141338 cook a quick chuck roast Recipes

beef chuck roast, minced garlic, onion, sliced, fresh rosemary, soy sauce, worcestershire sauce, water

boneless beef chuck roast, cut into serving size pieces, potatoes, peeled and cut into chunks, carrots, peeled and cut into chunks, tomato juice, worcestershire sauce, quick-cooking tapioca

cooked beef brisket or chuck (about 2 cups), egg, sheet of thawed frozen puff pastry dough (half of a 17.3-oz. package), prepared onion chutney (per square), fresh thyme leaves (per square), salt, pepper

boneless chuck roast, cut up in pieces, cream of mushroom soup, a-1 steak sauce, onion soup mix, water

boneless beef chuck roast, salt, black pepper, vegetable oil, onions (4 to 6 medium), halved lengthwise and thinly sliced, garlic cloves, finely chopped, tomato paste, chopped fresh thyme or 1/4 tsp dried, crumbled, chopped fresh rosemary or 1/4 tsp dried, crumbled, dry white wine, water, egg noodles , boiled until al dente, garnish: chopped fresh flat-leaf parsley

sliced carrots, chopped onion, sliced celery, potatoes, cut in chunks, boneless chuck roast, onion soup mix, condensed golden mushroom soup, water, horseradish

boneless chuck roast, white vinegar, garlic salt, flour, olive oil, onion and mushroom soup mix, sweet sherry, brewed coffee, halved fresh mushrooms

oil, beef chuck roast, fresh ground black pepper (to taste), garlic powder (or to taste), dry onion soup mix, low sodium beef broth (use only low-sodium broth), worcestershire sauce, onion, chopped, carrots, peeled and coarsley chopped, potatoes, peeled and cubed, white button mushrooms (leave whole do not slice, can use more)

boneless chuck roast, chopped tomatoes, drained, onion, sliced, flour, salt, garlic powder, black pepper, applesauce, sauerkraut, drained, brown sugar, cinnamon, nutmeg, bay leaf

vegetable oil, beef chuck roast , tied, salt, fresh ground black pepper, dry red wine, beef broth, water, onion, halved and stuck with, garlic cloves, carrots , halved crosswise, fennel bulbs, quartered, bay leaf

vegetable cooking spray, chopped fresh rosemary, kosher salt, chopped fresh thyme, pepper, onion powder, boneless chuck roast, minced garlic, uncooked jasmine rice, tomato gravy

chuck roast, bacon, cooked,crumbled, water, dry red wine , burgundy, garlic, minced, bay leaf, beef broth, carrots, cut in half, mushroom, flour

chuck roast, taco seasoning, mexican-style diced tomatoes, mild chiles, onion, diced

chuck roast, vegetable oil, chopped onion, brown sugar, salt, fresh coarse ground black pepper, ground ginger, ground allspice, bay leaf, water, red wine vinegar, water, all-purpose flour

chuck roast, vegetable oil, chopped onion, brown sugar, salt, fresh coarse ground black pepper, ground ginger, ground allspice, bay leaf, water, red wine vinegar, water, all-purpose flour

chuck roast, vegetable oil, brown sugar, ground ginger, ground allspice, bay leaf, salt, coarsely ground pepper, chopped onion, water, divided, red wine vinegar, all-purpose flour

beef chuck roast , string on (4-5 lb), salt, black pepper, olive oil (as much as you want to use to sear the roast), water, divided, carrots , cut into 2-inch pieces, stalks celery , cut into 1-inch pieces, yellow onions, cut into quarters, red potatoes, cut into quarters, whole bay leaves, white vinegar, horseradish, head cabbage, cut into quarters, all-purpose flour, cornstarch, salt and pepper

beef chuck roast, boneless, onion , cut into eighths, carrots, baby, cube beef bouillon, water