6539 cook leaves Recipes
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russet potatoes, peeled and cut into 3/4 inch cubes (abou... and12 Morerusset potatoes, peeled and cut into 3/4 inch cubes (about 9 medium), table salt, distilled white vinegar, mayonnaise, celery ribs, medium and chopped fine (about 1 cup), sweet pickle relish, red onion, minced, fresh parsley leaves, fresh and minced, celery seeds, mustard powder, ground black pepper, salt, hard-cooked eggs, peeled and cut into 1/4-inch cubes30 min, 13 ingredients
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tamarind paste, water (boiling ), fish sauce, rice vinegar and16 Moretamarind paste, water (boiling ), fish sauce, rice vinegar, granulated sugar, cayenne pepper, peanut oil or 4 tbsp vegetable oil, dried rice noodles, about 1/8 inch wide (the width of linguine), eggs, table salt, shrimp, peeled and deveined, if desired (31/35 count ), garlic cloves, minced, shallot, minced, dried shrimp, chopped fine (optional), thai salted preserved radish (optional), unsalted dry roasted peanuts, chopped, bean sprouts (6 oz), scallions, green parts only , sliced thin on sharp bias, fresh cilantro leaves (optional), lime wedge35 min, 20 ingredients
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Cooks Illustrated Red Beans and Ricetable salt, samll red beans, rinsed and picked over and17 Moretable salt, samll red beans, rinsed and picked over, bacon, chopped fine, onion, chopped fine, green pepper, seeded and chopped fine, celery rib, chopped fine, garlic cloves, minced, fresh thyme leave, sweet paprika, bay leaves, cayenne pepper, fresh ground black pepper, low sodium chicken broth, water, andouille sausages , halved lengthwise and cut into 1/4-inch slices, red wine vinegar, plus extra for seasoning, cooked white rice, scallions, white and green parts, sliced thin, hot sauce8 hour , 19 ingredients
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Cook's Illustrated Falafeldried garbanzo beans, scallions, chopped coarse and7 Moredried garbanzo beans, scallions, chopped coarse, fresh parsley leaves , packed, fresh cilantro leaves , packed, garlic cloves, minced (about 1 tbsp), table salt, ground black pepper, ground cumin, ground cinnamon8 hour 5 min, 9 ingredients
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Grilled Trout With Grape Leavescooked white rice, freshly-squeezed lemon juice, olive oil and5 Morecooked white rice, freshly-squeezed lemon juice, olive oil, grated lemon zest, salt , to taste, fresh ground black pepper , to taste, whole trout (about 3/4 lb each), grape leaves (half an 8-oz jar)40 min, 8 ingredients
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Cook's Illustrated Hearty Lentil Soupbacon , cut into 1/4-inch pieces (about 3 oz) and14 Morebacon , cut into 1/4-inch pieces (about 3 oz), onion, chopped fine (about 1 1/2 cups), carrots, peeled and chopped medium (about 1 cup), garlic cloves, minced (about 1 tbsp), diced tomatoes, drained, bay leaf, minced fresh thyme leave, lentils, rinsed and picked over (7 oz), table salt, ground black pepper, dry white wine, low sodium chicken broth, water, balsamic vinegar, minced fresh parsley leaves1 hour 20 min, 15 ingredients
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Cook's Illustrated Scalloped Potatoes With Thyme and Baybutter, onion, minced, garlic cloves, minced and8 Morebutter, onion, minced, garlic cloves, minced, fresh thyme leave, minced, salt, ground black pepper, russet potatoes or 5 medium , peeled and sliced 1/8-inch thick, low sodium chicken broth, heavy cream, bay leaves, cheddar cheese, shredded59 min, 11 ingredients
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Cooks All-American Potato Saladrusset potatoes, peeled and cut in 3/4 inch cubes (3-4 me... and11 Morerusset potatoes, peeled and cut in 3/4 inch cubes (3-4 medium), table salt, distilled white vinegar, celery rib, chopped fine (about 1/2 cup), minced red onions, sweet pickle relish, mayonnaise, mustard powder, celery seed, minced fresh parsley leaves, ground black pepper, hard-cooked eggs, peeled and cut into 1/4 inch cubes (optional)30 min, 12 ingredients
