2174 con carne canning Recipes

pork shoulder, olive oil, ground black pepper (to taste), garlic powder (to taste), seasoning salt (to taste), lime , juice of, tomatillos, husked and cut in half, tomato, quartered, jalapeno pepper, seeded and halved, dried red chili pepper, seeded and chopped, garlic clove, salt (to taste), fresh cilantro, chopped

freshly squeezed orange juice (save 2 of the juiced halves), mexican lager beer such as modelo especial, olive oil, lime juice, kosher salt, pepper, mexican oregano, crumbled, garlic cloves, minced, dried bay leaves, in.) fresh rosemary, red onion , cut in half lengthwise, then sliced into half moons, skirt steak, warm corn tortillas, guacamole, hot sauce , such as tapatio brand, or salsa

canning salt, water, cubes watermelon rind, water, cinnamon sticks, whole allspice, white vinegar (5% acidity), white sugar, or more to taste, maraschino cherries, halved, lemon, thinly sliced, canning jars with lids and rings

white sugar, eggs, pumpkin, water, flour (i prefer unbleached ), baking powder, baking soda, cinnamon, pumpkin spice, salt (i perfer sea ), nuts

pumpkin (dark orange type usually seen at halloween), winter squash (light pink skinned ones that resemble pumpkins in shape)

canning salt (maybe more..enough to float an egg in the water), vinegar, water, sugar (minus 1 cup of ), ginger, celery seeds, cinnamon sticks (broken into small pieces)

canning jar, enough fresh st johns wort flowers to fill the jar, enough olive oil to fill the jar, vitamin e capsule

canning jars, clean kitchen string, wooden skewers or pencils, sugar, water, cinnamon oil, vanilla extract

stew beef chunks (or nicer if you like), beef broth, diced tomatoes with juice, tomato sauce, diced green chilies, diced jalapenos, yellow onion, garlic cloves, russet potatoes, vegetable oil, cumin, salt

canning salt, white wine, whole leaf dried sage, whole dried thyme, whole leaf dried tarragon, whole leaf dried rosemary, water

green tomato, onion, bell pepper, garlic, jalapenos, salt, onion salt, black pepper, vinegar, brown sugar

tomatoes , at least, garlic cloves, pressed, green peppers, chopped, sweet onions, chopped, tomato paste, pepper, cayenne pepper, dry oregano, dry basil, mrs. dash seasoning mix, mix table blend, kosher salt, seasoning salt, sugar, lemon juice, tomato juice, garlic powder, onion powder, mrs. dash seasoning mix, table blend, kosher salt, seasoning salt, pepper, cayenne pepper

bell peppers (any hot green ect ), white sugar, cider vinegar

red beet juice (from canned beets), cider vinegar, brown sugar, canned whole tiny red beets (or several slices of beets can be used), pasteurized apple cider, cider vinegar, red cinnamon candies, whole mixed pickling spice, salt, garlic salt, pasteurized sweet apple cider or 1 1/2 cups apple juice, white vinegar, onions, salt, whole pickling spices, peeled garlic clove, white vinegar, water, dill weed, white pepper, salt, mustard seeds, onion juice or 1/2 tsp minced onion, minced garlic or 1 peeled garlic clove, unsweetened pineapple juice (if sweetened pineapple juice is used, omit sugar), white vinegar, onions, peeled and sliced, sugar, salt, whole pickling spices

canning or pickling salt, cold water, skeins (egg sacks) fresh chum salmon eggs (eggs of other salmon species may be substituted, but curing time will be different as noted below), olive oil