235 cooked baguette Recipes
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baguette-style loaf, about 20 inches long and 3 to 4 inch... and12 Morebaguette-style loaf, about 20 inches long and 3 to 4 inches wide, mayonnaise, garlic clove, minced, grated lemon peel, oil-packed tuna, drained, chopped fresh tarragon, red wine vinegar, salt and pepper, sliced radishes, tomato, thinly sliced, hard-cooked eggs, sliced into thin rounds, avocado, thinly sliced, chopped pitted kalamata olives13 ingredients
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cooked dungeness crabs (about 2 lb. each), cleaned and cr... and11 Morecooked dungeness crabs (about 2 lb. each), cleaned and cracked (see notes ), boned, skinned , firm white-fleshed fish such as halibut, butter, olive oil, minced garlic, dry sherry or dry white wine, lemon juice, chopped parsley, salt and pepper, dried angel hair pasta, lemon wedges, baguette (about 8 oz.), sliced12 ingredients
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cooked beetroot, sliced in to rounds, balsamic vinegar and10 Morecooked beetroot, sliced in to rounds, balsamic vinegar, light olive oil, garlic clove, peeled and crushed, salt, fresh ground black pepper, cheese (4 large slices or 8 small slices), walnuts, broken in to small pieces, baguette (about 1-inch thick ) or 4 slices french bread (about 1-inch thick), red onion, peeled and thinly sliced in to rings, ripe tomatoes, assorted baby salad leaves9 min, 12 ingredients
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five-spice powder, vegetable oil, shallot, chopped and11 Morefive-spice powder, vegetable oil, shallot, chopped, garlic clove, minced, ground lean pork, soy sauce, sugar, red chili paste or 2 tbsp asian red chili sauce, pork tenderloin, cooked and thinly sliced, english cucumbers, thinly sliced, mesclun, fresh thai basil, fried shallots (optional), french baguettes , use light baguette with soft interior and thin crisp crust (8 oz ea.)20 min, 14 ingredients
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onion, quartered, garlic cloves and15 Moreonion, quartered, garlic cloves, cremini mushrooms, trimmed and halved (quartered if large), salt, black pepper, freshly grated nutmeg, ground cinnamon, baguette , crust discarded and bread torn into small pieces (1/2 cup), fat-free milk, egg white, lightly beaten, chopped fresh flat-leaf parsley, brandy, ground turkey (mix of dark and light meat), chicken livers, trimmed and cut into 1/2-inch cubes, cooked ham, cut into 1/2-inch cubes, accompaniments: toasted baguette slices and dijon mustard17 ingredients
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Italian-Style blt Bruschetta
baguette, slices lightly toasted and5 Morebaguette, slices lightly toasted, mayonnaise , can sub miracle whip and (optional), sun-dried tomato pesto, more if desired, bacon , cooked crisp and broken into small pieces, jarred artichoke hearts, coarsely chopped, shredded mozzarella cheese, see note for other cheese suggestions11 min, 6 ingredients -
Deviled Ham and Cheddar Toasts
cooked ham, finely chopped, reduced-fat mayonnaise and5 Morecooked ham, finely chopped, reduced-fat mayonnaise, cayenne pepper, worcestershire sauce, cider vinegar, baguette , sliced lengthwise, grated cheddar cheese25 min, 7 ingredients -
Sarasota's Favorite Stuffed Bread
baguette , cut lengthwise and lightly hollowed out and7 Morebaguette , cut lengthwise and lightly hollowed out, kalamata olive, cut in half, sun-dried tomato packed in oil, diced, onion, cut in half and then thin sliced, frozen spinach, thawed and drained, feta, just broken up, oil from the tomatoes to cook the vegetables, olive oil to brush the inside of the bread45 min, 8 ingredients -
Warm White Bean and Roasted Garlic Dip
cooked white beans, rinsed and well drained and13 Morecooked white beans, rinsed and well drained, head roasted garlic, cloves removed from peels, extra-virgin olive oil, minced mixed fresh herbs , such as thyme, marjoram, oregano and rosemary, kosher salt, freshly ground black pepper, ground cayenne pepper, red wine vinegar, grated or shaved parmesan , for garnishing, sea salt , for garnishing, french baguette or ficelle, extra-virgin olive oil, coarse salt, freshly ground black pepper10 min, 14 ingredients -
Fontina, Olive & Arugula Chicken Sandwich
baguette, grated fontina cheese, kalamata olive, tomato and3 Morebaguette, grated fontina cheese, kalamata olive, tomato, shredded cooked chicken, arugula, vinaigrette25 min, 7 ingredients -
Roman-Style Chopped Chicken Liver Crostini
baguette , sliced on the diagonal 1/4 inch thick and10 Morebaguette , sliced on the diagonal 1/4 inch thick, extra virgin olive oil, plus more for brushing, chicken liver, trimmed, salt & freshly ground black pepper, sage leaves, chopped, shallots, very finely chopped, garlic cloves, minced, anchovy fillets, chopped, vin santo or 1/3 cup dry marsala, drained capers, 1 tbsp chopped, hard-cooked egg, coarsely grated30 min, 11 ingredients -
Mushroom Crostini Bites With Hamburger Grilling Blend
baguette , cut into 1/2-inch slices and5 Morebaguette , cut into 1/2-inch slices, non-stick olive oil flavored cooking spray, mushroom , brushed clean, stems removed, thinly sliced, mrs. dash hamburger grilling blend, fresh shredded parmesan cheese, fat-free mayonnaise25 min, 6 ingredients -
Spinach With Garbanzo Beans
olive oil, garlic cloves, halved, french baguette and6 Moreolive oil, garlic cloves, halved, french baguette, spinach, rinsed and drained, cooked garbanzo beans, sea salt , to taste, spanish paprika, ground cumin, french baguette, sliced25 min, 9 ingredients -
Caribbean Style Pork Tenderloin Sandwiches
pork tenderloin , trimmed of visible fat and11 Morepork tenderloin , trimmed of visible fat, vegetable oil cooking spray, apple cider or 1 cup apple juice, onion, sliced, barbecue sauce, minced garlic (1 medium clove), ground cinnamon, crushed red pepper flakes (use cayenne pepper for extra heat), grated fresh ginger, ground thyme, french baguettes or sourdough or roll1 hour 5 min, 12 ingredients -
Fool-i-ya-baise Seafood Stew (Rachael Ray)
extra-virgin olive oil , 3 turns of the pan and23 Moreextra-virgin olive oil , 3 turns of the pan, fennel seed , 1/3 palm, garlic, chopped, leek , sliced lengthwise, then across, 1/2-inch slices, then washed and drained, onion, chopped, ribs celery , split lengthwise, then chopped, bay leaf, salt and pepper, bundle fresh thyme, sprigs, 4 to 6, left whole, orange peel, 3 or 4-inch strips, made with vegetable peeler, chopped flat leaf parsley, 3 handfuls, dry white wine, chicken stock, good quality , from soup aisle, chunky style crushed tomatoes or diced tomatoes, fish, cut into 2-inch pieces, such as red snapper and tilapia, sea scallops, halved, baguettes , ask for them to be sliced at the bakery counter, garlic , cracked away from skin, roasted red bell peppers , jarred is fine but pat them dry, red chile pepper, seeded , or 1 tsp crushed red pepper flakes, baguette, crust trimmed, salt, stock from above stew , taken as it cooks, olive oil40 min, 24 ingredients
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