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Cooked Tomatillo Salsa with Arbol Chilesvegetable oil, garlic, minced, white onion, finely chopped and6 Morevegetable oil, garlic, minced, white onion, finely chopped, arbol , chiles finely chopped (approximately 1 tbsp), drained cooked or canned tomatillos, chicken broth, sugar, salt, fresh coriander leaves, chopped1 hour 15 min, 9 ingredients
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Cooked and Raw Vegetable Saladextra virgin olive oil, pine nuts and15 Moreextra virgin olive oil, pine nuts, shallots, peeled and thinly sliced, yellow bell pepper, fresh peas, shelled to yield 2 cups, green beans, trimmed and cut into 1-inch to 2-inch pieces, watercress, washed and chopped, head baby bibb lettuce, washed and torn into pieces, celery leaves , from 1 bunch celery, celery ribs, sliced paper thin, fennel bulb, trimmed and finely chopped, coarsely chopped fresh basil leaf, coarsely chopped fresh parsley, scallions, white parts only,finely chopped, lemon , juice of, salt, fresh ground black pepper35 min, 17 ingredients
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Cook Off Winner Chili - Texas Stylesalad oil, stewing beef, cut into 1/2 inch cubes and10 Moresalad oil, stewing beef, cut into 1/2 inch cubes, coarsely chopped onion, diced green pepper, garlic, minced, diced tomatoes, hot pepper, finely chopped, mexican chili powder, salt, bay leaves, red kidney beans, drained & rinsed, grated cheddar cheese or 1/2 cup monterey jack cheese (or combo)2 hour 10 min, 12 ingredients
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Cooking Light's Chicken Noodle Soupwater, bone-in chicken, onion, cut in 8 wedges and12 Morewater, bone-in chicken, onion, cut in 8 wedges, fresh parsley, bay leaves, garlic clove, peppercorns, carrot, sliced, celery, chopped, onion, chopped, rubbed sage, salt, pepper, uncooked medium egg noodles, frozen peas1 hour 15 min, 15 ingredients
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Cook Off Winner Crockery Style Chiliground beef, red kidney beans, drained and rinsed and8 Moreground beef, red kidney beans, drained and rinsed, crushed tomatoes, tomato paste, green bell peppers , cut into 1-inch pieces, water, hot pepper, finely chopped, mccormick hot mexican style chili powder, mccormick bay leaves, salt6 hour , 10 ingredients
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Cook's Illustrated Eggplant Parmesanglobe eggplants , cut crosswise into 1/4-inch-thick round... and14 Moreglobe eggplants , cut crosswise into 1/4-inch-thick rounds (2 medium eggplants), kosher salt, high-quality white bread , torn into quarters (about 8 oz), grated parmesan cheese (about 2 oz), unbleached all-purpose flour, eggs, vegetable oil, diced tomatoes, extra-virgin olive oil, garlic cloves, minced (about 1 generous tbsp), red pepper flakes, fresh basil leaf, chopped, whole milk mozzarella (2 cups) or 8 oz part-skim mozzarella cheese, shredded (2 cups), grated parmesan cheese (about 1 oz), fresh basil leaves , torn for garnish1 hour 15 min, 15 ingredients
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Cooked Bread: Pancotto (Mario Batali)extra-virgin olive oil, plus extra for drizzling and12 Moreextra-virgin olive oil, plus extra for drizzling, garlic, thinly sliced, fennel bulb, cut into 1/2-inch cubes, whole dried pepperocini , plus more for garnish, currants or raisins, fresh chopped parsley, canned plum tomatoes, peeled and seeded, toasted pine nuts, water, salt and freshly ground black pepper, stale bread, broken into pieces, fresh mint leaves, fennel fronds50 min, 13 ingredients
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Cook's Illustrated Restaurant-Style Hummuslemon juice (1 to 2 lemons), water, tahini and7 Morelemon juice (1 to 2 lemons), water, tahini, extra virgin olive oil, plus extra for drizzling, chickpeas, rinsed and drained, garlic clove (minced or pressed through garlic press 1/2 tsp), salt, ground cumin, cayenne pepper, fresh cilantro or 1 tbsp fresh parsley leaves, minced15 min, 10 ingredients
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