265 cooked bacon dip Recipes

sour cream, mayonnaise, cream cheese, room temperature, shredded cheddar cheese, chopped onions, tomato, seeded and diced, bacon - cooked, drained, and chopped

frozen chopped spinach, thawed, cream cheese, softened, mayonnaise, grated parmesan cheese, bacon, cooked and crumbled, green onions, chopped, chopped fresh parsley, lemon juice

cream cheese, miracle whip (i would not substitute mayonnaise), swiss cheese, shredded, green onions, sliced thinly, bacon, cooked and crumbled, whole wheat pita bread, butter, sesame seeds, toasted

chopped spinach, thawed and drained well, artichoke hearts, drained and chopped, onion, chopped, mayonnaise, cream cheese, queso fresco (queso melting cheese), crushed red pepper flakes (or 1 tbsp chopped jalapeno), garlic powder, black pepper, bacon , cooked crisp and crumbled

smoked turkey, chopped, cooked ham, chopped, process swiss cheese or 8 oz american cheese, torn, cream cheese, cut up, light mayonnaise, dijon-style mustard, bacon , crisp-cooked, drained, and crumbled, cherries or 1/2 cup grape tomatoes, coarsely chopped

cream cheese, sour cream, garlic, eggs, cooked, diced, cucumber, grated, salt and pepper, bacon, chopped, cooked

baking potato, olive oil-flavored cooking spray, salt, garlic salt, cayenne pepper, sour cream, prepared horseradish, bacon strip, cooked and crumbled

cream cheese, softened, mayonnaise, crushed thyme, salt and pepper, shredded sharp cheddar cheese, sliced scallion, bacon , cooked crisp and crumbled, crushed ritz cracker

sour cream, crumbled blue cheese, cooked and crumbled bacon, green onions, sliced, buttermilk, horseradish, fresh lemon juice, pepper, salt, garnish: chopped fresh chives , black pepper

soft cream cheese, cubed, shredded colby-jack cheese, half-and-half, prepared mustard, chopped onion, worcestershire sauce, salt, hot pepper sauce, bacon, cooked and crumbled

sour cream, mayonnaise, dry vegetable soup mix, shredded cheddar cheese, frozen chopped spinach, thawed and well-drained, water chestnuts, drained and chopped, bacon, cooked and crumbled

cream cheese, softened, mayonnaise, frozen spinach, thawed and drained, squeezed dry, jalapenos, canned, diced, drained, bacon, cooked and crumbled, parmesan cheese, shredded

cream cheese, softened, sour cream, onion, chopped, mayonnaise, sliced bacon*, +cooked and crumbled, shredded cheddar cheese, divided, crackers or chips, your favorite, i prefer to bake the bacon. line an iron skillet with heavy duty foil, place strips of bacon on foil and bake at 400 degrees until brown. remove bacon, drain on paper towel, then crumble)

chopped onion, chopped fresh parsley, chopped fresh or 1/4 tsp dried thyme, salt, freshly ground black pepper, navy beans, drained, garlic clove, chopped, crumbled blue cheese, bacon slices, cooked and crumbled (drained )

frozen spinach, thawed and water squeezed out, mayonnaise, sour cream, tomato, chopped, bacon , cooked crisp and crumbled

shrimp, cooked and deveined, bacon, cream cheese, at room temperature, mayonnaise (hellman s), scallions, thinly sliced (white and green ), horseradish, almonds (can omit), cayenne

stalks salsify, peeled and sliced in half, ear corn, shucked, olive oil, kosher salt and freshly ground black pepper, buttermilk, egg, lightly beaten, cornmeal, all-purpose flour, baking powder, bacon, cooked and chopped, peanut oil, for frying, salsify honey butter dipping sauce , recipe follows, salsify stalks, honey, butter, sriracha, cayenne, kosher salt and freshly ground black pepper

recipe: awesome jalapeno popper dip, kitchen of deep south dish, prep time : 10 min |cook time: 30 min | yield: about 8 to 10 servings, bacon, cooked and crumbled, jalapeno peppers , ribs and seeds removed, chopped, green chilies, undrained, philadelphia cream cheese, mayonnaise, shredded cheddar cheese, grated parmesan cheese, butter, melted, dry bread or panko bread crumbs, combine the bread crumbs with the melted butter and sprinkle all over the top of the dip. return to the oven for another 5 to 10 minutes, or until lightly browned. sprinkle top with the reserved crumbled bacon, if desired. keep this on a hot plate if you can., serve with toast points , tortilla chips, triscuit crackers, or your favorite dipper., variation : substitute baconnaise spread for the mayonnaise., source : http://deepsouthdish.com