ground black pepper, boiling water, dry onion soup mix, butter, onions, sliced, red wine, warm water, all-purpose flour

onions, thinly sliced, celery ribs, thinly sliced, garlic cloves, pressed, beef brisket, salt, ground chipotle powder, coarsely chopped fresh cilantro, flour tortillas, toppings: shredded mexican cheese blend , sour cream, salsa, chopped fresh cilantro, lime wedges

boneless beef chuck roast, onion, chopped, bay leaves, ground black pepper , or to taste, garlic powder, distilled white vinegar, tomato sauce, chili powder, salt to taste

stewing beef, cubed, tomato sauce, onion, chopped, vinegar, brown sugar, salt, minced garlic, ground cinnamon (optional), sandwich buns

cubed beef stew meat, all-purpose flour, salt (to taste), olive oil, baby carrots, potatoes, cubed, dried parsley, ground black pepper, boiling water, dry onion soup mix, butter, onions, sliced, red wine such as pinot noir wine, warm water, all-purpose flour

stewing beef, cubed and trimmed of excess fat, oil, onion, chopped (about 2 cups), white mushroom, trimmed and halved (or quartered, if large), coarse salt, ground pepper, dijon mustard, white wine, flour, reduced-fat sour cream, dill, fresh

potato cubes or mini potatoes, halved, baby carrots, sliced celery, onion, cut into wedges, bay leaves, stewing beef, cut into 1-inch cubes, all-purpose flour, ground black pepper, canola oil, ready to use 30% less sodium beef broth, worcestershire sauce, chopped fresh thyme leaves, garlic, minced

yukon gold potatoes, peeled and cubed, carrots, cut into chunks, onion, cut into wedges, beef stock, ground black pepper, dijon mustard, mild curry powder, dried thyme, dried oregano, beef eye round, water, all-purpose flour, salt

all-purpose flour, cajun seasoning blend (such as tony chachere s), cubed lean beef stew meat, olive oil, frozen stew vegetables, thawed, beef broth, fresh morel mushrooms, sliced, diced tomatoes and green chiles (such as ro*tel mild), tomato sauce, chopped fresh basil, garlic, minced, herbes de provence (optional), bay leaves, merlot wine, sea salt and ground black pepper to taste

onion, sliced, cubed beef stew meat (about 1- to 1 1/2-inch pieces), all-purpose flour, kosher salt and freshly ground black pepper, red bell peppers, stemmed, seeded and coarsely chopped, garlic, minced, low-sodium beef broth, sweet paprika, tomato paste, caraway seeds, crushed, sour cream, freshly chopped dill and/or parsley, hot boiled egg noodles or potatoes, for serving

carton beef stock, tomato sauce, water, onion, diced, diced carrots, barley, sliced fresh mushrooms, garlic, minced, beef sirloin, cut into chunks, garlic salt , or to taste, salt and ground black pepper to taste, bay leaves

boneless beef chuck (in 1 piece), pearl barley, cremini mushrooms, quartered, stalks celery, quartered, carrots, quartered, leeks, sliced (white and light green parts only ), thyme, low-sodium beef broth, soy sauce, kosher salt and freshly ground pepper, horseradish , for serving (optional)

yellow onion diced small, garlic minced, tomato paste, dried oregano, beef chuck roast (4 lb) halved, coarse salf and freshly ground pepper, water, red wine vinegar

pinto beans, kidney beans, ground beef, chili seasoning mix, cheyenne pepper, spicy diced tomatoes, whole onion chopped

green pepper, chopped, lg onion, chopped, ground beef, browned and drained, raw pasta , i use macaroni, tomatoes, cream of mushrrom soup, worcestershire sauce, shredded cheese , your favourite, for garnish