539 cook pesto Recipes

jumbo shell pasta, part skim ricotta, shredded mozzarella, basil pesto, egg, fresh spinach (optional), cooking oil, pasta sauce

french baguette, softened butter, divided, romaine lettuce leaves, cooked salad shrimp, prepared pesto sauce

penne pasta , cooked according to the package, refrigerated pesto sauce, divided (or make 1 if you like ), red bell pepper, seeded and thinly sliced, orange bell pepper, seeded and thinly sliced, red onion, peeled and chopped, olive oil, zucchini , quartered lengthwise and slice about 2 cups, shrimp, peeled and divined, salt

frozen cheese tortellini, shredded parmesan cheese, sliced ripe olives, drained, bacon strips, cooked and crumbled, prepared pesto

skinless chicken breasts, chopped into chunks, onion, chopped, garlic cloves, to taste, minced, carrot, peeled, sliced into rings, broccoli, broken into small florets, pesto sauce , half a jar of bought, about 3tbsp (to taste), evaporated low-fat milk, spaghetti, cooked to serve

cooked pasta, shredded rotisserie chicken, prepared pesto sauce

uncooked linguine, cooked medium shrimp, peeled and deveined, fresh asparagus, trimmed and cut into 2-inch pieces, yellow summer squash, sliced, fresh baby carrots , halved lengthwise, butter, melted, lemon pepper seasoning, salt, prepared pesto, shredded parmesan cheese, chopped walnuts, toasted , optional

boneless skinless chicken breasts, cut into 1-inch cubes, olive oil, fresh asparagus, trimmed and cut into 1-inch pieces, heavy whipping cream, prepared pesto, pepper, hot cooked couscous

cooked white rice , medium grain, zucchini , medium size, green onions, thinly sliced, eggs, beaten, soft breadcrumbs, parmesan cheese, finely grated, pesto sauce, oil, lemon wedge, to serve

jumbo pasta shells, cream cheese, softened, freshly grated parmesan or asiago cheese +1/4 cup for topping, prepared pesto, shredded cooked chicken, garlic, minced, salt and pepper to taste

seasoned bread crumbs, grated parmesan cheese, olive oil, penne pasta, cubed cooked chicken, shredded italian cheese blend, fresh baby spinach, crushed tomatoes, alfredo sauce, pesto sauce, milk

pizza crust, cooked chicken breasts, shredded or 1/2-3/4 cup raw shrimp, peeled and deveined, garlic cloves, roasted and mashed, pesto sauce, onion, halved and sliced, butter, balsamic vinegar, sliced mushrooms (optional), sugar substitute or 1/2 tbsp sugar, tomato, seeded, halved and sliced, mozzarella cheese, shredded, parmesan cheese, shredded (or grated )

low-fat mayonnaise, plain fat-free yogurt, pesto sauce, fresh lemon juice, salt, black pepper, cubed rotisserie- cooked boneless skinless chicken breasts, diced celery, walnuts, to your taste, focaccia bread , cut in half horizontally, toasted, and cut into 20 slices, bottled roasted red peppers, drained & chopped, romaine lettuce leaves

shredded cooked chicken, prepared pesto sauce, red bell pepper, chopped, curly leaf lettuce, red onions , thin slices, provolone cheese, focaccia bread , 6 inch squares, halved horizontally and warmed, salt and pepper, olive oil , if needed

pesto, shredded, skinned cooked turkey, packaged crepes (9-in .), shredded jack cheese

instant polenta (about 2 1/2 cups), cream, salt, fresh ground black pepper, shredded store-bought rotisserie-cooked chicken, store-bought pesto sauce, salt, fresh ground black pepper, dried cranberries

cream cheese, softened, eggs, all-purpose flour, divided, pesto, chopped cooked chicken, sour cream, mixed salad greens, garnish: chopped fresh chives

frozen chopped spinach, thawed, pesto sauce, low-fat cottage cheese, freshly grated parmesan cheese, divided, pepper, freshly grated nutmeg, jumbo pasta shells, uncooked, herbed tomato sauce, vegetable cooking spray