1736 con pigeon puerto Recipes

  • Con Queso Spirals
    uncooked spiral pasta, butter, salsa con queso dip and
    1 More
    uncooked spiral pasta, butter, salsa con queso dip, sour cream
    20 min, 4 ingredients
  • Arroz Con Gandules (Rice and Pigeon Peas)
    grain rice (rinsed ), pork, water, approx and
    9 More
    grain rice (rinsed ), pork, water, approx, ready made sofrito sauce, cooked green pigeon peas (gandules, undrained), salt, black pepper, green olives, sazon goya con culantro y achiote, tomato sauce, oil, salt & pepper
    50 min, 12 ingredients
  • Spanish Rice and Pigeon Peas ( Arroz con Gandules)
    vegetable oil, butter and
    6 More
    vegetable oil, butter, sofrito sauce (found in the ethnic aisle), stuffed olives, salt, pigeon peas, fresh or canned, grain rice, water
    1 hour , 8 ingredients
  • Rice With Pigeon Peas - Arroz Con Gandules
    olive oil, sofrito sauce and
    5 More
    olive oil, sofrito sauce, chopped ham (or cooked pork pieces), rice, water, goya sazon seasoning found in latin markets, pigeon peas (drained and rinsed )
    55 min, 7 ingredients
  • Arroz Con Gandules
    oil, onion, diced, red pepper, diced, green pepper, diced and
    9 More
    oil, onion, diced, red pepper, diced, green pepper, diced, garlic cloves, sweet pepper (ajicito), distilled white vinegar, pigeon peas , goya dry, tomato sauce , del monte, grain rice, water, salt (to taste), stalks cilantro
    55 min, 13 ingredients
  • Arroz Con Gandules (Rice and Pigeon Peas)
    achiote oil ( ), sofrito sauce (sofrito (daisy martinez)) and
    9 More
    achiote oil ( ), sofrito sauce (sofrito (daisy martinez)), kosher salt, cracked black pepper, ground cumin, pork neck bones, pigeon peas, rinsed and drained, grain rice, beef broth, banana leaf (optional), alcaparrado or 3 tbsp pimento-stuffed green olives, coarsely chopped
    35 min, 11 ingredients
  • Arroz con Gandules (Rice with Pigeon Peas)
    annatto oil (see, chopped onion, garlic cloves, minced and
    10 More
    annatto oil (see, chopped onion, garlic cloves, minced, boneless center-cut loin pork chop, cubed, uncooked medium-grain rice, water, lean smoked ham, cubed, salt, dried oregano, less-sodium beef broth, spanish stuffed olives, chopped, chopped fresh cilantro, pigeon peas
    13 ingredients
  • Arroz Con Gandules
    bacon or 1/2 cup ham, chopped, onion, chopped and
    7 More
    bacon or 1/2 cup ham, chopped, onion, chopped, green pepper, chopped, garlic cloves, minced, goya green pigeon peas, undrained, sazon goya con culantro y achiote, goya tomato sauce, water, rice , i use uncle ben
    40 min, 9 ingredients
  • Asopao De Gandules Con Camarones
    water, green pigeon peas (gandules), sofrito sauce and
    8 More
    water, green pigeon peas (gandules), sofrito sauce, grain rice, sazon goya con culantro y achiote (to taste), tomato paste, oregano, bay leaves, salt, adobo seasoning (to taste), shrimp
    50 min, 11 ingredients
  • Arroz Con Gandules
    rice, water, olive oil, tomato paste, sofrito sauce and
    5 More
    rice, water, olive oil, tomato paste, sofrito sauce, green pigeon peas, undrained, sazon goya con culantro y achiote (to taste), oregano, cilantro, salt (to taste)
    55 min, 10 ingredients
  • Medieval Pigeon Pie Medieval Pigeon Pie
    pigeons , breasts, onion, celery rib, leek, carrot and
    12 More
    pigeons , breasts, onion, celery rib, leek, carrot, olive oil, chicken livers, pancetta lardons, button mushrooms, shallots, finely chopped, tomato paste, game stock or 2 1/2 cups chicken stock, black peppercorns, rosemary, sage leaves, thyme, shortcrust pastry
    55 min, 17 ingredients
  • Pigeon Peas And Rice Pigeon Peas And Rice
    spoons of oil, onion, finely chopped and
    14 More
    spoons of oil, onion, finely chopped, red bell pepper chopped, green bell pepper chopped, cooked pigeon peas, alternately you can cook the peas from dried state, drain ), hard to find the peas in the raw state , we used canned because it was more readily available from the spanish market., garlic smashed, grain rice, water, chicken bouillion cube, salt if you want to skip the bouillion cube, ground thyme, lime juice, several grinds of black pepper, chopped leafy green parsley or cilantro if you like cilantro
    30 min, 16 ingredients
  • Coconut Rice With Pigeon Peas Coconut Rice With Pigeon Peas
    pigeon peas, drained, garlic cloves, finely chopped and
    8 More
    pigeon peas, drained, garlic cloves, finely chopped, vidalia onions, medium, chopped, olive oil, jasmine rice, coconut milk, water, chicken bouillon, lemon rind, grated, parsley, fresh
    1 hour 10 min, 10 ingredients
  • Puerto Rican Coconut Milk-Rum Christmas Drink: Coquito Puerto Rican Coconut Milk-Rum Christmas Drink: Coquito
    evaporated milk, condensed milk, egg yolks and
    5 More
    evaporated milk, condensed milk, egg yolks, fresh coconut milk or 1 (15-oz) can coconut milk, salt, true ceylon cinnamon (sold as mexican cinnamon or canela in hispanic markets), puerto rican white rum, ground cinnamon
    10 min, 8 ingredients
  • Con Queso Spirals Con Queso Spirals
    uncooked spiral pasta, butter, salsa con queso , dip and
    1 More
    uncooked spiral pasta, butter, salsa con queso , dip, sour cream
    20 min, 4 ingredients
  • Easy Rice With Pigeon Peas/Arroz Con Gandules Easy Rice With Pigeon Peas/Arroz Con Gandules
    water, grain rice, pigeon peas , gandules, sazon goya and
    5 More
    water, grain rice, pigeon peas , gandules, sazon goya, recaito, adobo seasoning, tomato paste, chicken bouillon granule, chopped olive (optional)
    35 min, 9 ingredients
  • Arroz con Gandules (Rice with Pigeon Peas) Arroz con Gandules (Rice with Pigeon Peas)
    sofrito, canola oil, uncooked long grain rice and
    9 More
    sofrito, canola oil, uncooked long grain rice, goya sazon with coriander and annatto, water, pigeon peas, drained, vienna sausage, drained and chopped, tomato sauce, salt, goya ham-flavored concentrate, chicken bouillon granules, pepper
    12 ingredients
  • Vegan Arroz Con Gandules Vegan Arroz Con Gandules
    extra long grain canilla white rice , from goya and
    12 More
    extra long grain canilla white rice , from goya, vegetable broth or 2 3/4 cups stock, vegetable bouillon cubes , with or 1 without salt, sazon con azafran seasoning , from goya, red bell pepper, seeded and diced, onions or 1/2 large onion, diced, garlic cloves, minced, capers, black pepper, olive oil, and enough to saute, pigeon peas, sea salt, vegan butter or margarine, to saute
    35 min, 13 ingredients




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