54 cooked crostini Recipes

french bread baguette, cut diagonally into 1/4-inch slices, olive oil cooking spray, cannellini beans, drained and rinsed, olive oil, salt, pepper, pitted kalamata olives, coarsely chopped, diced jarred roasted red bell peppers, olive oil, garnish: torn basil leaves

butter (softened ), garlic clove (minced ), fresh parsley leaves (chopped ), sourdough bread, mushrooms (flats or fields trimmed), rindless bacon (diced ), worcestershire sauce, salt and pepper, olive oil flavored cooking spray, lemon (cut into wedges to serve )

vegetable cooking spray, very thin slices prosciutto, thick) slices rustic country bread, extra-virgin olive oil, plus extra for drizzling, frozen artichoke hearts, thawed, cannellini beans, rinsed and drained, grated pecorino romano, coarsely chopped fresh basil leaves, lemon zest, fresh lemon juice, kosher salt, freshly ground black pepper

haricots verts (french green beans) or green beans, trimmed, extra-virgin olive oil, divided, refrigerated red potato wedges (such as simply potatoes), bibb lettuce leaves (about 1 large head ), fresh basil leaves, grape tomatoes , halved lengthwise, sliced red onion, pitted kalamata olives , halved lengthwise, refrigerated hard-cooked peeled eggs , quartered lengthwise, tuna steaks, salt, freshly ground black pepper, fresh lemon juice, water, sugar, salt, freshly ground black pepper, garlic clove, minced, extra-virgin olive oil, capers, goat cheese crostini

whole garlic heads, presliced portobello mushrooms, balsamic vinegar, olive oil-flavored cooking spray, thick) slices french bread baguette (about 5 oz), crumbled goat cheese

whole garlic heads, presliced portobello mushrooms, balsamic vinegar, olive oil-flavored cooking spray, thick) slices french bread baguette (about 5 oz), crumbled goat cheese

baguette , sliced on the diagonal 1/4 inch thick, extra virgin olive oil, plus more for brushing, chicken liver, trimmed, salt & freshly ground black pepper, sage leaves, chopped, shallots, very finely chopped, garlic cloves, minced, anchovy fillets, chopped, vin santo or 1/3 cup dry marsala, drained capers, 1 tbsp chopped, hard-cooked egg, coarsely grated

baguette , cut into 1/2-inch slices, non-stick olive oil flavored cooking spray, mushroom , brushed clean, stems removed, thinly sliced, mrs. dash hamburger grilling blend, fresh shredded parmesan cheese, fat-free mayonnaise

extra-virgin olive oil, anchovy fillets, roughly chopped onions, roughly chopped celery , and a few leaves, roughly chopped carrots, basil leaves, minced garlic, chili flakes, cheesecloth sachet , filled with 1 rosemary sprig, 1 oregano sprig, 1 thyme sprig, 1 bay leaf, 1 tsp fennel seed, peeled, seeded ripe tomatoes, chopped, kosher salt, black pepper, red wine, white wine, saffron threads, crushed, fish stock, tomato sauce base, spot prawns and seafood, cioppino base, medallions white sea bass, dozen manila clams, doze black mussels, claws , 6 legs dungeness crab, cooked, spot prawn tails , vein removed, tentacles , 3 small tubes calamari, cleaned, tubes cut in 1/2-inch pieces, rice bran oil, spot prawn heads, potato starch , for dusting, kosher salt, freshly ground black pepper, french bread cubed , no crust, cold fish broth, livers from shrimp heads, lightly sauteed, garlic, chopped, kosher salt, togarashi spice (also known as japanese 7 spice), chili sauce (recommended : sriracha), yuzu juice, egg yolk, dijon mustard, extra-virgin olive oil, thick slices sourdough bread, garlic, cut in 1/2, butter, melted, extra-virgin olive oil, chopped parsley leaves, salt and freshly ground black pepper, cioppino sauce, cooked seafood, rustic crostini, chopped italian parsley leaves, lemon halves, spicy shrimp rouille

vegetable oil cooking spray, fresh cilantro, washed and dried , leaves picked off and reserved (about 2 1/4 cups loosely packed), avocado, green onions, white and pale green parts only, thinly sliced, cream cheese, at room temperature, salt, fresh lime juice , from about 1 lime, serrano chile, stemmed, seeded, deveined, and roughly chopped, cold water, divided, unflavored gelatin (recommended : knox), crostini , for serving, recipe follows, baguette, thinly sliced, olive oil, dried oregano, salt and freshly ground black pepper

heavy cream, grated cheddar, chopped fresh parsley, freshly ground white pepper, avocado, fresh lemon juice, grapeseed oil, bacon, cut into small dice, shallot, thinly sliced, rice wine vinegar, salt, sugar, creme fraiche, heavy cream, few twists freshly ground white pepper, hot sauce, squeeze fresh lime juice, sour cream potato pancakes , recipe follows, or crostini, for serving, yukon gold potatoes, peeled and cut into 1-inch chunks, eggs, sour cream, all-purpose flour, salt, olive oil or grapeseed oil, for cooking

eggs, mayonnaise, chopped fresh dill , plus dill fronds for garnish, prepared horseradish, heaping tbsp whole-grain dijon mustard4 tbsp capers, drained, salt and freshly ground black pepper, loaves irish brown bread, paper-thin slices irish smoked salmon