13 cooked eggnog pudding vanilla Recipes
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panettone , available in italian specialty stores, cut in... and10 Morepanettone , available in italian specialty stores, cut in half (enough for about 5 cups, diced), whole eggs, egg yolks, sugar, half-and-half, rum, vanilla extract, freshly grated nutmeg, vegetable oil cooking spray, vanilla ice cream (optional), cream (optional)30 min, 11 ingredients
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panettone , available in italian specialty stores, cut in... and10 Morepanettone , available in italian specialty stores, cut in half (enough for about 5 cups, diced), whole eggs, egg yolks, sugar, half-and-half, rum, vanilla extract, freshly grated nutmeg, vegetable cooking spray, vanilla ice cream, cream30 min, 11 ingredients
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Eggnog Cream Piecook-and-serve vanilla pudding mix, ground nutmeg, eggnog and3 Morecook-and-serve vanilla pudding mix, ground nutmeg, eggnog, heavy whipping cream , whipped, pastry shell (9 inches), baked, cream and ground nutmeg, optional15 min, 6 ingredients
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Eggnog Cranberry Saladcook and serve vanilla pudding mix, lemon jell-o gelatin and9 Morecook and serve vanilla pudding mix, lemon jell-o gelatin, lemon juice, raspberry jell-o gelatin, chopped pecans , in my house this is optional, chopped celery , in my house this is optional, cool whip, thawed, ground nutmeg, whole berry cranberry sauce, water, boiling water25 min, 11 ingredients
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Eggnog Rice Puddingeggnog, cornstarch, cooked long grain rice and3 Moreeggnog, cornstarch, cooked long grain rice, chopped red and green candied cherries, vanilla extract, salt5 min, 6 ingredients
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No Stir Cooked Eggnog, Custard or Pudding - Chocolate, Vanilla,eggs, lightly beaten, milk, sugar, vanilla extract1 hour , 4 ingredients
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Apple-Cranberry Crisp With Eggnog Saucerefrigerated containers prepared vanilla pudding, eggnog and9 Morerefrigerated containers prepared vanilla pudding, eggnog, sliced peeled apples, fresh cranberries or 2 cups frozen cranberries, sugar, all-purpose flour, all-purpose flour, quick-cooking rolled oats, brown sugar, cinnamon, margarine or 1/2 cup butter, cut into pieces1 hour 5 min, 11 ingredients
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My Bread Puddingeggs + 1 egg yolk, sugar and15 Moreeggs + 1 egg yolk, sugar, whole milk or you can substitute store bought eggnog for the, heavy cream, good quality bourbon or irish whiskey, pure vanilla extract, freshly grated nutmeg, salt, quality white bread, about 3/8 thick,in 1-1/2 cubes, melted unsalted butter, bourbon sauce, butter, brown sugar, egg, lightly beaten, bourbon or irish whiskey depends on your personal taste, in a medium-size saucepan over low heat , melt butter; add sugar and beaten egg, whisking to blend well. cook, stirring constantly, until mixture thickens. remove from heat and whisk in bourbon to taste; let cool. whisk and reheat before serving. the sauce should be soft, creamy, and smooth.50 min, 17 ingredients
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Overnight Eggnog Bread Pudding with Apricot-Whiskey Sauceday-old french bread (about 1/2 inch thick), crusts remov... and13 Moreday-old french bread (about 1/2 inch thick), crusts removed, butter-flavored cooking spray, sugar, divided, golden raisins, eggs, egg whites, ground nutmeg, salt, low-fat milk, evaporated skim milk, whiskey, vanilla extract, ground cinnamon, apricot-whiskey sauce14 ingredients
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