958 conch tamales jalapeeno Recipes
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conch, ground, green bell pepper, diced fine and14 Moreconch, ground, green bell pepper, diced fine, red bell pepper, diced fine, yellow bell pepper, diced fine, white onion, diced fine, celery rib, finely sliced, jalapeno chile, minced, chopped fresh cilantro, dried thyme, all-purpose flour, jamaican jerk seasoning, water, vegetable oil (for frying ), ketchup, lime juice, mayonnaise35 min, 16 ingredients
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dried corn husks and12 Moredried corn husks, tomatillo, husked and rinsed (10-12 medium), fresh hot green chili pepper, stemmed (roughly 2 - 6 serranos or jalapenos), garlic cloves, peeled, vegetable oil or 1 1/2 tbsp olive oil, chicken broth, salt, cooked chicken, preferably grilled , roasted (about 1 lb.) or 4 cups rotisserie chicken, coarsely shredded (about 1 lb.), roughly chopped fresh cilantro, rich-tasting pork fat , slightly softened but not at all runny (or vegetable shortening if you wish), baking powder, fresh coarse-ground corn masa harina flour , for tamales or 3 1/2 cups dried masa harina, for tamales mixed with 2 1/4 cups hot water, chicken broth2 hour 30 min, 13 ingredients
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frozen, cleaned, and cooked conch, olive oil and12 Morefrozen, cleaned, and cooked conch, olive oil, minced shallots, peeled and minced, tomatoes, diced, yellow or orange bell pepper, diced, jalapeno, seeded and minced, coarsely chopped fresh flat-leaf parsley, coarsely chopped fresh cilantro, juice of 4 limes , plus extra limes, cut into wedges, for serving, red-wine vinegar, kosher salt, freshly ground black pepper, cayenne pepper, saltines or other white crackers for serving14 ingredients
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oil (for frying ), all-purpose flour, egg, milk and19 Moreoil (for frying ), all-purpose flour, egg, milk, ground cayenne pepper , to taste, red pepper flakes , to taste, seasoning salt , to taste, salt , to taste (optional), ground coarse black pepper , to taste, chopped conch, onion, chopped, green bell pepper, chopped fine, yellow bell pepper, chopped fine, red bell pepper, chopped fine, stalks celery, chopped fine, garlic cloves, chopped fine, ketchup, fresh lime juice , no subs, mayonnaise, tabasco sauce , or, pickapeppa sauce, salt , to taste, fresh ground black pepper , to taste35 min, 23 ingredients
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water and17 Morewater, conch, pounded with a mallet to tenderize and chopped into small pieces (3/4 - 1 lb, may substitute large shelled clams), shortening (crisco ) or 2 tbsp bacon fat, onions, chopped, celery, chopped, green pepper, chopped, carrot, chopped, garlic clove, minced, water, potatoes, peeled and diced (4 cups), tomato puree, tomato paste, fresh oregano, minced (or 1 tbsp dried ), fresh basil, minced (or 1 tbsp dried ), bay leaves, hot pepper sauce, salt, pepper2 hour 30 min, 18 ingredients
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thick slab bacon, rind removed, diced, olive oil and19 Morethick slab bacon, rind removed, diced, olive oil, garlic cloves, sliced, jalapenos , seeds and stems removed, minced, spanish onion, peeled and diced, celery ribs, cleaned and diced, carrot, peeled and diced, fennel bulb, diced, yellow pepper , seeds and stem removed, diced, chopped fresh thyme, chopped fresh oregano, chopped fresh marjoram, chopped fresh basil, bay leaves, crushed red pepper flakes, peeled plum tomatoes , thoroughly crushed, tomato sauce, shellfish stock or 10 cups chicken stock, cleaned and ground conch, new-boil potatoes , scrubbed, diced and cooked until tender, drained and reserved, hot red pepper sauce1 hour 20 min, 21 ingredients
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Conch Tamales with Jalapeño-Cheese Pestoolive oil, diced onion, minced garlic and18 Moreolive oil, diced onion, minced garlic, jalapeno chiles, seeded, deveined, and sliced, ground turmeric, queso blanco or muenster cheese, cut into 1-inch chunks, extra virgin olive oil, onion, cut into 1/2-inch dice, red bell pepper, seeded and cut into 1/2-inch dice, green bell pepper, seeded and cut into 1/2-inch dice, garlic, minced, tomato paste, fresh corn kernels (from 15 ears), husks reserved, fine yellow cornmeal, cornstarch, sugar, salt to taste, fresh conch, ground, thick slice queso blanco or muenster cheese (optional), whole mixed olives (such as kalamata, nicoise, and alphonso), fresh parsley, chopped21 ingredients
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Conch and Lobster Cevicheconch, cleaned and diced and17 Moreconch, cleaned and diced, diced poached spiny lobsters , about 2 lobsters, red onion, diced, scallions , sliced on the diagonal, red pepper, diced, yellow pepper, diced, green pepper, diced, papaya, peeled, seeded and diced, jalapenos (optional) or 2 -4 serrano peppers, chopped finely, seeds (optional), chopped fresh cilantro, chopped fresh basil, chopped fresh mint leaves, grated fresh ginger, lime, juiced, rice wine vinegar, extra virgin olive oil, salt and pepper, ground habanero chile pepper (optional)20 min, 18 ingredients
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Conch Chowderconch (ground ), diced potato, celery diced, carrots diced and12 Moreconch (ground ), diced potato, celery diced, carrots diced, green pepper diced, mushrooms diced, diced tomatoes, ham diced, salt pork diced, cooking oil, onion diced, tb tomato paste, ts fresh thyme, salt and pepper to taste, tb worchestershire sauce, soda crackers crushed2 hour , 16 ingredients
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Tamales Ala Kingtamales (i used the canned ones), onion, chopped and6 Moretamales (i used the canned ones), onion, chopped, green chilies (chopped ), ripe olives (sliced ), chicken a la king (by swanson), evaporated milk, sharp cheddar cheese, shredded, monterey jack cheese, shredded1 hour , 8 ingredients
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Tamale Casseroletamales, chili with beans, onion, chopped and3 Moretamales, chili with beans, onion, chopped, corn chips, coarsely crushed, divided, shredded cheddar cheese, sliced cheddar cheese50 min, 6 ingredients
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